Raglan Road Irish Pub and Restaurant Menu

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySpring

Feel the luck of the Irish at Raglan Road, an authentic pub and restaurant with jovial charm, homey atmosphere, and cheerful service. The restaurant’s warm interior of aged walnut and mahogany woods from old Irish bars and churches was built in Ireland and shipped to Orlando. There is always a reason to celebrate at Raglan Road, with four elaborate bars, traditional dancing and storytelling, and live Irish music that kicks the party into high gear. Raglan Road features gastronomic delights feature traditional Irish fare with a modern twist. And, since you’re visiting an authentic Irish pub, try the make-your-own beer flight!

Raglan Road is located in Disney Springs.  Find more Walt Disney World dining locations on our Walt Disney World menus page.

Restaurant Info: Irish, Lunch/Dinner, A la carte, $$ – $15 to $34.99 per adult

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Lunch Menu  Dinner Menu  Weekend Brunch Menu  Kid’s Menu

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Raglan Road Lunch Menu

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySprings

Menu Date: 08/2019

Starty Stuff

Soul Soup – Made fresh daily. Your lovely server has the info. $6.50

House Salad – with our signature dressing $6.00

Nom Nom Wings – Sweet ‘n’ spicy wings tossed in a honey, chili flake, soy and ginger sauce $15.00

Dalkey Duo – Dalkey mustard battered Cheshire heritage cocktail sausages with a Dalkey mustard dipping sauce $14.00

Scallop Forest – Foleys all natural Georges Bank sea scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam $17.00

Lunchy Stuff

Burger 'R' Way at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Soup and Salad Combo – Your choice of Caesar of house salad with a cup of soup $11.00

The Anglo Irish – Eggs benedict with sliced Irish ham, wilted spinach on a toasted English muffin topped with hollandaise $16.00

OMG Burger – Dry-aged ground prime burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce $20.00

Hipsters Lament – Smashed avocado, Irish bacon and poached eggs on sourdough with chive butter, roasties and roasted tomato $16.00

Pork Hash Tagged – Braised pork belly, scallions and potato hash topped with two fried eggs $16.00

Join our Club Sandwich – Joyce Farms Chicken, smoked bacon, herb roasted heirloom tomatoes, baby gem lettuce, Dubliner cheddar, basil aïoli on sourdough $18.00

Worth the Wait Beef Sandwich – 12-hour braised beef, sautéed mushrooms, crispy onions, garlic aïoli and smoked cheddar on ciabatta $20.00

Portobello-style Sandwich – Crispy fried goat cheese stuffed Portobello mushroom, tomato jam, sweet and sour onions on a Kaiser bun $18.00

Lobster Club – Lobster, avocado, egg, citrus mayonnaise, crispy prosciutto and watercress on a multigrain loaf with Irish chips $20.00

Bangin’ Bangers & Mighty Mash – Cheshire heritage pork Irish banger, mashed potato and traditional onion gravy $22.00

Shepherd’s to Die for Pie – Braised and pulled beef and lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato $20.00

Rack O’ Ribs – Slow roasted half rack of Guinness glazed baby back ribs, served with chips and coleslaw $20.00

Fish & Chips – Our famous beer battered fish and chips served with our fresh tartar sauce (Ask your lovely server for gluten free option) $22.00

Boaring Burger – Grilled wild boar burger, Cashel blue cheese, crispy onion strings, arugula, port and pear chutney with herb aïoli served on a floury potato bun $20.00

Salady Stuff

The Non-Irish Caesar – Baby gem lettuce, crispy smoked bacon, focaccia croutons and shaved pecorino – Add chicken 5 or shrimp 7 $14.00

Fancy that Salmon – Citrus salmon, mixed leaves, charred pickle pearl onions, smoked almonds and carrots with a citrus dressing $19.00

Go(at) Fig(ure) – Irish goats cheese terrines made with sautéed garlic, shallots and shiitake mushrooms in a herb breadcrumb crust served with mixed greens, fig jam, roasted beets and toasted walnuts $17.00

Sides

Chips – $6.00

Mashed Potato – $6.00

Side Caesar – $6.00

Garden Peas – $6.00

Vegetable Medley – $6.00

Garlic and Parmesan Truffle Chips – $8.00

Beer-battered Onion Rings – $8.00

Desserts

Ger’s Bread & Butter Pudding – Like no other pudding you have ever tried. Believe us – $11.00

