Maria & Enzos Ristorante Menu

Disney Springs | The Landing

Maria & Enzo

Lunch Dinner Dessert

You won’t need to fly to Southern Italy in order to get a taste of traditional Sicilian dishes.

Set in a storied airline terminal from the 1930s, the structure has transformed into an elegant eatery featuring a spacious interior that perfectly sets the tone for a first-class, foodie experience.

Noteworthy elements include 50-foot high ceilings, a grand staircase and floor-to-ceiling views of Lake Buena Vista. Vintage maps and artifacts on display throughout the dining room also playfully enhance the aviation theme.

Restaurant Info: Italian

Find out how you can save money on dining at Walt Disney World by using one of Disney’s Dining Plans.

Maria & Enzo’s Lunch Menu

Menu Date: 06/2018

Antipasti – Zuppa (Small Plates – Soup)

Arancini di Carne – fried rice stuffed with meat ragù, peas and mozzarella – $13.00

Caciocavallo Fritto – fried sicilian cheese, spicy tomato and pomodoro sauce – $12.00

Verdure Fritte – assorted seasonal tempura fried vegetables – $14.00

Calamari – fried calamari rings served with hot peppers, spicy tomato and garlic aioli sauces – $15.00

Gamberetti – fried jumbo gulf shrimp, mostarda di frutta sauce – $18.00

Zuppa di Ricotta – seasonal greens, crostino, riccota salata soup – $9.00

Antipasti Trio – Arancini, Bufala Mozzarella Caprese, Prosciutto di Parma – $24.00

Insalate (Entree Salads)

add chicken $5, add shrimp* $6

Arance E Finocchio – orange, fennel, arugula, olives, lemon, parsley, pistachio – $12.00

Barbabietole – pickled beets, frisée, lentils, straciatella, speck – $14.00

Pugliese – frisée, crisp pancetta, caciotta, poached egg, mustard-white balsamic dressing – $14.00

Pollo e Fregola – grilled chicken, chopped vegetables, lettuces, mint – $18.00

Pantesca – potato, shrimp, arugula, celery, red onions, capers – $19.00

Parmigiana

served with spaghetti

Melanzane – eggplant, tomato, reggiano-parmigiana, mozzarella – $22.00

Petto di Pollo – breast of chicken, pomodoro, reggiano-parmigiana, mozzarella – $26.00

Panino – meatballs, pomodoro sauce, mozzarella, oregano on ciabatta bread – $22.00

Paste (Pasta)

Nodini ‘Arriminati’ – broccoli, cauliflower, vesuvian cherry tomato, olives, extra virgin olive oil, breadcrumb – $23.00

Rigatoni Alla Norma – eggplant, chile, tomato, ricotta salata – $23.00

Busiate Con Grnchio – spiral shaped pasta, lump crab, yellow cherry tomato, parsley – $26.00

Spaghetti Alla Chitarra – burrata and meatballs – $25.00

N’Casciata al Forno – classic sicilian layered baked pasta, meat ragù, peas, zucchini, caciocavallo cheese – $23.00

Secondi

served with rosemary potatoes, tempura fried vegetables

Spada – swordfish steak, salmoriglio sauce – $27.00

Tonno – ahi tuna steak, pistachio pesto – $27.00

Tagliata alla Piazzaiola – NY strip steak, tomato, oregano, capers, calabrian chile – $36.00

Maria’s Flight School Meal Kit (Kid’s Menu)

multi-compartment meal tray for kids

Choose one from each section – $15

Compartment 1
Market Salad – Tomato and Apple
Fresh Fruit – seasonal melon, grapes, and berries
Crudité – chickpea dip, carrots, celery

Compartment 2
Spaghetti & Meatballs
Nutella & Jam
Chicken Finger Parmesan

Compartment 3
Cannoli
Tiramisu Cup
Chocolate Chip Cookie

Choice of Beverage
Milk
Chocolate Milk
Apple Juice
Lemonade

Non-Alcoholic Drinks

Soda – Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Root Beer, Orange – $3.50

Juice – Red Jacket Apple Cider, Orange, Cranberry, Pineapple, Ruby Red Grapefruit, Blood Orange – $3.00

San Benedetto (1l) – Still or Sparkling – $6.00

San Pellegrino (200ml) – lemon, orange, grapefruit – $6.00

Baladin Italian Craft Soda (300ml) – Cola or Cedrata Citrus – $6.00

Mocktails

Seasonal Limonata – housemade lemonade with various flavors changing seasonally – $6.00

Mele Punch – red jacket apple cider, lemon juice, pomegranate juice, rosemary, cardamom – $6.00

Sicilian Blush – blood orange juice, pomegranate juice, lime, mint, simple syrup, club soda – $6.00

