Relax on the terrace while enjoying signature cocktails and delicious small bites or sit by the fireplace for a more intimate feel. No matter where you decide to sit, you will surely enjoy the casual, yet elegant ambiance of the Napa Rose Lounge.
Napa Rose Lounge is located in Disney’s Grand Californian Hotel & Spa. Find more Disneyland dining locations on our Disneyland Resorts menus page.
Restaurant Info: Table Service, Bars & Lounges, American Cuisine, $ – $14.99 and under per adult
Napa Rose Lounge Menu
Menu Date: 02/2020
Appetizers
Grilled Diver Scallops
With Tangerine and Thyme Cauliflower, Hazelnuts, and dried Cranberries – $24.00
Butternut Squash and Winter Green Flutes
Served with Pomegranate and Preserved Lemon Relish – $18.00
Sautéed Frog Legs
With Fava Bean Applewood Smoked Bacon Succotash – $20.00
Hamachi “Crudo”
With Avocado, Jalapeno, and Dragon Vinaigrette – $20.00
Roasted Pheasant Galantine
With Forager Mushrooms and Black Truffle Essence – $22.00
Braised Wagyu Beef Cheeks
Baked with Herb Dumplings – $25.00
Pecorino and Tuscan Kale Agnolotti
Filled with Slow Braised Chicken and Artichokes – $22.00
Salads & Soups
Smiling Tiger Salad
Spicy Beef, Asian Greens, Lobster Shrimp Fritters, and Coconut-Lime Vinaigrette – $22.00
Wine Country Beet Salad
With Watercress, Endive, Goat Cheese, and Walnut Bread – $18.00
Market Seasonal Soup – $15.00
Pizzettas
Signature Pizzettas
Imported Prosciutto, di Carpegna, Black Mission Figs, Caramelized Onions, and Cambazola Cheese – $19.00
Wood Fired Pizzettas of the Season – $19.00
Main Courses
Market Fish of the Day
Sauteed, with Pacific White Shrimp, Light Shrimp Broth, accented with Lemongrass, Mint, and Chile – $44.00
Pan-roasted Sustainable Fish
In a Saffron Mussel broth, served with Soria Chorizo, Grapes, and herb Sourdough Crostini – $45.00
Pan-roasted Maple Leaf Farms Duck Breast
Basted Almonds, Duck Confit and California Kumquats – $45.00
Roasted Rosemary and Fennel Pollen Porchetta
With Braised Escarole, Gigante Beans and Rapini Pesto – $43.00
Grilled Filet Mignon
Served on a Wine Country “Ropa Viegja” with Pine Nuts, Sultana, Jalapeno, Yucca Fritters, and Tangerine Aioli – $55.00
Harvest Market “Paella”
Forager Mushrooms and Golden Cauliflower in a Saffron Tomato broth – $38.00
Iron-roasted New York Steak
With Cheddar Whipped Potatoes and House-made Steak Sauce – $55.00
Spanish Style Roasted Colorado Lamb
Charmoula Roasted Rack and tender-braised Pot Roast with Chestnuts and Soria – $58.00
Desserts
Warm California Fig Crumble Bar
Goat Cheese Ice cream and Toffee Almonds – $15.00
Honey Crisp Apple Confit
Ginger Cake and Warm Apple – Vanilla bean Sorbet – $15.00
Pumpkin Custard Bar
White Chocolate Ganache and Autumn Pumpkin Butter – $15.00
Valrhona Dolce Chrunch
Covered with Dark Chocolate Ganache, Caramelized Bananas, and Honey Sauce – $15.00
Rich Manjari Chocolate Decadent
Macadamia Nut and Mango passion fruit Sorbet – $15.00
Artisanal Ice Cream
Scharffen Berger Chocolate Chunk, Tahitian Vanilla Bean, or Salted Caramel Ice Cream – Single scoop $5.00
Double scoop $10.00
Triple scoop $15.00
Seasonal Sorbets
Meyer Lemon Mint, Strawberry Champagne, or Coconut Pineapple – Single scoop $5.00
Double scoop $10.00
Triple scoop $15.00
Signature Cocktails
The Manhattan
Templeton Rye, Dolin Sweet Vermouth, Angostura Bitters – $17.50
The Sazerac
Bulleit Rye, Hennessy VS, Peychaud Bitters, Pernod – $16.50
The Old Fashioned
Bulleit Rye, Sugar, Angostura Bitters, Orange Oil – $17.50
The Old Square
Knob Creek Rye, Hennessy VS, Carpano Antica, Sweet Vermouth, Peychaud and Angostura Bitters – $17.50
Summer Kiss
Hendricks Gin, Combier, fresh Lemon Juice, St. Germain, and Absinthe Rinse – $15.00
Swing Shift
Old Potrero Rye, Dolin Dry Vermouth, Amaro Ciociaro, Luxardo Maraschino, Scrappy’s Orange Bitters – $17.50
The Rennie Rose
Knob Creek Rye, Dolin Dry Vermouth, Benedictine, Grand Absente Absinthe, Peychaud Bitters – $14.75
The Napa Rose
Tanqueray 10, Campari, Drambuie, fresh Lemon Juice, Peychaud Bitters – $17.50
