Raglan Road Irish Pub and Restaurant Menu

Disney Springs | The Landings

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySpring

Lunch Menu   Dinner Menu   Kid’s Menu     Reviews Reviews

Feel the luck of the Irish at this authentic pub and restaurant with jovial charm, homey atmosphere and cheerful service. The restaurant’s warm interior of aged walnut and mahogany woods from old Irish bars and churches was built in Ireland and shipped to Orlando. There is always reason to celebrate at Raglan Road, with four elaborate bars, traditional dancing and storytelling, and live Irish music that kicks the party into high gear. Gastronomic delights feature traditional Irish fare with a modern twist. And, since you’re visiting an authentic Irish pub, try the make-your-own beer flight!

Restaurant Info: Irish, Lunch/Dinner, A la carte, $$ – $15 to $34.99 per adult

Find out how you can save money on dining at Walt Disney World by using one of Disney’s Dining Plans.

Raglan Road Lunch Menu

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySprings

Menu Date: 01/2017

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Rack of Heaven – Slow roasted Guinness glazed full rack of baby back ribs. Great for sharing – $27.00

Kiss Before Shrimp – Pan seared local Florida coast shrimp in a garlic and chili lemon butter sauce with sliced baguette – $15.00

Scallop Forest – George Bank scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam – $15.00

Salad Lane

Soup and Salad Combo – Choice of Caesar or mixed green salad with a cup of soup – $10.00

Cashel Castle at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Cashel King Salad – Endive, arugula, Cashel blue cheese, poached pears, candied pecans, pancetta crisps, Cashel and white balsamic vinaigrette – $17.00
Add chicken or shrimp – $5.00

Hail Caesar – Mixed romaine and kale with pancetta crisps, grape tomatoes, croutons and shaved pecorino – $13.00
Add chicken or shrimp – $5.00

A Peach of a Goat – Irish goats cheese terrines made with sautéed garlic, shallots, shitake mushrooms in a herb breadcrumb crust served with peach jam, roasted beets and toasted walnuts with mixed greens – $17.00
Add chicken or shrimp – $5.00

Citrus Salmon Salad – Grilled filet of Atlantic salmon with mixed greens, carrots, shallots, orange segments and toasted almonds in a citrus vinaigrette – $19.00

Main Road

Fish and Chips – Our famous beer battered fish n chips served with our fresh tartar sauce. (Ask our lovely server for gluten free option) – $19.00

Keen eye for the Shepherd’s Pie – We give the traditional Shepherd’s Pie a little makeover with our contemporary twist to this favorite dish – $18.50

Our Pie to Try – Try our delicious chef selected freshly baked pie of the day – $20.00

Banger & Booz – Guinness & onion banger on mash topped with caramelized onions & beef stew – $19.00

Desserts

Ger’s Bread & Butter Pudding – Like no other pudding you have ever tried. Believe us – $9.50

Raglan Road Menu at Disney Springs The Landing #DisneyDining #DisneySprings

Dunbrody Kiss – Chef Dundon’s gift to America. Chocolate. Add chocolate. Then add some more. With us? – $9.50

Sweet Flanberry – Strawberry flan, Sweet Life Farms strawberries, strawberry infused crème caramel, pink peppercorn tuile and dried strawberries – $8.50

Triful Sinful – Kitchen baked swiss roll, Grand Marnier, berries, custard & cream – $9.50

Strawberry and Apple Crumble at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Apple and Peach Crumble – Fresh Granny Smith apple and peach crumble with vanilla ice cream and fresh cream – $8.50

Granny Dundon’s Famous Steamed Orange Pudding – Steamed sweet orange pudding with a touch of lovely whipped cream – $9.00

Wibbely Wobbely Healthy Wonder – Seasonal fruit set in apple jelly, topped with crème fraiche – $9.00

Fluffy Lemon Clouds – Intense lemon curd tart topped with fluffy meringue – $9.50

Chocolate Heaven – Chef Dundon’s gift to America. Chocolate, add more chocolate, then add some more – $9.50

Dundon’s Delight – Raspberry pavlova with vanilla ice cream and raspberry coulis – $8.50

Specialty Libations

Iced Irish – Tullamore Dew Irish Whiskey, butterscotch schnapps and Baileys Salted Caramel, with iced coffee topped with whipped cream – $11.50

