During the Walt Disney World Resort’s EPCOT Food and Wine Festival, Guests can enjoy a panoply of delicious tastes, wine, and cocktail pairings and other drinks, live entertainment and special culinary fun. This year there will be a number international marketplaces at the EPCOT Food and Wine Festival that feature tapas-sized portions (typically $5 to $10) paired with beer, wine, and cocktails each day of the festival.
Food Booths Menus More Information
2025 EPCOT Food and Wine Festival Marketplace Food Booth Menus
The following list of the EPCOT Food and Wine Festival menus is subject to change. Updates will be added as they become available.
The Alps Australia Belgium Brazil Brew-Wing Bubbles & Brine Bramblewood Bites Canada Coastal Eats China Earth Eats Festival Favorites Forest & Field Flavors of America Flavors From Fire France The Fry Basket Funnel Cake Germany Greece Gyozas of the Galaxy Hawaii India Italy Japan Joffrey’s Coffee Carts Mexico Milled & Mulled Refreshment Outpost Refreshment Port Shimmering Sips Spain Swirled Showcase Tangierine Cafe
World Celebration
Festival Favorites Menu
Food Items:
- Kielbasa and Potato Pierogis with caramelized onions and sour cream
- BBQ Pork Rinds served with pimento cheese
- Key Lime Tart
Beverages:
- Frozen S’mores: Chocolate Milk Shake with Marshmallow Syrup topped with Mini Marshmallows and a Graham Cracker (nonalcoholic)
- Irish Milk Shake: Guinness Stout, Baileys Original Irish Cream Liqueur and Vanilla Ice Cream
- Schöfferhofer Grapefruit Hefeweizen, Mainz, Germany
- Parish Brewing Co. SIPS Cab Franc Strawberry, Broussard, LA
- 3 Daughters Brewing Beach Blonde Ale, St. Petersburg, FL
- Beer Flight
- Goldschmidt ‘Katherine’ Cabernet Sauvignon, Sonoma, CA
- Martin Ray Chardonnay, Sonoma Coast, CA
World Discovery
Gyozas of the Galaxy Menu (Available Beginning September 28)
Menu Selections:
- Buffalo-style Dumplings: Chicken dumplings with buffalo sauce, celery root purée, blue cheese cream, crumbled blue cheese, shaved carrot, and micro celery (New)
- French Onion Soup-style Dumplings: Pork and beef soup dumplings with caramelized onions, sherry-beef broth, onion and Gruyère soubise, parmesan cracker, and micro chives (New)
- Street Corn-style Dumplings: Chicken dumplings with tomatillo salsa verde, street corn salad, cotija cheese, lime crema, and cilantro (New)
Beverage Selections:
- Pineapple Colada: White rum, DOLE Pineapple Juice, and sweetened coconut milk (New)
- Willamette Valley Vineyards Pinot Gris (New)
Coastal Eats Menu (Available Beginning September 28)
Menu Selections:
- Lump Crab Cake with cajun-spiced vinegar slaw and rémoulade
- Peruvian Ceviche with mahi mahi, shrimp, sweet potato, chulpe, choclo, and leche de tigre (New)
- Seaside Pot Pie with shrimp, scallops, crawfish tails, and lobster bisque topped with puff pastry (New)
Beverage Selections:
- Boyd & Blair Pomegranate Codder
- Rileys Lookout Sauvignon Blanc (New)
The Fry Basket Menu
Menu Selections:
- Adobo Yuca Fries with Garlic-Cilantro Aïoli
- Fry Flight
- Truffle-Parmesan Fries
- Sea Salt-Malt Vinegar Fries
- Sweet Potato Casserole Fries with Candied Pecans, Toasted Marshmallow Cream and Bourbon Maple Syrup
Beverage Selections:
- 3 Daughters Brewing Mojito Blonde Ale (New)
Boyd & Blair Grapefruit Mule
Flavors From Fire
Menu Selections:
- Montreal-style Burger Slider featuring IMPOSSIBLE Beef with plant-based cheddar, tomato jam, bibb lettuce, and plant-based garlic aïoli on a sesame seed bun (Plant-based)
- Rodizio-style Grilled Beef Skewer with marble potatoes, charred shallots, roasted baby peppers, and chimichurri (New)
- Smoked Corned Beef with house-made potato chips, cheese curds, pickled onions, and beer cheese fondue Fondue
Beverage Selections:
- Deschutes Brewery Black Butte Porter
- Four Virtues Bourbon Barrel Zinfandel
