At Bice Ristorante, an exquisite culinary voyage right to the heart of Italy awaits you amid a decor which combines Old World elegance and modern chic. Bice Ristorante offers Northern Italian cuisine and superb service in an elegant atmosphere. Resort or business casual attire is recommended to dine at Bice Ristorante.
Bice Ristorante is located in the Loews Portofino Bay Hotel. Find more Universal Orlando dining locations on our Universal Orlando Resort menus page.
Open daily: 5:30 pm – 10:00 pm
Bice Ristorante Dinner Menu
Menu Date: 2023
Antipasti (Appetizers)
Antipasto all’Italiana di Salumi, Formaggi (serve two) – $26.00
Selection of assorted cured Meats, imported Cheeses and Olives
Prosciutto di Parma e Burrata – $24.00
16 Months aged Parma Prosciutto,Mozzarella Burrata, Fig Preserve
Carpaccio di manzo – $23.00
Beef Tenderloin Carpaccio, pickled Onions,crispy Capers, Truffle Aioli
Tartar di Tonno – $24.00
Sushi Grade Ahi Tuna Tartare,Avocado, Wasabi cream, Capers, Microgreens
Fritto Misto (serves two) – $26.00
Crispy flash fried Calamari, Shrimp, Zucchini, Mushrooms, Spicy Marinara
Bruschetta – $18.00
Glilled Ciabatta Bread,Fresh Tomatoes,Basil,EVOO, Balsamic Glaze
Wagyu Beef Tartare – $24.00
Diced Raw Wagyu Beef,Capers,Chives,Shallots, Cognac Zabaione
Polpo Grigliato – $24.00
Grilled Octopus, Potatoes & Olives Salad, Herbs Vinaigrette
Polpettine di Granchio e Patate – $25.00
Potato & Crab Cakes, Homey Mustard & Creme Fraiche
Insalata (Salads)
La Caprese Classica – $19.00
Fresh burrata Mozzarella, Vine ripened Tomatoes, Basil Pesto
Insalatina Mista – $16.00
Romaine, Arugula, Frisee Salad, Grape Tomatoes, Carrots, Aged Balsamic Vinegar
Insalata di Spinaci – $16.00
Spinach Salad, Goat Cheese, Pancetta,Red Berries Citronette
Insalata di Cesare – $16.00
Romaine Heart Lettuce, Homemade Croutons, Caesar dressing
Add Anchovies – $5
Add Grilled Chicken – $12
Add Grilled Salmon – $18
Add Grilled Shrimp – $16
Add 7 oz. Lobster Tail – $35.00
La Pasta Fatta In Casa (Handcrafted Pasta)
Cappellaccio – $34.00
“Little Hat” shaped Ravioli, braised Beef Short Rib, Spinach,fresh Mushroom & Marsala Cream sauce
Tortelloni Ricotta & Spinaci – $32.00
Ricotta and Spinach Tortelloni, Brown Butter, Sage, Parmigiano
Gnocchi di Patate alla Sorrentina – $31.00
Potato Gnocchetti, diced Tomato Sauce, Mozzarella, Basil
Pappardelle al Telefono – $31.00
Pappardelle,Mozzarella,, fresh Basil, Tomato Cream Sauce
Tagliatelle alla Bolognese – $30.00
Tagliatelle, slow braised Bolognese ragu’,Marinara
Lasagna Classica – $28.00
Lasagna,slow Braised Bolognese ragu’, Parmesan, Béchamel,Marinara sauce
Chitarra allo Scoglio – $35.00
Spaghetti,Mussels, Clams, Scallops,Shrimp, fresh Tomatoes, Saffron
Tagliatelle al Prosciutto – $30.00
Tagliatelle, Parma Prosciutto, Fresh Tomatoes, Cream and Basil
Pappardelli de Funghi – $31.00
Homemade Pappardelle, Trumpet Mushrooms,Demi-Glaze,Parmigiano Reggiano
La Pasta Tradizionale (Traditional Pasta)
Penne all’Arrabbiata – $26.00
De Cecco Penne Spicy Marinara,Garlic, fresh chopped Parsley
Linguine alle Vongole – $32.00
