Napa Rose Lounge Menu

Relax on the terrace while enjoying signature cocktails and delicious small bites or sit by the fireplace for a more intimate feel. No matter where you decide to sit, you will surely enjoy the casual, yet elegant ambiance of the Napa Rose Lounge.

Napa Rose Lounge is located in Disney’s Grand Californian Hotel & Spa.  Find more Disneyland dining locations on our Disneyland Resorts menus page.

Restaurant Info: Table Service, Bars & Lounges, American Cuisine, $ – $14.99 and under per adult

Planning a Disneyland Vacation?
For a Free no-obligation quote, contact our sponsor The Magic For Less Travel. The Magic For Less Travel is an Authorized Disney Vacation Planner and has been helping guests plan magical vacations since 2002. Receive the best prices and free travel planning services. Their fee-free services will help you save time, money, and stress while planning a vacation designed around you and your needs!

 

Napa Rose Lounge Menu

Menu Date: 04/2019

Appetizers

Pan-roasted Diver Scallops – Sauce of Lobster and Lemon Accented with Vanilla – $22.00

Carbonara Handcrafted Chicken Agnolotti  – Spring Onion, Pancetta and Parmigiana Cloud – $20.00

Sauteed Pacific Oysters and Kona Kampachi Ceviche – with Spicy relish – $20.00

Tagliatelle Pasta– tossed with bright and tart  Lemon  broth, Crabs, Capers, and Leeks – $22.00

Atlantic Lobster and Veal Shortbreads –  With baked Herb Dumplings – $25.00

Salads & Soups

Spring Harvest Salad – with Radicchio, Shaved Bayonne Ham, Blood Oranges, Almond Vinaigrette, and Goat Cheese Mousse – $18.00

Smiling Tiger Salad – Tempura-fried Lobster, Spicy Beef, Asian Greens, and Coconut-Lime Vinaigrette – $22.00

Tyme Roast Apple Autumn Green Salad – Frilled red mustard greens, Coraline, Field Mach, and Upland Cress – $20.00

Market Seasonal Soup – $15.00

Portobello Mushroom Bisque “Cappuccino” – With Brandied Thyme “Froth” – $15.00

Pizzettas

Signature Pizzettas – Smoked American Prosciutto, Red Flamed grapes, Caramelized Onions, Cambozola Cheese – $15.00

Wood Fired Pizzettas of the Season – $15.00

Desserts

Warm California Fig  Crumble Bar  – Goat Cheese Ice cream and Toffee Almonds  – $15.00

Honey Crisp Apple Confit– Ginger Cake and Warm Apple – Vanilla bean Sorbet  – $15.00

Pumpkin Custard Bar – White Chocolate Ganache and Autumn Pumpkin Butter – $15.00

Valrhona Dolce Chrunch  – Covered with Dark Chocolate  Ganache, Caramelized Bananas, and Honey Sauce  – $15.00

Rich Manjari Chocolate Decadent  – Macadamia Nut and Mango passion fruit  Sorbet – $15.00

Artisanal Ice Cream – Scharffen Berger Chocolate Chunk, Tahitian Vanilla Bean, or Salted Caramel Ice Cream – Single scoop $5.00, Double scoop $10.00, Triple scoop $15.00

Seasonal Sorbets – Meyer Lemon Mint, Strawberry Champagne, or Coconut Pineapple – Single scoop $5.00, Double scoop $10.00, Triple scoop $15.00

Signature Cocktails

The Manhattan – Templeton Rye, Dolin Sweet Vermouth, Angostura Bitters – $16.50

The Sazerac – Bulleit Rye, Hennessy VS, Peychaud Bitters, Pernod – $15.50

The Old Fashioned – Bulleit Rye, Sugar, Angostura Bitters, Orange Oil – $16.50

The Old Square – Knob Creek Rye, Hennessy VS, Carpano Antica, Sweet Vermouth, Peychaud and Angostura Bitters – $16.50

Summer Kiss – Hendricks Gin, Combier, fresh Lemon Juice, St. Germain, and Absinthe Rinse – $14.00

Swing Shift – Old Potrero Rye, Dolin Dry Vermouth, Amaro Ciociaro, Luxardo Maraschino, Scrappy’s Orange Bitters – $16.50

The Rennie Rose – Knob Creek Rye, Dolin Dry Vermouth, Benedictine, Grand Absente Absinthe, Peychaud Bitters – $13.75