Maria’s Tè – harney and sons black tea, black currant, fresh orange juice – $6.00

Pompelmo Fizz – pink grapefruit juice, lime juice, club soda, simple syrup – $6.00

Classic Cocktails

Ligurian Sunrise – caravella limoncello, maestro dobel tequila, lemon juice, fresh basil, lemon- $14.00

Green Gin Smash – hendricks gin, ancho reyes verde, lime, simple, basil, cucumber – $14.00

Jet Plane – amaro montenegro, aperol, monkey shoulder scotch, lemon- $14.00

Fernet Libre – fernet branca, baladin italian cola, lime, mint – $14.00

Manhattan via Milano – solerno blood orange, antica formula vermouth, makers 46, orange bitter, tarragon- $14.00

Sicilian Mule – caravella orangecello, tito’s vodka, q ginger beer- $14.00

Stagionali (Seasonal Cocktails)

Mt Etna Palmer – amaro averna, solerno blood orange, ketel one, fresh lemonade, black tea – $14.00

Enzo’s Escape – antica formula vermouth, knob creek rye, luxardo cherry, angostura bitters- $14.00

Italian Margarita – lazzaroni amaretto, cointreau, avion reposado tequila, sweet and sour, smoked salt – $14.00

European Mai Tai – fernet branca, cruzan rum, cointreau, lime juice, simple syrup, pistachio orgeat – $14.00

 

A Full Bar serving a wide array of beers, wines, and spirits is also available.

Maria & Enzo’s Dinner Menu

Menu Date: 06/2018

 

Antipasti – Zuppa (Small Plates – Soup)

Arancini di Carne – fried rice stuffed with meat ragù, peas and mozzarella – $14.00

Caciocavallo Fritto – fried sicilian cheese, spicy tomato and pomodoro sauce – $13.00

Melanzane Parmigiana – eggplant, tomato, reggiano-parmigiana, mozzarella – $12.00

Pantesca – potato, shrimp, arugula, celery, red onions, capers – $14.00

Tonno Agrodolce – sweet & sour tuna, capers, onion, peperoncini, pistachio – $16.00

Calamari – fried calamari rings served with hot peppers, spicy tomato and garlic aioli sauces – $16.00

Gamberetti – fried jumbo gulf shrimp, mostarda di frutta sauce – $19.00

Zuppa di Ricotta – seasonal greens, crostino, riccota salata soup – $10.00

Salumi e Formaggi

served with grissini, mostarda fruit, giardiniera

Cured Meats

Proscitto di Parma – aged 24 months – $9.00

Salame Piccante -spicy salami – $8.00

Coppa Ham – dry cured salami – $8.00

Speck – smoked proscuitto – $9.00

Mortadella – with pistachio – $8.00

Cheeses

Caciocavallo – 6 months cow’s milk – $7.00

Ragusano -4 months cow’s milk – $8.00

Pecorino – sheep’s milk milk – $6.00

Pecorino Pepato – black pepper sheep’s milk – $7.00

Grana – 9 months cow’s milk – $6.00

 

Chef’s Selection of 3 cured Meats and 3 Cheeses – minimum of two – $18.00

Insalate (Entree Salads)

add chicken $5, add shrimp* $6

Arance E Finocchio – orange, fennel, arugula, olives, lemon, parsley, pistachio – $12.00

Barbabietole – pickled beets, frisée, lentils, straciatella, speck – $14.00

Pugliese – frisée, crisp pancetta, caciotta, poached egg, mustard-white balsamic dressing – $14.00

Parmigiana

served with spaghetti

Melanzane – eggplant, tomato, reggiano-parmigiana, mozzarella – $23.00

Petto di Pollo – breast of chicken, pomodoro, reggiano-parmigiana, mozzarella – $27.00

Nodino di Vitello – veal chop, pomodoro, mozzarella – $34.00

Paste (Pasta)

Nodini ‘Arriminati’ – broccoli, cauliflower, vesuvian cherry tomato, olives, extra virgin olive oil, breadcrumb – $24.00

Rigatoni Alla Norma – eggplant, chile, tomato, ricotta salata – $24.00

Busiate Con Grnchio – spiral shaped pasta, lump crab, yellow cherry tomato, parsley – $27.00

Spaghetti Alla Chitarra – burrata and meatballs – $26.00

N’Casciata al Forno – classic sicilian layered baked pasta, meat ragù, peas, zucchini, caciocavallo cheese – $24.00

Steaks, Chops, Fish

served with rosemary potatoes, tempura fried vegetables, add gorgonzola crust $8; add two jumbo garlic shrimp $14