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySprings

Trifle Sinful – Raspberry jam Swiss roll layers with mixed berries & custard, topped with fresh cream and almonds – $10.00

Apple Crumble – Fresh Granny Smith apple crumble with vanilla ice cream and crème anglaise – $10.00

Fluffy Lemon Clouds – Intense lemon curd tart topped with fluffy meringue – $10.00

Chocolate Heaven – Flourless chocolate cake, fresh berries, chocolate ganache with whipped cream (gluten and dairy free) – $10.00

Raglan Delight – Raspberry pavlova with vanilla ice cream and raspberry coulis – $10.00

Specialty Libations

Iced Irish – Paddy’s Irish Whiskey, butterscotch schnapps and Baileys Salted Caramel, with iced coffee topped with whipped cream $13.50

Strawberry Fields Mimosa – Ciroc vodka, Aperol, lemon juice and house made strawberry puree topped off with prosecco $14.50

Rosemary and Maple Whiskey Sour – Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup, egg white and lemon sour $14.50

PJ’s Poison – Gunpowder Irish Gin, muddled orange, rhubarb bitters, lemon juice, orange whiskey marmalade and fever tree tonic with an orange twist $13.50

The Pride of the Peninsula – Dingle Irish Gin, Fever Tree elderflower tonic, fresh lime, cucumber and mint $13.50

Baileys Shake  –Frozen mix of ice cream, Baileys, coffee liqueur $12.50

Blood Orange Bourbon – Bulleit Bourbon, Nolet’s Gin, San Pellegrino Blood Orange $13.50

Spiced Caramel Apple Martini – Tullamore DEW Cider Cask, Calvados, Magners Irish Cider, muddled apple, caramel syrup, cinnamon sugar $13.50

Blueberry Mint Lemonade – Smirnoff blueberry vodka, fresh squeezed lemonade and muddled mint $13.50

Mixed Berry Margarita – Dos Armadillos Tequila, fresh lemonade, muddled strawberries, blueberries, raspberries with a sugar rim $14.50

Dublin Donkey – Teelings Small batch Irish whiskey, ginger beer, fresh lemon sour, candied ginger and lime $13.50

Strawberry & Cucumber Mojito – Bacardi Superior Rum, Strawberry purée, muddled cucumber and mint, lime sour and ginger ale $14.50

Samhain Sangria – Jameson Black barrel, Wither Hills sauvignon blanc, apple cider, seltzer, house-made cinnamon syrup, fresh cranberries, apple and orange $14.50

Wine and Bubbly

Mer Soleil Reserve Chardonnay, Santa Lucia – $14.00 Glass, $58.00 Bottle

Kettmeir Pinot Grigio, Alto Adige DOC, Italy – $12.00 Glass, $46.00 Bottle

Wither Hills Sauvignon Blanc, Marlborough, New Zealand – $10.00 Glass, $38.00 Bottle

Cavit Lunetta Prosecco, Italy (187 mL) – $12.00 Bottle

Paso Creek Merlot, Paso Robles – $10.00 Glass, $38.00 Bottle

Valley of the Moon Unoaked Chardonnay, Russian River – $12.00 Glass, $46.00 Bottle

Graff Mosel Kabinett Riesling, Mosel, Germany – $12.00 Glass, $40.00 Bottle

Amie Roquesante Rosé, Vidauban, France – $11.00 Glass, $40.00 Bottle

Aviary Vineyards Cabernet Sauvignon Napa Valley, California – $12.00 Glass, $46.00 Bottle

Argyle Pinot Noir, Willamette Valley – $14.00 Glass, $54.00 Bottle

Saved Red Blend, California – $13.00 Glass, $50.00 Bottle

Bottled & Draught Beers

Imported Draughts – Guinness Irish Stout, Smithwicks Irish Ale, Harp Irish Lager, Kilkenny Irish Cream Ale, Magners Irish Cider, Heineken Lager, Magners Pear Cider, Brehon Blonde Irish Lager – $8.75

American Craft – Sierra Nevada Hazy Little Thing IPA, Blue Moon, Samuel Adams Boston lager, Samuel Adams Seasonal, Yuengling Lager, Lagunitas IPA, Founders Dirty Bastard Scotch Ale – $8.25

Domestic – Miller Lite Lager – $6.75

Raglan Road Signature Brews – Miriam’s Irish Coffee Stout, Bloomsday Pale Ale, Tri Wishes Grand Irish Red Ale, Planted Strawberry and Lime Hard Cider, Blagger Organic Blonde Lager, King of Shoals NE Style IPA – $9.25