The Napa Rose – Tanqueray 10, Campari, Drambuie, fresh Lemon Juice, Peychaud Bitters – $16.50

It’s All Bitters – Campari, Fernet Branca, Cynar, Cocchi Americano, Cocchi Barolo Chinato, fresh Lemon Juice, and Orgeat – $12.00

Nuevo Niche – Zaya 12-year Rum, Poire Williams, fresh Lemon Juice, Honey, Taylor’s Velvet Falernum – $14.00

Provence Sour – Hayman’s Old Tom Gin, Rosé Wine, fresh Lemon Juice, Egg White – $14.00

Pushing Up Roses – Tanqueray Gin, Combier, Lillet Blanc, Pernod, fresh Lemon Juice – $13.75

The Kate & Ella – Ketel One Oranje, Aperol, Licor 43, fresh Lemon, and Honey Syrup – $13.25

Swizzle Monk – Zaya 12 year Rum, Chartreuse Green, Fernet Branca, John Taylor’s Velvet Falernum, and fresh Lemon Juice – $13.00

Barbados Swizzle – Bank’s 5 Island Rum, Fresh Lime Juice, Simple Syrup, and Angostura Bitters – $13.00

Moscow Mule – Ketel One Vodka, Bundaberg Ginger Beer, Simple Syrup, fresh Lime Juice – $13.50

Central Park West – Basil Hayden Bourbon, Punt E Mes, Benedictine, Orange Bitters – $16.50

The Bitter Storm – Bulleit Bourbon, Fernet Branca, Cherry Heering, Poire William, fresh Lemon Juice, Orgeat Syrup, Grapefruit Oils – $15.00

The Napa Passion – X Fusion, Parrot Bay Rum, Pineapple Juice, and Strawberry – $14.00

The Main Course – Fernet Branca, Campari, Bulleit Rye Whiskey, John Taylor’s Velvet Falernum, and Mole Bitters – $16.50

The Happy Hungarian – Zwack, Grand Marnier, Luxardo Maraschino, Licor 43, fresh Lemon and Orange Juice, and Peychaud’s Bitters – $13.00