- Swine Brine: Jim Beam Kentucky Straight Bourbon Whiskey, apple-cinnamon cider, lemon juice, and Dijon mustard
Brew-Wing at the Odyssey Menu Items
Menu Selections:
- Unnecessarily Spicy Yet Extremely Tasty Carolina Reaper Pepper Curry Wings with Creamy Cucumber Raita
- Korean BBQ Wings with gochujang barbecue sauce and toasted sesame (New)
- Garlic-Parmesan Wings
- Impossible Buffalo Chicken Tenders with Blue Cheese, Celery and Ranch
- Fried Pickle Spears with Dill Ranch
Beverage Selections:
- Frozen Pomegranate & Raspberry Tea: Twinings Pomegranate & Raspberry Herbal Tea with orange ice cream molecules (Non-alcoholic)
- Pickle Milk Shake (Non-alcoholic)
- Boulevard Brewing Co. Space Camper Juice Nova Superstellar IPA (New)
- BrewDog 95 Tropical Session IPA (New)
- Crooked Can Brewing Company Raspberry Blanc Wheat Beer (New)
- Beer Flight
- BRLO Wild Berries Hard Cider (New)
- Ciderboys Pumpkin Spice Hard Cider (New)
- Collective Arts Brewing Local Press Apple & Cherry Hard Cider (New)
- Hard Cider Flight
World Showcase
Australia Menu Items
Menu Selections:
- Grilled Bushberry-spiced Shrimp Skewer with sweet-and-sour vegetables and coconut-chili sauce
- Roasted Lamb Chop with mint pesto and crushed salt and vinegar potato chips
- Mixed Berry Pavlova with crunchy meringue shell, macerated berries, and whipped cream (New)
Beverage Selections:
-
- Bulletin Place Sauvignon Blanc
- Fowles Farm to Table Shiraz
- Yalumba ‘The Y Series’ Viognier
- Wine Flight
Mexico Menu Items
Menu Selections:
- Flauta de Barbacoa: Fried tortillas filled with barbacoa beef topped with salsa verde, romaine lettuce, crema Mexicana, and queso fresco
- Tostada de Carnitas: Braised Pork atop a fried corn tortilla with chipotle black beans, salsa ranchera, crema Mexicana, and queso fresco (New)
- Flan de Cajeta: Creamy Mexican custard with caramel sauce and toasted almonds (New)
Beverage Selections:
-
- Clarita Margarita: Cristalino Tequila, orange liqueur, and clarified lemon juice (New)
- Mexican Craft Beer
- Strawberry-Pomegranate Margarita: 100% Agave Blanco Tequila, Joven Mezcal, pomegranate liqueur, strawberry purée, and spicy agave (New)
China Menu Items
Menu Selections:
- Beijing Zhajiang Noodles with stir-fried minced beef, cucumber, chili, and carrots in a savory douban sauce (New)
- Chicken Dumplings with house-made sweet-and-spicy sauce
- Smoked Duck Bao Bun with pickled cucumber, scallion, and hoisin sauce
Beverage Selections:
-
- Mango-Peach Bubble Tea: Green tea, mango and peach syrups, and white boba (Non-alcoholic)
- Brew Hub Lychee Foo Draft Beer
- Baijiu Punch: Baijiu spirit, lychee syrup, soda water, and piña colada mix
- Hainan Prosperity: Tequila, vodka, Minute Maid Orange Juice, and mango syrup (New)
- Frozen Strawberry-Jasmine Cocktail: Light rum, jasmine tea, and strawberry syrup (New)
India
Menu Selections:
- Potato and Pea Samosas with plant-based coriander-lime cream (Plant-based)
Chicken Tikka Masala with fennel-spiced yogurt and naan bread
Beverage Selections:
- Mango Lassi (Non-alcoholic)
- Mango Lassi with Camikara 8 Year Old Cask Aged Rum
- Sula Tropicale Brut Sparkling Wine
- United Breweries Taj Mahal Premium Lager
Refreshment Outpost Menu Items
Menu Selections:
- Berbere-spiced Beef Stew with sweet potato mealie pap and kachumbari slaw (New)
- IMPOSSIBLE Spicy Sausage with peri peri peppers and onions and plant-based peri peri aïoli on a sub roll (Plant-based)
- South African Cream Liqueur Chocolate Mousse with white chocolate ganache and chocolate-covered popping candy
Beverage Selections:
- Bold Rock Apple Crumble Hard Cider (New)
- Gulf Stream Brewing Cloud 9 Watermelon Hibiscus Lager
- Habesha Breweries Cold Gold Pilsner
The Alps Menu Items
Menu Selections:
- Warm Raclette Swiss Cheese and Alpine Ham with baby potatoes, cornichons, and baguette
- Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette
- Kirschwasser Torte with cherry-brandy buttercream, fondant, sugared almonds, and cherry compote (New)
Beverage Selections:
- Frozen Rosé
- Stiegl Brewery Goldbräu Austrian Märzen Lager (New)
Germany Menu Items
Menu Selections:
- Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese
- Bratwurst on a Pretzel Roll with Mustard
- Apple Strudel with Vanilla Sauce
Beverage Selections:
- Schöfferhofer Berry-Lime Hefeweizen (New)
- Weihenstephaner Festbier
- von Trapp Brewing Oktoberfest Märzen-style Lager (New)
- Beer Flight
- Selbach-Oster Riesling QbA
Spain Menu Items
Menu Selections:
- Trio de Pintxos: Jamón croqueta, pan con tomate, and tortilla Española (New)
- Paella Caldoso with rock shrimp, bay scallops, and smoked mussels (New)
- Basque Cheesecake with orange sauce (New)
Beverage Selections:
- Quinta del ’67 Garnacha Tintorera
- Summer in Spain: Frozen Simply Lemonade with Yellow Chartreuse Liqueur and Green Chartreuse Liqueur (New)
Italy Menu Selections
Menu Selections:
- Bacetti ‘Kisses’ di Pizza, Traditional Napoli Street Food: Pizza dough, pepperoni, mozzarella, and tomato sauce (New)
- Tortellini alla Vodka: Four-cheese tortellini, vodka sauce, parmesan, and calabrian chili oil (New)
- Chocolate Spuma: Chocolate mousse, caramel sauce, espresso whipped cream, and puffed rice (New)
Beverage Selections:
- Bellini Spritz: Italian Aperitivo Liqueur, peach purée, and prosecco
- Chianti
- Italian-inspired Blood Orange Margarita: Tequila, Triple Sec, and blood orange liqueur
- Italian Red Sangria
- Moscato
- Peroni Pilsner
- Prosecco
- Sorsi d’Oro ‘Sips of Gold’ Italian Pilsner (New)
Flavors of America Menu Items
Menu Selections:
- Gulf Coast-style Seafood Roll with warm-water lobster, rock shrimp, lobster bisque, and sherry-crème fraîche on a toasted brioche bun (New)
- New England Slider: Slow-braised beef pot roast with spicy giardiniera, horseradish cream, and crispy fried onions on a potato roll (New)
- Freshly Baked Chocolate Pudding Cake with Kentucky bourbon caramel
Beverage Selections:
- Harpoon Brewery Flannel Friday Hoppy Amber Ale (New)
- Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout (New)
- von Trapp Brewing Natür Helles Lager (New)
- Beer Flight
Funnel Cake
Menu Selections:
- Huckleberry Funnel Cake: Funnel cake with huckleberry ice cream, whipped cream, chocolate sauce, blackberry brandy glaze, and powdered sugar (New)
Japan Menu Items
Menu Selections:
- Beef Wagyu Don: Traditional Japanese rice bowl with American wagyu beef blend over steamed white rice served with homemade pickles, shredded togarashi pepper, and pickled ginger (New)
- Osakana Karaage: Crispy-fried pollock with spicy mayonnaise and a sweet-and-creamy yuzu sauce (New)
- Teriyaki Chicken Bun: Steamed bun filled with minced chicken, vegetables, and teriyaki sauce
Beverage Selections:
- Peachy Mango Boba: Crafted Calpico Peach Juice with mango popping boba (Non-alcoholic) (New)
- Brewlando Brewing Fuji Apple IPA (New)
- Sake-Politan Cocktail: Sake with Simply Cranberry Juice and a hint of yuzu (New)
- Sparkling Sake Otokoyama (New)
Greece Menu Items
Menu Selections:
- Spanakopita
- Moussaka featuring IMPOSSIBLE Beef (Plant-based)
- Griddled Cheese with pistachios and honey
- Lamb Gyro with shaved lettuce, tomato-cucumber relish, and tzatziki on warm flatbread
Beverage Selections:
- Greek Melon Limeade: Kleos Mastiha Spirit, Artonic Melon Apéritif, Pearl Vodka, and lime sour mix
- Kir-Yianni Naoussa Xinomavro Dry Red
- Mylonas Winery Assyrtiko Dry White
- Skouras Zoe Rosé
- Wine Flight
Tangierine Cafe: Flavors of the Medina Menu Items
Menu Selections:
- Moroccan Wrap with tomato-cucumber relish and garlic sauce served on warm moroccan flatbread (New)
- Chermoula chicken
- Moroccan-spiced lamb
- Plant-based falafel (Plant-based)
- Stone-baked Moroccan Bread with assorted dips
- Pistachio Cake with cinnamon pastry cream and candied walnuts