Bottled Beers – Budweiser, Corona, Heineken, Bud Light, Coors Light, Stella Artois, Angry Orchard, Corona Light, Michelob Ultra, Red Bridge (Gluten Free), Heineken (Non-Alcoholic),

Raglan Road Dinner Menu

Menu Date: 08/2019

It’s All to Savor

Soul Soup – Made fresh daily. Your lovely server has the info. $6.50

Drunk Mussels – ½ lb. of fresh Blue Hill Bay Mussels in a Bloomsday Pale Ale, white wine, garlic broth $13.00

Salmon Swoon – Traditional Irish smoked salmon served with crème fraîche capers and shallots $13.00

An Irish Egg – Guinness and onion sausage crusted egg, pickled cabbage, saffron aioli $13.00

Nom Nom Wings – Sweet ‘n’ spicy wings tossed in a honey, chili flake, soy and ginger sauce $15.00

Heritage Tomato Salad – Heirloom tomato and rocket salad with shallots, parmesan crisp and balsamic reduction $13.00

The Irish Farmhouse Board of Loveliness – Guinness cheddar, Irish whiskey cheddar, Cashel blue, compressed pork and pistachio, cured beef, pickled vegetables, soda bread, olive oil toasted ciabatta, apricot chutney, Dalkey wholegrain mustard $36.00

Kiss Before Shrimp – Pan-seared shrimp in a garlic and chili lemon butter sauce with sliced baguette $15.00

Dalkey Duo – Dalkey mustard battered Cheshire heritage cocktail sausages with a Dalkey mustard dipping sauce $14.00

Crock O’ Pate – Our crock of rustic chicken liver pate served with apricot chutney $10.00

Scallop Forest – Foleys all natural Georges Bank sea scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam $17.00

Rack of Heaven – Slow roasted Guinness glazed full rack of baby back ribs. Great for sharing $28.00

Smokie City – Creamy baked haddock and Dubliner cheese dip with potatoes, tomatoes and toasted baguette $15.00

It’s All Sooo Green (Salads)

The Non-Irish Caesar – Baby gem lettuce, crispy smoked bacon, focaccia croutons and shaved pecorino – Add chicken 5 or shrimp 7 $14.00

Fancy that Salmon – Citrus salmon, mixed leaves, charred pickle pearl onions, smoked almonds and carrots with a citrus dressing $19.00

Go(at) Fig(ure) – Irish goats cheese terrines made with sautéed garlic, shallots and shiitake mushrooms in a herb breadcrumb crust served with mixed greens, fig jam, roasted beets and toasted walnuts $17.00

It’s All to Devour (Entrees)

Braised Be Beef – Braised beef colcannon mashed potatoes and roasted veggies $27.00

Fish & Chips – Our famous beer battered fish and chips served with our fresh tartar sauce (Ask your lovely server for gluten free option) $22.00

Bangin’ Bangers & Mighty Mash – Cheshire heritage pork Irish banger, mashed potato and traditional onion gravy $22.00

Foleys Finest Trout – Pan-seared Foleys North Atlantic sea trout, parmesan and dill gnocchi, sea greens, zucchini ribbons, cherry tomato and crispy caper dressing $28.00

Let there be no Rush Pork – 12-hour braised pork shoulder, creamed sage cabbage, pickled mustard seeds, red wine jus, caramelized apple purée $25.00

When Irish Eyes are Smiling – House-cut bacon chop, charred cabbage wedge, kale crisp, port cider jus with wholegrain mustard mash $27.00

Portobello-style Sandwich – Crispy fried goat cheese stuffed Portobello mushroom, tomato jam, sweet and sour onions on a Kaiser bun $18.00

Pie in the Sky – Chicken, wild mushrooms and leeks in a white wine cream sauce in puff pastry with roasted vegetables $20.00

Lambo – Braised lamb shank, mashed potato, leek and mushroom fondue with red win jus $29.00

Serious Steak – 10-oz sirloin, mashed potatoes, battered onion rings and whiskey peppercorn sauce $29.00

Gnocchi Sea Gnocchi Do – Handmade potato gnocchi, seared Foleys Georges Bank scallops, crispy pork belly, tomatoes and kale in a white wine butter sauce $27.00