Blood Orange Bourbon – Bulleit Bourbon, Nolet’s Gin, San Pellegrino Blood Orange – $13.50

Spiced Caramel Apple Martini – Calvados, butterscotch schnapps, freshly muddled apple, Magners Irish cider, Hershey’s caramel syrup with a cinnamon sugar rim – $14.50

Grapefruit & T – Tangueray 10 gin, tonic, aperol, freshly muddled grapefruit served with a grapefruit twist – $14.50

Blueberry Mint Lemonade – Smirnoff blueberry vodka, fresh squeezed lemonade and muddled mint – $13.50

Dublin Donkey – Teelings Small batch Irish whiskey, ginger beer, fresh lemon sour, candied ginger and lime – $13.50

Strawberry & Cucumber Mojito – Captain Morgan White Rum, Strawberry puree, muddled cucumber, lime sour and ginger ale – $13.50

Strawberry Fields Mimosa – Ciroc vodka, Aperol, lemon juice and house made strawberry puree topped off with prosecco – $14.50

Ginger Mojito – Captain Morgan white rum, lime sour and ginger beer with freshly muddled mint – $12.50

Baileys Shake – Frozen mix of ice cream, Baileys, coffee liqueur – $11.50

Pumpkin Bailey Coffee – Baileys pumpkin and coffee topped with whipped cream and cinnamon sugar – $11.50

Mixed Berry Margarita – Don Julio Tequila, fresh lemonade, muddled strawberries, blueberries, raspberries with a sugar rim – $14.50

Rosemary and Maple Whiskey Sour – Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup and lemon sour – $14.50

Wine and Bubbly

Mer Soleil Reserve Chardonnay, Santa Lucia – $14.00 Glass, $58.00 Bottle

Kettmeir Pinot Grigio, Alto Adige DOC, Italy – $12.00 Glass, $46.00 Bottle

Wither Hills Sauvignon Blanc, Marlbourough, New Zealand – $10.00 Glass, $38.00 Bottle

Cavit Lunetta Prosecco, Italy (187 mL) – $12.00 Bottle

B&G Cabernet Sauvignon, Medoc Bordeaux, France – $12.00 Glass, $46.00 Bottle

Paso Creek Merlot, Paso Robles – $10.00 Glass, $38.00 Bottle

Valley of the Moon Unoaked Chardonnay, Russian River – $12.00 Glass, $46.00 Bottle

Giesen Riesling, Marlborough, New Zealand – $12.00 Glass, $40.00 Bottle

Rose Garden Rosé, Costal Region, South Africa – $11.00 Glass, $40.00 Bottle

Robert Oatley Shiraz, Southern Australia – $15.00 Glass, $60.00 Bottle

Argyle Pinot Noir, Willamette Valley – $14.00 Glass, $54.00 Bottle

Saved Red Blend, California – $13.00 Glass, $50.00 Bottle

Bottled & Draught Beers

Imported Draughts – Guinness Irish Stout, Smithwicks Irish Ale, Harp Irish Lager, Kilkenny Irish Cream Ale, Magners Irish Cider, Guinness Blonde Lager, Carlsberg Lager, or Guinness Nitro IPA – $8.00

American Craft – New Belgium Pumpkick, Blue Moon, Samuel Adams Boston Lager, Samuel Adams Seasonal, Terrapin Hopsecutioner (12 oz), Yuengling Lager, Woodchuck Gumption Cider, or Fat Tire Amber Ale – $7.50

Domestic – Miller Lite Lager – $6.50

Raglan Road Signature Brews – Miriam’s Irish Coffee Stout, Bloomsday Pale Ale, Tri Wishes Grand Irish Red Ale, or Planted Strawberry and Lime Hard Cider – $8.50

Bottled Beers – Budweiser, Corona, Heineken, Bud Light, Coors Light, Corona Light, Heineken Light, Michelob Ultra, Stella Artois, Red Bridge (Gluten Free), Kaliber (Non-Alcoholic), or Pabst Old Tankard Ale

Raglan Road Dinner Menu

Menu Date: 01/2017

It’s All For Me

Soul Soup – Chef’s selection of homemade soup made fresh daily – $6.50

Heritage Tomato Salad – Heirloom tomato & rocket salad with shallots, parmesan crisps & balsamic reduction – $12.50

