Disney Springs | The Landing
You won’t need to fly to Southern Italy in order to get a taste of traditional Sicilian dishes.
Set in a storied airline terminal from the 1930s, the structure has transformed into an elegant eatery featuring a spacious interior that perfectly sets the tone for a first-class, foodie experience.
Noteworthy elements include 50-foot high ceilings, a grand staircase and floor-to-ceiling views of Lake Buena Vista. Vintage maps and artifacts on display throughout the dining room also playfully enhance the aviation theme.
Restaurant Info: Italian
Find out how you can save money on dining at Walt Disney World by using one of Disney’s Dining Plans.
Maria & Enzo’s Lunch Menu
Menu Date: 06/2018
Antipasti – Zuppa (Small Plates – Soup)
Arancini di Carne – fried rice stuffed with meat ragù, peas and mozzarella – $13.00
Caciocavallo Fritto – fried sicilian cheese, spicy tomato and pomodoro sauce – $12.00
Verdure Fritte – assorted seasonal tempura fried vegetables – $14.00
Calamari – fried calamari rings served with hot peppers, spicy tomato and garlic aioli sauces – $15.00
Gamberetti – fried jumbo gulf shrimp, mostarda di frutta sauce – $18.00
Zuppa di Ricotta – seasonal greens, crostino, riccota salata soup – $9.00
Antipasti Trio – Arancini, Bufala Mozzarella Caprese, Prosciutto di Parma – $24.00
Insalate (Entree Salads)
add chicken $5, add shrimp* $6
Arance E Finocchio – orange, fennel, arugula, olives, lemon, parsley, pistachio – $12.00
Barbabietole – pickled beets, frisée, lentils, straciatella, speck – $14.00
Pugliese – frisée, crisp pancetta, caciotta, poached egg, mustard-white balsamic dressing – $14.00
Pollo e Fregola – grilled chicken, chopped vegetables, lettuces, mint – $18.00
Pantesca – potato, shrimp, arugula, celery, red onions, capers – $19.00
Parmigiana
served with spaghetti
Melanzane – eggplant, tomato, reggiano-parmigiana, mozzarella – $22.00
Petto di Pollo – breast of chicken, pomodoro, reggiano-parmigiana, mozzarella – $26.00
Panino – meatballs, pomodoro sauce, mozzarella, oregano on ciabatta bread – $22.00
Paste (Pasta)
Nodini ‘Arriminati’ – broccoli, cauliflower, vesuvian cherry tomato, olives, extra virgin olive oil, breadcrumb – $23.00
Rigatoni Alla Norma – eggplant, chile, tomato, ricotta salata – $23.00
Busiate Con Grnchio – spiral shaped pasta, lump crab, yellow cherry tomato, parsley – $26.00
Spaghetti Alla Chitarra – burrata and meatballs – $25.00
N’Casciata al Forno – classic sicilian layered baked pasta, meat ragù, peas, zucchini, caciocavallo cheese – $23.00
Secondi
served with rosemary potatoes, tempura fried vegetables
Spada – swordfish steak, salmoriglio sauce – $27.00
Tonno – ahi tuna steak, pistachio pesto – $27.00
Tagliata alla Piazzaiola – NY strip steak, tomato, oregano, capers, calabrian chile – $36.00
Maria’s Flight School Meal Kit (Kid’s Menu)
multi-compartment meal tray for kids
Choose one from each section – $15
Compartment 1
Market Salad – Tomato and Apple
Fresh Fruit – seasonal melon, grapes, and berries
Crudité – chickpea dip, carrots, celery
Compartment 2
Spaghetti & Meatballs
Nutella & Jam
Chicken Finger Parmesan
Compartment 3
Cannoli
Tiramisu Cup
Chocolate Chip Cookie
Choice of Beverage
Milk
Chocolate Milk
Apple Juice
Lemonade
Non-Alcoholic Drinks
Soda – Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Root Beer, Orange – $3.50
Juice – Red Jacket Apple Cider, Orange, Cranberry, Pineapple, Ruby Red Grapefruit, Blood Orange – $3.00
San Benedetto (1l) – Still or Sparkling – $6.00
San Pellegrino (200ml) – lemon, orange, grapefruit – $6.00
Baladin Italian Craft Soda (300ml) – Cola or Cedrata Citrus – $6.00
Mocktails
Seasonal Limonata – housemade lemonade with various flavors changing seasonally – $6.00
Mele Punch – red jacket apple cider, lemon juice, pomegranate juice, rosemary, cardamom – $6.00