Pampered Chicken – Pan-roasted herb buttered Bell & Evans chicken, fava beans, smoked pancetta with crispy barley on wholegrain mustard mash $25.00

Raglan Risotto at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Raglan Risotto – Asparagus and arugula pesto risotto, charred baby onions, garlic mascarpone, pine nut crush. Add chicken 5.00 or shrimp 7.00 $20.00

OMG Burger – Dry-aged ground prime burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce $20.00

The Not So Humber Fish Pie – North Atlantic fish pie, salmon, haddock, smoked pollock and shrimp topped with duchess potatoes and a parsley crust $28.00

Boaring Burger – Grilled wild boar burger, Cashel blue cheese, crispy onion strings, arugula, port and pear chutney with herb aïoli served on a floury potato bun $20.00 

Cider Salmon – Pan-roasted Foleys North Atlantic salmon with a strawberry-lime cider glaze, seaweed buttered purple potatoes, charred endive and pickled radishes $29.00

Shepherd’s to Die for Pie – Braised and pulled beef and lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato $20.00

Sides

Colcannon Mashed Potato – $8.00

Smokey Bacon and Almond-roasted Brussels Sprouts – $9.00

Seasonal Vegetable Medley – $8.00

Buttery Herbed Mashed Carrots and Parsnips – $8.00

House Salad – $6.00

Crushed Garden Peas – $8.00

Beer-battered Onion Rings – $8.00

Garlic and Parmesan Truffle Chips – $8.00

Desserts

Ger’s Bread & Butter Pudding – Like no other pudding you have ever tried. Believe us – $11.00

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySprings

Trifle Sinful – Raspberry jam Swiss roll layers with mixed berries & custard, topped with fresh cream and almonds – $10.00

Apple Crumble – Fresh Granny Smith apple crumble with vanilla ice cream and crème anglaise – $10.00

Fluffy Lemon Clouds – Intense lemon curd tart topped with fluffy meringue – $10.00

Chocolate Heaven – Flourless chocolate cake, fresh berries, chocolate ganache with whipped cream (gluten and dairy free) – $10.00

Raglan Delight – Raspberry pavlova with vanilla ice cream and raspberry coulis – $10.00

Raglan Road Weekend Brunch Menu

Menu Date: 08/2019

Weekend Brunch Starty Stuff

Soul Soup – Made fresh daily. Your lovely server has the info. $6.50

An Irish Egg – Guinness and onion sausage crusted egg, pickled cabbage, saffron aioli $13.00

Dalkey Duo – Dalkey mustard battered Cheshire heritage cocktail sausages with a Dalkey mustard dipping sauce $14.00

The Irish Farmhouse Board of Loveliness – Guinness cheddar, Irish whiskey cheddar, Cashel blue, compressed pork and pistachio, cured beef, pickled vegetables, soda bread, olive oil toasted ciabatta, apricot chutney, Dalkey wholegrain mustard $36.00

Kiss Before Shrimp – Pan-seared shrimp in a garlic and chili lemon butter sauce with sliced baguette $15.00

Scallop Forest – Foleys all natural Georges Bank sea scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam $17.00

Rockin’ Sausage Rolls – Cheshire heritage pork sausage wrapped in puff pastry, carrot ketchup, herb and apple salad $13.00

Rack of Heaven – Slow roasted Guinness glazed full rack of baby back ribs. Great for sharing $28.00

Weekend Brunch Brunchy Stuff

Three Times a Boxty – Sliced Irish ham, topped with Dubliner cheddar between two boxy potato cakes, with a fried egg and chips $17.00

Salmon Prone to Waffling – Grilled Foleys North Atlantic Salmon topped with smoked salmon, house-made waffles, poached eggs with a maple butter sauce $17.00

Full Irish Breakfast Sandwich – Cheshire heritage pork Irish sausage, bacon, hash brown, fried egg, Dubliner cheddar, Ballymaloe gourmet ketchup on a brioche bun $18.00

The Anglo Irish – Eggs benedict with sliced Irish ham, wilted spinach on a toasted English muffin topped with hollandaise $16.00

Le Toast Tastee – Brioche French toast, caramelized banana, berry compote, toasted seeds $18.00

Hipsters Lament – Smashed avocado, Irish bacon and poached eggs on sourdough with chive butter, roasties and roasted tomato $16.00

Pancakes Diaspora – Homemade pancakes with crème fraîche, maple syrup and mixed berry compote $13.00