Beverage Selections:
- Fig Cocktail: Kleiner Feigling Fig Liqueur and white cranberry juice
- Keel Farms Blackberry-Pear Hard Cider
- Keel Farms Golden Apple Chai Hard Cider (New)
- Playalinda Brewing Co. Fig, Rhubarb, Orange, and Ginger Hard Cider (New)
- Hard Cider Flight
Belgium Menu Items
Menu Selections:
- Beer-braised Beef served with smoked Gouda mashed potatoes
- Belgian Waffle with Berry Compote and whipped cream
- Belgian Waffle with Warm Chocolate Ganache
Beverage Selections:
- Chilled Belgian Coffee (Non-alcoholic)
- Brouwerij St. Bernardus Dragòn Wit Wheat Beer
- Brouwerij Van Steenberge Gulden Draak Tripel Ale
- Brouwerij Verhaeghe Duchesse Cherry Red Ale
- Beer Flight
- Chilled Belgian Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur
Brazil Menu Items
Menu Selections:
- Feijoada: Black Beans with Pork Belly, Brazil Nut Pesto and BEN’S ORIGINAL Long Grain White Rice
- Pão de Queijo: Brazilian Cheese Bread
Beverage Selections:
- 81Bay Brewing Co. Bossa Nova Lager
- Frozen Caipirinha with Cachaça Spirit
France Menu Items
Menu Selections:
- Boeuf Bourguignon, Purée de Pommes de Terre: Red wine-braised short ribs with potato purée (New)
- Brioche aux Epices Avec Une Garniture Mornay de Trois Fromages: Spiced brioche with a three-cheese mornay filling (New)
- Trio d’Escargots, Garniture a l’ail et au Persil: Trio of escargot bites in croissant dough served with a garlic-parsley dip (New)
- Crème Brûlée Vanille, Confiture Myrtilles et Citron Vert: Vanilla crème brûlée with blueberry-lime compote (New)
Beverage Selections:
- Chilled French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice
- Instant Becot Bordeaux (New)
- L’Oceade Atlantique Sauvignon Blanc (New)
Canada Menu Items
Menu Selections:
- Cheddar and Bacon Soup served with a pretzel roll
- Filet Mignon with mushrooms and mashed potatoes featuring Boursin Garlic & Fine Herbs Cheese
Beverage Selections:
- Château des Charmes Pétales Rouge (New)
- Collective Arts Brewing Pilsner (New)
Refreshment Port
Menu Selections:
- Braised Beef Poutine: French Fries with Braised Beef, Boursin Garlic & Fine Herbs Cheese Sauce, Boursin Garlic & Fine Herbs Crumbles and Gherkin Relish
Beverage Selections:
- Brewery Ommegang Oak-Aged Watermelon Kolsch (New)
- Florida Orange Groves Winery Sparkling Peach Wine
- Boyd & Blair Pumpkin Spice Mule
Shimmering Sips Menu Items
Menu Selections:
- Strawberry Champagne Trifle (Plant-based) (New)
Beverage Selections:
- Berry Mimosa: La Gioiosa Berry Fizz and white cranberry juice
- Blood Orange Mimosa: Sparkling wine and blood orange juice
- Tropical Mimosa: Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice
- Mimosa Flight
Swirled Showcase Menu Items
Menu Selections:
- Liquid Nitrogen Frozen Pumpkin Cheesecake Mousse featuring Philadelphia Cream Cheese with candied pecans and maple-caramel sauce (New)
- Soft-serve in a Waffle Cone
- Vanilla
- Apple-Cinnamon
- Salted Caramel
Beverage Selections:
- Floats: Coca-Cola, Barq’s Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic)
- Frozen Apple Pie: Apple pie filling, apple-cinnamon soft-serve, and apple-cinnamon cider topped with streusel (Non-alcoholic)
- Früli Strawberry Belgian White Beer (New)
- Strawberry Beer Float: Früli Strawberry Belgian White Beer and vanilla soft-serve (New)
Hawai’i Menu Items
Menu Selections:
- Slow-roasted Pork Slider with sweet-and-sour chutney featuring DOLE Pineapple and spicy mayonnaise
- Hawaiian Rice Bowl: Spam, eggs, eel sauce, spicy mayonnaise, and furikake
- Pineapple Cheesecake with passion fruit curd and macadamia nuts
Beverage Selections:
- Florida Orange Groves Winery Sparkling Pineapple Wine
- Maui Brewing Co. Orange Mango Guava Hazy IPA
- O’ahu Sunrise: Vodka, DOLE Pineapple Juice, and grenadine
World Nature
Bramblewood Bites Menu Items
(Between World Showcase and Imagination!)