Sicilian Blush – blood orange juice, pomegranate juice, lime, mint, simple syrup, club soda – $6.00
Maria’s Tè – harney and sons black tea, black currant, fresh orange juice – $6.00
Pompelmo Fizz – pink grapefruit juice, lime juice, club soda, simple syrup – $6.00
Classic Cocktails
Ligurian Sunrise – caravella limoncello, maestro dobel tequila, lemon juice, fresh basil, lemon- $14.00
Green Gin Smash – hendricks gin, ancho reyes verde, lime, simple, basil, cucumber – $14.00
Jet Plane – amaro montenegro, aperol, monkey shoulder scotch, lemon- $14.00
Fernet Libre – fernet branca, baladin italian cola, lime, mint – $14.00
Manhattan via Milano – solerno blood orange, antica formula vermouth, makers 46, orange bitter, tarragon- $14.00
Sicilian Mule – caravella orangecello, tito’s vodka, q ginger beer- $14.00
Stagionali (Seasonal Cocktails)
Mt Etna Palmer – amaro averna, solerno blood orange, ketel one, fresh lemonade, black tea – $14.00
Enzo’s Escape – antica formula vermouth, knob creek rye, luxardo cherry, angostura bitters- $14.00
Italian Margarita – lazzaroni amaretto, cointreau, avion reposado tequila, sweet and sour, smoked salt – $14.00
European Mai Tai – fernet branca, cruzan rum, cointreau, lime juice, simple syrup, pistachio orgeat – $14.00
A Full Bar serving a wide array of beers, wines, and spirits is also available.
Maria & Enzo’s Dinner Menu
Menu Date: 06/2018
Antipasti – Zuppa (Small Plates – Soup)
Arancini di Carne – fried rice stuffed with meat ragù, peas and mozzarella – $14.00
Caciocavallo Fritto – fried sicilian cheese, spicy tomato and pomodoro sauce – $13.00
Melanzane Parmigiana – eggplant, tomato, reggiano-parmigiana, mozzarella – $12.00
Pantesca – potato, shrimp, arugula, celery, red onions, capers – $14.00
Tonno Agrodolce – sweet & sour tuna, capers, onion, peperoncini, pistachio – $16.00
Calamari – fried calamari rings served with hot peppers, spicy tomato and garlic aioli sauces – $16.00
Gamberetti – fried jumbo gulf shrimp, mostarda di frutta sauce – $19.00
Zuppa di Ricotta – seasonal greens, crostino, riccota salata soup – $10.00
Salumi e Formaggi
served with grissini, mostarda fruit, giardiniera
Cured Meats
Proscitto di Parma – aged 24 months – $9.00
Salame Piccante -spicy salami – $8.00
Coppa Ham – dry cured salami – $8.00
Speck – smoked proscuitto – $9.00
Mortadella – with pistachio – $8.00
Cheeses
Caciocavallo – 6 months cow’s milk – $7.00
Ragusano -4 months cow’s milk – $8.00
Pecorino – sheep’s milk milk – $6.00
Pecorino Pepato – black pepper sheep’s milk – $7.00
Grana – 9 months cow’s milk – $6.00
Chef’s Selection of 3 cured Meats and 3 Cheeses – minimum of two – $18.00
Insalate (Entree Salads)
add chicken $5, add shrimp* $6
Arance E Finocchio – orange, fennel, arugula, olives, lemon, parsley, pistachio – $12.00
Barbabietole – pickled beets, frisée, lentils, straciatella, speck – $14.00
Pugliese – frisée, crisp pancetta, caciotta, poached egg, mustard-white balsamic dressing – $14.00
Parmigiana
served with spaghetti
Melanzane – eggplant, tomato, reggiano-parmigiana, mozzarella – $23.00
Petto di Pollo – breast of chicken, pomodoro, reggiano-parmigiana, mozzarella – $27.00
Nodino di Vitello – veal chop, pomodoro, mozzarella – $34.00
Paste (Pasta)
Nodini ‘Arriminati’ – broccoli, cauliflower, vesuvian cherry tomato, olives, extra virgin olive oil, breadcrumb – $24.00
Rigatoni Alla Norma – eggplant, chile, tomato, ricotta salata – $24.00
Busiate Con Grnchio – spiral shaped pasta, lump crab, yellow cherry tomato, parsley – $27.00
Spaghetti Alla Chitarra – burrata and meatballs – $26.00
N’Casciata al Forno – classic sicilian layered baked pasta, meat ragù, peas, zucchini, caciocavallo cheese – $24.00
Steaks, Chops, Fish
served with rosemary potatoes, tempura fried vegetables, add gorgonzola crust $8; add two jumbo garlic shrimp $14
Spada – swordfish steak, salmoriglio sauce – $29.00