The Happy Marriage Omelet – Slow braised chicken, bacon jam, sautéed spring onions and crispy diced potatoes $18.00

Salmon Royalty – Irish-style Foleys smoked salmon, poached eggs, sautéed spinach, caper hollandaise on Irish soda bread $18.00

Full Irish – Full Irish breakfast with sausage, black and white pudding, bacon, roasted tomato, mushrooms and fried eggs with roasties $22.00

Pork Hash Tagged – Braised pork belly, scallions and potato hash topped with two fried eggs $16.00

Weekend Brunch Lunchy Stuff

OMG Burger – Dry-aged ground prime burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce $20.00

Portobello-style Sandwich – Crispy fried goat cheese stuffed Portobello mushroom, tomato jam, sweet and sour onions on a Kaiser bun $18.00

Join our Club Sandwich – Joyce Farms Chicken, smoked bacon, herb roasted heirloom tomatoes, baby gem lettuce, Dubliner cheddar, basil aïoli on sourdough $18.00

Shepherd’s to Die for Pie – Braised and pulled beef and lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato $20.00

Worth the Wait Beef Sandwich – 12-hour braised beef, sautéed mushrooms, crispy onions, garlic aïoli and smoked cheddar on ciabatta $20.00

Fish & Chips – Our famous beer battered fish and chips served with our fresh tartar sauce (Ask your lovely server for gluten free option) $22.00

Boaring Burger – Grilled wild boar burger, Cashel blue cheese, crispy onion strings, arugula, port and pear chutney with herb aïoli served on a floury potato bun $20.00

Fancy that Salmon – Citrus salmon, mixed leaves, charred pickle pearl onions, smoked almonds and carrots with a citrus dressing $19.00

The Non-Irish Caesar – Baby gem lettuce, crispy smoked bacon, focaccia croutons and shaved pecorino – Add chicken 5 or shrimp 7 $14.00

Pie in the Sky – Chicken, wild mushrooms and leeks in a white wine cream sauce in puff pastry with roasted vegetables $20.00

Lobster Club – Lobster, avocado and egg, citrus mayonnaise, crispy prosciutto and watercress on a multigrain loaf with Irish chips $20.00

Bangin’ Bangers & Mighty Mash – Cheshire heritage pork Irish banger, mashed potato and traditional onion gravy $22.00

Go(at) Fig(ure) – Irish goats cheese terrines made with sautéed garlic, shallots and shiitake mushrooms in a herb breadcrumb crust served with mixed greens, fig jam, roasted beets and toasted walnuts $17.00

Weekend Brunch Side Stuff

Maple and Bacon Roasted Brussels Sprouts – $9.00

House Salad – $6.00

Black and White Pudding – $6.00

Irish or American Bacon – $6.00

Crushed Garden Peas – $8.00

Beer-battered Onion Rings – $8.00

Garlic and Parmesan Truffle Chips – $8.00

Pork Belly Hash – $8.00

Boozy Brunch Beverages

The Cure – Our Housemade Bloody Mary – $14.50

Strawberry Fields Mimosa – Ciroc vodka, Aperol, lemon juice and house-made strawberry puree topped off with prosecco – $14.50

Grapefruit & T – Our refreshing version of the classic G and T with crushed grapefruit – $14.50

Specialty Libations

Iced Irish – Paddy’s Irish Whiskey, butterscotch schnapps and Baileys Salted Caramel, with iced coffee topped with whipped cream $13.50

Strawberry Fields Mimosa – Ciroc vodka, Aperol, lemon juice and house made strawberry puree topped off with prosecco $14.50

Rosemary and Maple Whiskey Sour – Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup, egg white and lemon sour $14.50

PJ’s Poison – Gunpowder Irish Gin, muddled orange, rhubarb bitters, lemon juice, orange whiskey marmalade and fever tree tonic with an orange twist $13.50

The Pride of the Peninsula – Dingle Irish Gin, Fever Tree elderflower tonic, fresh lime, cucumber and mint $13.50

Baileys Shake  –Frozen mix of ice cream, Baileys, coffee liqueur $12.50

Blood Orange Bourbon – Bulleit Bourbon, Nolet’s Gin, San Pellegrino Blood Orange $13.50

Spiced Caramel Apple Martini – Tullamore DEW Cider Cask, Calvados, Magners Irish Cider, muddled apple, caramel syrup, cinnamon sugar $13.50