Mighty Mussels – 1/2 lb of fresh Blue Hill bay mussels in a coconut infused curry broth – $12.00

Salmon Swoon – Choice Irish smoked salmon served with capers, shallots & creme fraiche – $13.00

Crock o’ Pate – Our crock of rustic chicken liver pate served with apricot chutney – $10.00

An Irish Egg – Guinness and onion sausage crusted egg, pickled cabbage, saffron aioli – $12.00

Its’ All for Sharing

Scallop Forrest – George Bank scallops in a golden batter served with citrus lime dipping sauce & sweet chili jam – $16.00

Dalkey Duo – Battered cocktail sausages with a Dalkey mustard dipping sauce – $13.00

Rack of Heaven – Slow roasted Guinness glazed full rack of baby back ribs. Great for sharing – $27.00

Nom Nom Wings – Sweet ‘n spicy wings tossed in a honey, chili flake, soy & ginger sauce – $13.00

Kiss Before Shrimp – Pan seared local Florida coast shrimp in a garlic and chili lemon butter sauce with sliced baguette – $15.00

Smokie City – Creamy smoked haddock & Dubliner cheese dip with potatoes, tomatoes & grilled baguette – $15.00

It’s All Green (Salads)

Cashel King Salad – Red and green oak leaf tossed with Cashel blue cheese, caramelized pecans, grape tomatoes, raspberries, pancetta crisps, crostinis & a raspberry vinaigrette – $17.00
Add chicken or shrimp – $5.00

Cashel Castle at Raglan Road at Downtown Disney #DisneyDining #DowntownDisney

Hail Caesar – Classic Caesar with prosciutto crisps, grape tomatoes, croutons & shaved parmesan – $13.00
Add chicken or shrimp – $5.00

A Peach of a Goat – Irish goats cheese terrines made with sautéed garlic, shallots, shitake mushrooms in a herb breadcrumb crust served with peach jam, roasted beets and toasted walnuts with mixed greens – $17.00
Add chicken or shrimp – $5.00

Citrus Salmon Salad – Grilled filet of Atlantic salmon with mixed greens, carrots, shallots, orange segments and toasted almonds in a citrus vinaigrette- $19.00

Beef’s Seventies Salad – Grilled beef medallion, butter lettuce, diced potatoes, oven dried tomato, crispy onion rings, apricot and bacon chutney – $18.00

Ocean Eleven – Mussels, clams, shrimp, scallops, halibut cheeks, diced potatoes, red and yellow peppers, red onions, parsley with a lemon vinaigrette – $18.00

It’s All to Devour (Entrees)

Raglan Risotto – Risotto with shiitake mushrooms, garden peas, shaved parmesan & rocket lettuce – $18.50
Add chicken or shrimp – $5.00

Raglan Risotto at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Fish and Chips – Our famous beer battered fish and chips served with our fresh tartar sauce (Ask your lovely server for gluten free option) – $21.00

Lambo Lucious – Sage and onion stuffed leg of lamb, mashed potatoes with a lamb ragout – $29.00

Shepherd's Pie at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Keen eye for the Shepherd’s Pie – We give the traditional shepard’s pie a little makeover with our contemporary twist to this favorite dish – $19.00

Schnitzel Savvy – Breaded and seared ham schnitzel with smoked bacon, baked beans, a fried egg and chips – $23.50

Kevin’s Heavenly Ham – Irish mist glazed loin of bacon with savory cabbage, colcannon potatoes, parsley cream sauce and a raisin cider jus – $25.50

Sod the Stew – It’s beef stew infused with a hint of Guinness – $19.00

Banger & Booz – Guinness & onion banger on mash topped with caramelized onions & beef stew – $20.00

Burger 'R' Way at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Burger ‘R’ Way – Char grilled sirloin beef burger with bacon, tomato chutney & Dubliner vintage cheddar – $16.50

Braised Be Beef – Braised beef with horseradish mashed potatoes, roasted carrots & parsnips – $26.50

Cider Salmon – Pan-roasted north Atlantic salmon, golden potatoes with a strawberry-lime-cider glaze – $28.00

The Pale – Florida coast shrimp and clams with golden corn, baby potatoes, in an IPA lemon and herb broth. Served with soda bread – $27.00