De Cecco Linguine, Clams,White Wine Garlic sauce,fresh Parsley & sun-dried Tomatoes
Penne alla Boscaiola – $30.00
De Cecco Penne, Italian Sausage,Mushrooms, Green Peas,Port Demi Cream
Risotto of the Day – MKT
Zuppa (Soups)
Daily Soup from the Chef – $16.00
Pesce (Fish)
Branzino Mediterraneo – MKT
Pan seared 8 oz. Filet of Mediterranean Branzino, Roasted Root Vegetables,Salsa Verde
Salmone al Pistacchio – $42.00
Pistacchio crusted Atlantic Salmon, seasonal Vegetables,aged Balsamic Glaze
Carne (Meat)
Cotoletta di Vitello alla Milanese – $59.00
Pan fried.14oz Breaded Veal Chop,Arugula and Cherry Tomato Salad,Balsamic Vinaigrette
Ossobuco di Vitello con Risotto alla Milanese – $59.00
Braised Veal Shank “Ossobuco”, Saffron & Parmesan Risotto
Tagliata di Manzo – $44.00
12 oz. N.Y. Strip sliced, Arugula & fresh Tomato Salad, roasted Potatoes, Red Wine sauce
Scaloppine di Vitello “Piccata” – $43.00
Sauteed Veal Scaloppini,Lemon Capers and White Wine Sauce,Potato Au Gratin, sautéed Asparagus
Carre’ di Agnello – $45.00
Roasted Rack of Lamb, Garlic sautéed Fresh Mushrooms, Mashed Potatoes, Port Wine Demi Glaze
Filetto di Manzo alla Rossini – $62.00
9 oz.“Prime Chairman” Beef Tenderloin Filet, Foie Gras,Truffle Mashed Potatoes, seasonal Vegetables,
Peppercorn Sauce
Pollo al Marsala – $41.00
Organic Bone-in Chicken Breast, Polenta,Broccoli, Marsala & Mushrooms sauce
Add any Vegetable or Potato Sides – $12.00
Add 7 oz. Lobster Tail – $35.00
Dolci (Desserts)
Tiramisù della Bice – $15.00
Homemade Classic Tiramisu
Torta al Cioccolato con Gelato alla Vaniglia – $15.00
*Flourless Chocolate Cake,Vanilla gelato
Torta al Formaggio – $15.00
Wild Berry Cheesecake
Crema Cotta alla Vaniglia – $15.00
Vanilla Crème Brûlée
Cannoli alla Siciliana – $15.00
Ricotta and Chocolate Chips Cannoli,Orange Zest, Pistacchios
Homemade Gelato – $12
Ask your server for daily flavors
Homemade Sorbet – $12
Ask your server for daily flavors
Sweet Treats
Espresso Martini – $17.00
Belvedere Vodka,Godiva Chocolate Liqueur,Espresso Vergnano, Raw Sugar Rim
Chocolate Martini – $17.00
Van Gogh Dutch Caramel Vodka,Godiva Chocolate Liqueur, Bayley’s, Chocolate Chips
Caffe’ Romano – $17.00
White sambuca, Kahlua,Light Cream, Coffee Beans
Mezzanotte (Midnight) – $17.00
Black Sambuca, Chamboard, Amaretto, Light Cream, Berries
Bice Childrens’ Menu
Pasta alla Marinara, Alfredo, or Bolognese – $15.00
Spaghetti, Penne, or 4 Cheese Tortellini with Marinara, Alfredo, or Bolognese Sauce
Cotoletta di Pollo con Pure di Patate – $19.00
Breaded Chicken Parmigiana with Mashed Potatoes
Petto di Pollo alla Griglia – $19.00
Grilled Chicken Breast with French Fries
Bistecca alla Griglia con Pure di Patate – $26.00
8 oz. Grilled NY Strip Served with Mashed Potatoes
Beverages
Soda & Iced Tea – One refill- $6.00
Virgin Surprise – $7.00
Pineapple Juice, Grenadine, Sliced Orange
Milk & Chocolate Milk – $6.00
Juices – $7.00
Apple, Pineapple, Cranberry, Orange, Grapefruit
** Bice Ristorante Menu and Prices are Subject to Change Without Notice **
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