Spada – swordfish steak, salmoriglio sauce – $29.00

Tonno – grilled ahi tuna steak, pistachio pesto – $32.00

Braciola di Maiale – berkshire pork chop, mostarde di pera – $30.00

Bistecca – 28 day dry aged ribeye – $36.00

Filetto – 8 oz beef tenderloin – $39.00

Maria’s Flight School Meal Kit (Kid’s Menu)

multi-compartment meal tray for kids

Choose one from each section – $15

Compartment 1
Market Salad – Tomato and Apple
Fresh Fruit – seasonal melon, grapes, and berries
Crudité – chickpea dip, carrots, celery

Compartment 2
Spaghetti & Meatballs
Nutella & Jam
Chicken Finger Parmesan

Compartment 3
Cannoli
Tiramisu Cup
Chocolate Chip Cookie

Choice of Beverage
Milk
Chocolate Milk
Apple Juice
Lemonade

Non-Alcoholic Drinks

Soda – Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Root Beer, Orange – $3.50

Juice – Red Jacket Apple Cider, Orange, Cranberry, Pineapple, Ruby Red Grapefruit, Blood Orange – $3.00

San Benedetto (1l) – Still or Sparkling – $6.00

San Pellegrino (200ml) – lemon, orange, grapefruit – $6.00

Baladin Italian Craft Soda (300ml) – Cola or Cedrata Citrus – $6.00

Mocktails

Seasonal Limonata – housemade lemonade with various flavors changing seasonally – $6.00

Mele Punch – red jacket apple cider, lemon juice, pomegranate juice, rosemary, cardamom – $6.00

Sicilian Blush – blood orange juice, pomegranate juice, lime, mint, simple syrup, club soda – $6.00

Maria’s Tè – harney and sons black tea, black currant, fresh orange juice – $6.00

Pompelmo Fizz – pink grapefruit juice, lime juice, club soda, simple syrup – $6.00

Classic Cocktails

Ligurian Sunrise – caravella limoncello, maestro dobel tequila, lemon juice, fresh basil, lemon- $14.00

Green Gin Smash – hendricks gin, ancho reyes verde, lime, simple, basil, cucumber – $14.00

Jet Plane – amaro montenegro, aperol, monkey shoulder scotch, lemon- $14.00

Fernet Libre – fernet branca, baladin italian cola, lime, mint – $14.00

Manhattan via Milano – solerno blood orange, antica formula vermouth, makers 46, orange bitter, tarragon- $14.00

Sicilian Mule – caravella orangecello, tito’s vodka, q ginger beer- $14.00

Stagionali (Seasonal Cocktails)

Mt Etna Palmer – amaro averna, solerno blood orange, ketel one, fresh lemonade, black tea – $14.00

Enzo’s Escape – antica formula vermouth, knob creek rye, luxardo cherry, angostura bitters- $14.00

Italian Margarita – lazzaroni amaretto, cointreau, avion reposado tequila, sweet and sour, smoked salt – $14.00

European Mai Tai – fernet branca, cruzan rum, cointreau, lime juice, simple syrup, pistachio orgeat – $14.00

Cocktails Con Prosecco

Classic Bellini – prosecco villa sandi, white peach purée – $12.00

Passione – prosecco mionetto superiore, st germain elderflower, passionfruit purée, flowers – $14.00

Per il Tavolo

family style drinks for the table to share (serves 3-5 people)

Giardino Punch – carpano bianco, carpano dry, lime juice, simple syrup, cucumber slice, lemon, lime – $36.00

Roman Sangria – maria’s traditional family red sangria recipe – $36.00

A Full Bar serving a wide array of beers, wines, and spirits is also available.

 

Maria & Enzo’s Dessert Menu

Menu Date: 06/2018

Dolci

Cannoli – sheep’s milk ricotta, chocolate chips, candied orange – $9.00

Cassata Siciliana – traditional, sicilian ricotta layered sponge cake – $10.00

Enzo’s Torta – chocolate and mascarpone cheesecake – $10.00

Gelato e Sorbetto – crema, cioccolato, pistachio, limone, arancia – $9.00

Affogato di Vesuvio – cremma gelato, espresso, chocolate whipped cream, white chocolate snow – $12.00

Caffè

Espresso –  $4.50

Cappuccino –  $5.50

Coffee –  $5.00

Caffè Latte –  $5.50

Caffè Corretto Grappa –  $10.50

Kukicha Green Tea –  $4.00

Nantou Si Ji Chun Oolong –  $4.00

Bard’s Tempest –  $4.00

Earl Grey –  $4.00

Chamomile –  $4.00

Lemon Verbena –  $4.00

 

A full bar featuring beer, wine, and spirits is also available.

 

** Menu and Prices are Subject to Change Without Notice **

 

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