Serious Steak – 12oz NY strip, mashed potatoes, battered onion rings and whiskey peppercorn sauce – $29.50

It’s not bleedin’ Chowder! – That’s what Master Chef said! It’s the freshest cuts of seafood and potatoes in a white wine infused cream broth. But it’s not chowder. Ok? – $26.50

Our Pie to Try – Try our delicious chef selected freshly baked pie of the day – $20.00

Mammy’s Roast Chicken – Lemon thyme roasted half chicken with mashed potatoes, creamy herb bread sauce and a red wine jus – $22.50

The Big Q – Red quinoa and white bean burger, Dubliner cheddar, grilled zucchini, her aioli and tomato chutney on a wholegrain bun – $16.00

Cioa Cod – Oven baked north Atlantic cod, baby potatoes, marinated olives and charred lemon – $28.00

Sides

Parmesan and Herb-crusted Roasted Tomato and Onions – $8.00

Butter Lettuce Wedge Salad – $8.00

Crushed Garden Peas – $8.00

Beer-battered Onion Rings – $8.00

Smokey Bacon and Almond-roasted Brussel Sprouts – $9.00

Potato and Black Pudding Pie – $8.00

Garlic and Parmesan Truffle Chips – $8.00

Desserts

Ger’s Bread & Butter Pudding – Like no other pudding you have ever tried. Believe us – $9.50

Ger’s Bread & Butter Pudding at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Dunbrody Kiss – Chef Dundon’s gift to America. Chocolate, add more chocolate, then add some more – $9.50

Sweet Flanberry – Strawberry flan, Sweet Life Farms strawberries, strawberry infused crème caramel, pink peppercorn tuile and dried strawberries – $8.50

Triful Sinful – Kitchen baked swiss roll, Grand Marnier, berries, custard & cream – $9.50

Strawberry and Apple Crumble at Raglan Risotto at Raglan Road at Disney Springs The Landing #DisneyDining #DisneySprings

Apple and Peach Crumble – Fresh Granny Smith apple and peach crumble with vanilla ice cream and fresh cream – $8.50

Wibbely Wobbely Healthy Wonder – Seasonal fruit set in apple jelly, topped with crème fraiche – $9.00

Granny Dundon’s Famous Steamed Orange Pudding – Steamed sweet orange pudding with a touch of lovely whipped cream – $9.00

Fluffy Lemon Clouds – Intense lemon curd tart topped with fluffy meringue – $9.50

Chocolate Heavens – Chef Dundon’s gift to America. Chocolate, add more chocolate, then add some more – $89.50

Dundon’s Delight – Raspberry pavlova with vanilla ice cream and raspberry coulis – $8.50

Specialty Libations

Iced Irish – Tullamore Dew Irish Whiskey, butterscotch schnapps and Baileys Salted Caramel, with iced coffee topped with whipped cream – $11.50

Blood Orange Bourbon – Bulleit Bourbon, Nolet’s Gin, San Pellegrino Blood Orange – $13.50

Spiced Caramel Apple Martini – Calvados, butterscotch schnapps, freshly muddled apple, Magners Irish cider, Hershey’s caramel syrup with a cinnamon sugar rim – $14.50

Grapefruit & T – Tangueray 10 gin, tonic, aperol, freshly muddled grapefruit served with a grapefruit twist – $14.50

Blueberry Mint Lemonade – Smirnoff blueberry vodka, fresh squeezed lemonade and muddled mint – $13.50

Dublin Donkey – Teelings Small batch Irish whiskey, ginger beer, fresh lemon sour, candied ginger and lime – $13.50

Strawberry & Cucumber Mojito – Captain Morgan White Rum, Strawberry puree, muddled cucumber, lime sour and ginger ale – $13.50

Strawberry Fields Mimosa – Ciroc vodka, Aperol, lemon juice and house made strawberry puree topped off with prosecco – $14.50

Ginger Mojito – Captain Morgan white rum, lime sour and ginger beer with freshly muddled mint – $12.50

Baileys Shake – Frozen mix of ice cream, Baileys, coffee liqueur – $11.50

Pumpkin Bailey Coffee – Baileys pumpkin and coffee topped with whipped cream and cinnamon sugar – $11.50