Blueberry Mint Lemonade – Smirnoff blueberry vodka, fresh squeezed lemonade and muddled mint $13.50

Mixed Berry Margarita – Dos Armadillos Tequila, fresh lemonade, muddled strawberries, blueberries, raspberries with a sugar rim $14.50

Dublin Donkey – Teelings Small batch Irish whiskey, ginger beer, fresh lemon sour, candied ginger and lime $13.50

Strawberry & Cucumber Mojito – Bacardi Superior Rum, Strawberry purée, muddled cucumber and mint, lime sour and ginger ale $14.50

Samhain Sangria – Jameson Black barrel, Wither Hills sauvignon blanc, apple cider, seltzer, house-made cinnamon syrup, fresh cranberries, apple and orange $14.50

Wine and Bubbly

Mer Soleil Reserve Chardonnay, Santa Lucia – $14.00 Glass, $58.00 Bottle

Kettmeir Pinot Grigio, Alto Adige DOC, Italy – $12.00 Glass, $46.00 Bottle

Wither Hills Sauvignon Blanc, Marlborough, New Zealand – $10.00 Glass, $38.00 Bottle

Cavit Lunetta Prosecco, Italy (187 mL) – $12.00 Bottle

Paso Creek Merlot, Paso Robles – $10.00 Glass, $38.00 Bottle

Valley of the Moon Unoaked Chardonnay, Russian River – $12.00 Glass, $46.00 Bottle

Graff Mosel Kabinett Riesling, Mosel, Germany – $12.00 Glass, $40.00 Bottle

Amie Roquesante Rosé, Vidauban, France – $11.00 Glass, $40.00 Bottle

Aviary Vineyards Cabernet Sauvignon Napa Valley, California – $12.00 Glass, $46.00 Bottle

Argyle Pinot Noir, Willamette Valley – $14.00 Glass, $54.00 Bottle

Saved Red Blend, California – $13.00 Glass, $50.00 Bottle

Bottled & Draught Beers

Imported Draughts – Guinness Irish Stout, Smithwicks Irish Ale, Harp Irish Lager, Kilkenny Irish Cream Ale, Magners Irish Cider, Heineken Lager, Magners Pear Cider, Brehon Blonde Irish Lager – $8.75

American Craft – Sierra Nevada Hazy Little Thing IPA, Blue Moon, Samuel Adams Boston lager, Samuel Adams Seasonal, Yuengling Lager, Lagunitas IPA, Founders Dirty Bastard Scotch Ale – $8.25

Domestic – Miller Lite Lager – $6.75

Raglan Road Signature Brews – Miriam’s Irish Coffee Stout, Bloomsday Pale Ale, Tri Wishes Grand Irish Red Ale, Planted Strawberry and Lime Hard Cider, Blagger Organic Blonde Lager, King of Shoals NE Style IPA – $9.25

Bottled Beers – Budweiser, Corona, Heineken, Bud Light, Coors Light, Stella Artois, Angry Orchard, Corona Light, Michelob Ultra, Red Bridge (Gluten Free), Heineken (Non-Alcoholic),

Raglan Road Kids’ Lunch & Dinner Menu

Menu Date: 08/2019

Kids’ Entrees

Grillin’ Chicken – Tender chicken breast served with mashed potatoes, veggies, and choice of side – mashed potatoes, mixed greens salad with ranch, Irish chips, vegetable medley $12.00

Little Big Burger – Sirloin beef burger char-grilled topped with Dubliner cheddar cheese and choice of side – mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley $9.00

Gold’n Chicken – Two (2) deep fried chicken goujons and choice of side – mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley $9.00

Atlantic Fish – Fresh Atlantic fish deep fried in a crispy batter and choice of side – mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley $10.00

Macaroni & Cheese – Macaroni pasta with Dubliner cheese and choice of side – mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley $8.00

Mini Bangers & Mash – Mini pork sausages, mashed potato with onion gravy, and choice of side – mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley $9.00

Kid’s Desserts

Ice Cream – Vanilla ice cream with butterscotch sauce – $3.00

Juicy Fruit – Freshly chopped fruit with a drizzle of honey – $5.00

Chocookberry – Ice cream with Cookies and berries smothered in a chocolate sauce – $5.00

Strawberry Delight – Vanilla Ice cream with pavlova, cream, fruit coulis, and fresh strawberries – $5.00

** Raglan Road Menu and Prices are Subject to Change Without Notice **