Menu Selections:
- Grilled Cider-brined Pork Tenderloin with chili-apple butter, celeriac-apple slaw, and apple cider gastrique
- Cast Iron-seared River Trout with vanilla-butternut squash purée, brussels sprouts salad, candied pecans, spiced pumpkin seeds, dried cranberries, and maple dressing (New)
- Cast Iron-roasted Brussels Sprouts and Root Vegetables with dried cranberries, spiced pumpkin seeds, and pumpkin seed vinaigrette (Plant-based)
Beverage Selections:
- 81Bay Brewing Co. Nitro Bananas Foster Cream Ale (New)
- GoGi Pinot Noir
- Spiced Apple Old Fashioned-inspired Cocktail with Boyd & Blair Rum
Milled & Mulled Menu Items
(Between World Showcase and Imagination!)
Menu Selections:
- Butternut Squash and Ginger Bisque with cinnamon cream, toasted pumpkin seeds, and pumpkin seed oil (New)
- Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New)
- Fall Fruit Cheesecake featuring Boursin Fig & Balsamic Cheese with pomegranates and candied pecans
- Freshly Baked Carrot Cake with Walnuts and Cream Cheese Icing
Beverage Selections:
- 3 Daughters Brewing Apple Strudel Hard Cider (New)
- Keel Farms Maple Harvest Hard Cider (New)
Forest & Field Menu Items
(Between World Showcase and Imagination!)
Menu Selections:
- Autumn Chili featuring IMPOSSIBLE Beef with root vegetables, plant-based cheddar, and plant-based sour cream in a bread bowl (Plant-based) (New)
- Pumpkin-Mascarpone Ravioli with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline
- Schiacciata Sandwich: Mortadella, prosciutto ham, sun-dried peppers, arugula, stracciatella cheese, fall squash mostarda, and pistachio pesto on warm focaccia (New)
Beverage Selections:
- Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout
- Daou Vineyards Chardonnay (New)
- Famille Hugel Classic Pinot Noir (New)
Earth Eats Menu Items
(Near Living With the Land)
Menu Selections:
- Red Wine-braised Beef Short Rib with goat cheese polenta, puttanesca sauce, shaved pecorino cheese, and petit herbs
- Lemon-Poppy Seed Cake with lemon icing
Beverage Selections:
- Minute Maid Strawberry-Hibiscus Aguas Frescas (Non-alcoholic) (New)
- Harken Barrel Fermented Chardonnay
Joffrey’s Coffee Cart
Drinks
- The American Adventure – Butterscotch Cookie Cold Brew: Joffrey’s French Roast Cold Brew, cookie butter syrup, and butterscotch syrup topped with whipped cream and sea salt caramel toffee sauce (Non-alcoholic) (New)
- Near Disney Traders – Fudge Brownie Cold Brew: Joffrey’s Shakin’ Jamaican Cold Brew, Irish cream syrup, and dark chocolate sauce topped with whipped cream, dark chocolate sauce, and chocolate powder (Non-alcoholic) (New)
- Near Canada – Crème Brûlée Cold Brew: Joffrey’s French Roast Cold Brew and crème caramel syrup topped with whipped cream and caramel sauce (Non-alcoholic) (New)
- Near Mission: SPACE – Churro Latte: Espresso with choice of milk, dulce de leche sauce, and cinnamon syrup topped with whipped cream and cinnamon (Non-alcoholic) (New)
More EPCOT Food and Wine Festival Information
Want to learn more about the EPCOT Food and Wine Festival? Take a look at our EPCOT Food and Wine Festival Overview