Beers

Chimay White Label on Tap – $14.00

Bootlegger’s Palomino Pale Ale on Tap – $10.50

Anaheim Brewery Golden Ale – $9.00

Bear Republic, Racer 5 IPA – $9.00

Golden Road Brewery Wolf Among Weeds IPA on Tap – $10.50

Anchor Brewery California Lager on Tap – $8.25

Anderson Valley Boont Amber Ale – $7.50

Bootlegger’s Hefeweizen – $9.00

Bootlegger’s Golden Chaos 750 mL – $25.00

Coors Light – $8.00

Guiness Extra Stout – $9.00

Corona – $8.50

Heineken- $9.00

Samuel Adams Boston Lager – $9.00

Beck’s Non-Alcoholic – $8.00

Lindemans Lambic, Framboise – $16.50

Stella Artois – $9.00

Unibroue La Fin du Monde – $10.00

The Dudes, CalifornIPA – 16oz – $10.00

The Dudes, Blood Orange Amber – 16-oz – $10.00

The Dudes, Double Trunk DIPA – 16-oz – $10.00

Sparkling Wines

Scharffenberger, Brut, Mendocino County – $16.00

Louis de Sacy, Brut Originel, Reims, France NV – $19.00

Domaine Chandon, Étoile, Brut Rosé, California – $17.00

Napa Rose Lounge Menu – Red Wines

Tempranillo, Conde de Valdemar, Crianza, Rioja, Spain – $8.50

Valdiguié, J. Lohr Estate, “Wildflower,” Monterey County – $8.50

Sangiovese, Nozzole, Chianti Classico DOCG, Reserva, Tuscany Italy – $15.00

Red Wine Blend, Paraduxx, Napa Valley – $25.00

Roasted Rabbit and Forager Mushrooms – $15.00

Pinot Noir, Domaine Chevrot, Hautes-Côtes De Beaune, Burgundy, France – $15.00

Pinotage, Painted Wolf, Guillermo, Swartland, South Africa – $13.00

Red Wine Blend, Black Pearl Vineyard, “Oro” Paarl, South Africa – $13.00

Red Wine Blend, La Braccesca, Vino Nobile Di Montepulciano DOCG, Italy – $16.00

Red Wine Blend, Tablas Creek, Côtes de Tablas, Paso Robles – $20.00

Merlot, Twomey, Napa Valley – $20.00

Claret, Château D’Arthus, Bordeaux, France – $9.50

Claret, Flora Springs, Trilogy, Napa Valley – $23.00

Cabernet Sauvignon, Schweiger Vineyards, Spring Mountain District – $16.00

Cabernet Sauvignon, Silverado Vineyards, Napa Valley – $20.00

Cabernet Sauvignon, Faust, Napa Valley  – $26.00

Cabernet Sauvignon, Nickel & Nickel, C.C. Ranch, Rutherford – $38.00

Tinto de Toro, Numanthia, Termes, Toro DO, Spain – $18.00

Sangiovese, Castello di Bossi, Chianti Classico DOCG, Tuscany, Italy – $10.00

Zinfandel, The Federalist Visionary, Dry Creek Valley – $15.50

Syrah, Stolpman Vineyards, Santa Ynez Valley – $13.00

Pinot Noir, MacMurray Ranch, Russian River Valley – $13.00

Pinot Noir, En Route, Russian River Valley – $25.00

Malbec, Piattelli Vineyards, Luján De Cuyo, Mendoza, Argentina – $11.00

Red Wine Blend, Gaja, Sito Moresco, Langhe DOC, Piedmont, Italy – $35.00

Red Wine Blend, “Paraduxx” by Duckhorn, Napa Valley – $23.00

Merlot, Ferrari-Carano, Sonoma County – $16.00

Merlot, Duckhorn Vineyards, Napa Valley – $25.00

Claret, Château Les Hauts-Conseillants, Lalande de Pomerol, France – $23.00

Cabernet Sauvignon, Uppercut, Napa Valley – $10.00

Cabernet Sauvignon, Eden Canyon Vineyards, Paso Robles – $18.00

Cabernet Sauvignon, Peju Province, Napa Valley – $23.00

Cabernet Sauvignon, Silver Oak, Alexander Valley – $35.00

Cabernet Sauvignon, Stanton Vineyards, Oakville – $40.00

White Wines

Wine Country Tamale with Blue Crab and Corn – $15.00

Chenin Blanc, Marc Bredif, Vouvray, France – $15.00

Grüner Veltliner, Gobelsburger, Kamptal, Austria – $12.00

Pinot Blanc, Prieler, Seeberg, Burgenland, Austria – $17.50

Pinot Grigio, Livio Felluga, Collio DOC, Italy – $17.00

Riesling, Pewsey Vale, Eden Valley, South Australia – $12.00

Sauvignon Blanc, Whitehall Lane, Napa Valley – $10.50

Sauvignon Blanc, Patient Cottat, Anciennes Vignes, Sancerre, Loire, France – $14.00

Ugni Blanc-Colombard, Domaine du Tariquet, Cotes de Gascogne, France – $7.50

Chardonnay, William Hill Estate, Central Coast – $7.50

Chardonnay, Beaulieu Vineyards, Carneros – $11.00

Chardonnay, Baileyana, Grand Firepeak Cuvee, Edna Valley – $15.00

Chardonnay, Domaine William Fevre, Chablis, France – $19.00

Albariño, Nora, Rias Baixas DO, Galicia, Spain – $12.50

Fiano di Avellino DOCG, Feudi di San Gregorio, Campania, Italy – $12.50

Grüner Veltliner, Zocker, Paragon Vineyard, Edna Valley – $13.00

Pinot Gris, Trimbach, Reserve Personelle, Alsace, France – $15.00

Pinot Grigio, Tenuta Polvaro, Venezia DOC, Italy – $11.00

Riesling, Zilliken Estate, Mosel-Saar-Ruwer, Germany – $9.75

Sauvignon Blanc, Grand Enclos Du Château de Cérons, Graves, France – $14.00

Sauvignon Blanc, Round Pond Estate, Rutherford – $12.00

White Wine Blend, Tablas Creek, Côtes de Tablas Blanc, Paso Robles – $17.00

Chardonnay, Chalone, Monterey County – $9.50

Chardonnay, La Crema, Sonoma Coast – $12.75

Chardonnay, Domaine Des Moirots, Montagny 1er Cru, Burgundy, France – $17.00

Chardonnay, Far Niente, Napa Valley – $22.00

Blush Wines

Dry Rosé, Sofia, Rosé of Pinot Noir, Monterey County – $9.50

White Zinfandel, Woodbridge, California – $6.50

** Napa Rose Lounge Menu and Prices are Subject to Change Without Notice **