Tonno – grilled ahi tuna steak, pistachio pesto – $32.00
Braciola di Maiale – berkshire pork chop, mostarde di pera – $30.00
Bistecca – 28 day dry aged ribeye – $36.00
Filetto – 8 oz beef tenderloin – $39.00
Maria’s Flight School Meal Kit (Kid’s Menu)
multi-compartment meal tray for kids
Choose one from each section – $15
Compartment 1
Market Salad – Tomato and Apple
Fresh Fruit – seasonal melon, grapes, and berries
Crudité – chickpea dip, carrots, celery
Compartment 2
Spaghetti & Meatballs
Nutella & Jam
Chicken Finger Parmesan
Compartment 3
Cannoli
Tiramisu Cup
Chocolate Chip Cookie
Choice of Beverage
Milk
Chocolate Milk
Apple Juice
Lemonade
Non-Alcoholic Drinks
Soda – Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Root Beer, Orange – $3.50
Juice – Red Jacket Apple Cider, Orange, Cranberry, Pineapple, Ruby Red Grapefruit, Blood Orange – $3.00
San Benedetto (1l) – Still or Sparkling – $6.00
San Pellegrino (200ml) – lemon, orange, grapefruit – $6.00
Baladin Italian Craft Soda (300ml) – Cola or Cedrata Citrus – $6.00
Mocktails
Seasonal Limonata – housemade lemonade with various flavors changing seasonally – $6.00
Mele Punch – red jacket apple cider, lemon juice, pomegranate juice, rosemary, cardamom – $6.00
Sicilian Blush – blood orange juice, pomegranate juice, lime, mint, simple syrup, club soda – $6.00
Maria’s Tè – harney and sons black tea, black currant, fresh orange juice – $6.00
Pompelmo Fizz – pink grapefruit juice, lime juice, club soda, simple syrup – $6.00
Classic Cocktails
Ligurian Sunrise – caravella limoncello, maestro dobel tequila, lemon juice, fresh basil, lemon- $14.00
Green Gin Smash – hendricks gin, ancho reyes verde, lime, simple, basil, cucumber – $14.00
Jet Plane – amaro montenegro, aperol, monkey shoulder scotch, lemon- $14.00
Fernet Libre – fernet branca, baladin italian cola, lime, mint – $14.00
Manhattan via Milano – solerno blood orange, antica formula vermouth, makers 46, orange bitter, tarragon- $14.00
Sicilian Mule – caravella orangecello, tito’s vodka, q ginger beer- $14.00
Stagionali (Seasonal Cocktails)
Mt Etna Palmer – amaro averna, solerno blood orange, ketel one, fresh lemonade, black tea – $14.00
Enzo’s Escape – antica formula vermouth, knob creek rye, luxardo cherry, angostura bitters- $14.00
Italian Margarita – lazzaroni amaretto, cointreau, avion reposado tequila, sweet and sour, smoked salt – $14.00
European Mai Tai – fernet branca, cruzan rum, cointreau, lime juice, simple syrup, pistachio orgeat – $14.00
Cocktails Con Prosecco
Classic Bellini – prosecco villa sandi, white peach purée – $12.00
Passione – prosecco mionetto superiore, st germain elderflower, passionfruit purée, flowers – $14.00
Per il Tavolo
family style drinks for the table to share (serves 3-5 people)
Giardino Punch – carpano bianco, carpano dry, lime juice, simple syrup, cucumber slice, lemon, lime – $36.00
Roman Sangria – maria’s traditional family red sangria recipe – $36.00
A Full Bar serving a wide array of beers, wines, and spirits is also available.
Maria & Enzo’s Dessert Menu
Menu Date: 06/2018
Dolci
Cannoli – sheep’s milk ricotta, chocolate chips, candied orange – $9.00
Cassata Siciliana – traditional, sicilian ricotta layered sponge cake – $10.00
Enzo’s Torta – chocolate and mascarpone cheesecake – $10.00
Gelato e Sorbetto – crema, cioccolato, pistachio, limone, arancia – $9.00
Affogato di Vesuvio – cremma gelato, espresso, chocolate whipped cream, white chocolate snow – $12.00
Caffè
Espresso – $4.50
Cappuccino – $5.50
Coffee – $5.00
Caffè Latte – $5.50
Caffè Corretto Grappa – $10.50
Tè
Kukicha Green Tea – $4.00
Nantou Si Ji Chun Oolong – $4.00
Bard’s Tempest – $4.00
Earl Grey – $4.00
Chamomile – $4.00
Lemon Verbena – $4.00
A full bar featuring beer, wine, and spirits is also available.
** Menu and Prices are Subject to Change Without Notice **