Mixed Berry Margarita – Don Julio Tequila, fresh lemonade, muddled strawberries, blueberries, raspberries with a sugar rim – $14.50

Rosemary and Maple Whiskey Sour – Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup and lemon sour – $14.50

Wine and Bubbly

Mer Soleil Reserve Chardonnay, Santa Lucia – $14.00 Glass, $58.00 Bottle

Kettmeir Pinot Grigio, Alto Adige DOC, Italy – $12.00 Glass, $46.00 Bottle

Wither Hills Sauvignon Blanc, Marlbourough, New Zealand – $10.00 Glass, $38.00 Bottle

Cavit Lunetta Prosecco, Italy (187 mL) – $12.00 Bottle

B&G Cabernet Sauvignon, Medoc Bordeaux, France – $12.00 Glass, $46.00 Bottle

Paso Creek Merlot, Paso Robles – $10.00 Glass, $38.00 Bottle

Valley of the Moon Unoaked Chardonnay, Russian River – $12.00 Glass, $46.00 Bottle

Giesen Riesling, Marlborough, New Zealand – $12.00 Glass, $40.00 Bottle

Rose Garden Rosé, Costal Region, South Africa – $11.00 Glass, $40.00 Bottle

Robert Oatley Shiraz, Southern Australia – $15.00 Glass, $60.00 Bottle

Argyle Pinot Noir, Willamette Valley – $14.00 Glass, $54.00 Bottle

Saved Red Blend, California – $13.00 Glass, $50.00 Bottle

Bottled & Draught Beers

Imported Draughts – Guinness Irish Stout, Smithwicks Irish Ale, Harp Irish Lager, Kilkenny Irish Cream Ale, Magners Irish Cider, Guinness Blonde Lager, Carlsberg Lager, or Guinness Nitro IPA – $8.00

American Craft – New Belgium Pumpkick, Blue Moon, Samuel Adams Boston Lager, Samuel Adams Seasonal, Terrapin Hopsecutioner (12 oz), Yuengling Lager, Woodchuck Gumption Cider, or Fat Tire Amber Ale – $7.50

Domestic – Miller Lite Lager – $6.50

Raglan Road Signature Brews – Miriam’s Irish Coffee Stout, Bloomsday Pale Ale, Tri Wishes Grand Irish Red Ale, or Planted Strawberry and Lime Hard Cider – $8.50

Bottled Beers – Budweiser, Corona, Heineken, Bud Light, Coors Light, Corona Light, Heineken Light, Michelob Ultra, Stella Artois, Red Bridge (Gluten Free), Kaliber (Non-Alcoholic), or Pabst Old Tankard Ale

Raglan Road Kids’ Lunch & Dinner Menu

Menu Date: 01/2017

Kids’ Entrees

Grillin’ Chicken – tender chicken breast served with mashed potatoes and veggies – $12.00

Little Big Burger – Sirloin beef burger char-grilled topped with Dubliner cheddar cheese and choice of garden vegetables, fresh salad with ranch dressing, mashed potatoes, or Irish chips – $9.00

Atlantic Fish – Fresh Atlantic fish deep fried in a crispy batter and choice of garden vegetables, fresh salad with ranch dressing, mashed potato, or Irish Chip – $10.00

Gold’n Chickin’ – 2 deep fried chicken goujons and choice of garden vegetables, fresh salad with ranch dressing, mashed potato, or Irish Chip – $9.00

Macaroni Cheese – Macaroni pasta with Dubliner cheese and choice of garden vegetables, fresh salad with ranch dressing, mashed potato, or Irish Chip – $8.00

Young Shepherd’s Pie – Traditional sheperd’s pie with our contemporary twist to this favorite dish and choice of garden vegetables, fresh salad with ranch dressing, mashed potatoes, or Irish chips – $9.00

Kid’s Desserts

Ice Cream – Vanilla ice cream with butterscotch sauce – $3.00

Juicy Fruit – Freshly chopped fruit with a drizzle of honey – $5.00

Chocookberry – Ice cream with Cookies and berries smothered in a chocolate sauce – $5.00

Strawberry Delight – Vanilla Ice cream with pavlova, cream, fruit coulis and fresh strawberries – $5.00

** Menu and Prices are Subject to Change Without Notice **

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