It’s All Bitters
Campari, Fernet Branca, Cynar, Cocchi Americano, Cocchi Barolo Chinato, fresh Lemon Juice, and Orgeat – $13.00
Nuevo Niche
Zaya 12-year Rum, Poire Williams, fresh Lemon Juice, Honey, Taylor’s Velvet Falernum – $15.00
Provence Sour
Hayman’s Old Tom Gin, Rosé Wine, fresh Lemon Juice, Egg White – $15.00
Pushing Up Roses
Tanqueray Gin, Combier, Lillet Blanc, Pernod, fresh Lemon Juice – $14.75
The Kate & Ella
Ketel One Oranje, Aperol, Licor 43, fresh Lemon, and Honey Syrup – $14.25
Swizzled Monk
Zaya 12 year Rum, Chartreuse Green, Fernet Branca, John Taylor’s Velvet Falernum, and fresh Lemon Juice – $14.00
Barbados Swizzle
Bank’s 5 Island Rum, Fresh Lime Juice, Simple Syrup, and Angostura Bitters – $14.00
Moscow Mule
Ketel One Vodka, Bundaberg Ginger Beer, Simple Syrup, fresh Lime Juice – $14.50
Central Park West
Basil Hayden Bourbon, Punt E Mes, Benedictine, Orange Bitters – $17.50
The Bitter Storm
Bulleit Bourbon, Fernet Branca, Cherry Heering, Poire William, fresh Lemon Juice, Orgeat Syrup, Grapefruit Oils – $16.00
The Napa Passion
X Fusion, Parrot Bay Rum, Pineapple Juice, and Strawberry – $15.00
The Main Course
Fernet Branca, Campari, Bulleit Rye Whiskey, John Taylor’s Velvet Falernum, and Mole Bitters – $17.50
The Happy Hungarian
Zwack, Grand Marnier, Luxardo Maraschino, Licor 43, fresh Lemon and Orange Juice, and Peychaud’s Bitters – $14.00
Beers
Chimay White Label on Tap – $15.00
Bootlegger’s Rocco Red Ale on Tap – $11.00
Anaheim Brewery Golden Ale – $9.25
Bear Republic, Racer 5 IPA – $9.25
Golden Road Brewery Wolf Among Weeds IPA on Tap – $11.00
Chapman Crafted Yes Chef! Hoppy Lager – $11.50
Anderson Valley Boont Amber Ale – $9.25
Bootlegger’s Hefeweizen – $9.25
Bootlegger’s Golden Chaos 750 mL – $26.00
Coors Light – $8.00
Guiness Extra Stout – $9.00
Corona – $9.25
Heineken- $9.25
Samuel Adams Boston Lager – $9.25
Beck’s Non-Alcoholic – $8.00
Lindemans Lambic, Framboise – $11.75
Stella Artois – $9.25
Unibroue La Fin du Monde – $10.50
The Dudes, CalifornIPA – 16oz – $10.50
Sparkling Wines
Scharffenberger, Brut, Mendocino County – $16.00
Nicholas Feuillatte, Brut Reserve, Chouilly, France NV – $19.00
Domaine Chandon, Étoile, Brut Rosé, California – $17.00
Napa Rose Lounge Menu – Red Wines
Valdiguié, J. Lohr Estate, Monterey County – $9.00
Sangiovese, Nozzole, Chianti Classico DOCG, Reserva, Tuscany Italy – $16.00
Pinotage, Painted Wolf, Guillermo, Swartland, South Africa – $14.00
Red Wine Blend, Black Pearl Vineyard, Paarl, South Africa – $14.00
Red Wine Blend, Gaja, Sito Moresco, Langhe DOC, Piedmont, Italy – $36.00
Red Wine Blend, La Braccesca, Vino Nobile Di Montepulciano DOCG, Italy – $17.00
Red Wine Blend, Paraduxx, Napa Valley – $26.00
Claret, Francois Janoueix, Chateau Condat, La Chapelle, Saint-Emilion, France – $14.00
Claret, Cain Vineyards, Cain Cuvee, Napa Valley – $19.00
Claret, Château Les Hauts-Conseillants, Lalande de Pomerol, France – $24.00
Claret, Eden Canyon Vineyards, Jolie, Paso Robles – $19.00
Tinto de Toro, Numanthia, Termes, Toro DO, Spain – $19.00
Sangiovese, Castello di Bossi, Chianti Classico DOCG, Tuscany, Italy – $10.00
Zinfandel, The Federalist Visionary, Dry Creek Valley – $16.50
Syrah, Stolpman Vineyards, Santa Ynez Valley – $14.00
Pinot Noir, MacMurray Ranch, Russian River Valley – $1400
Pinot Noir, En Route, Russian River Valley – $2600
Pinot Noir, Brigadoon, Lylee Willamette Valley, Oregon – $14.00
Pinot Noir, Patz & Hall, Sonoma Coast – $18.00
Pinot Noir, Domaine Chevrot, Hautes-Côtes De Beaune, Burgundy, France – $16.00
Malbec, Bodega Viamonte, Montevia, Argentina – $10.00
Merlot, Ferrari-Carano, Sonoma County – $17.00
Merlot, Mayacamas, Mt. Veeder, Napa Valley – $24.00
Merlot, Duckhorn Vineyards, Napa Valley – $26.00
Cabernet Franc, Y. Amirault, Loire, France – $13.00
Cabernet Sauvignon, Uppercut, Napa Valley – $13.00
Cabernet Sauvignon, Silverado Vineyards, Napa Valley – $21.00
Cabernet Sauvignon, Rodney Strong Reserve, Alexander Valley – $18.00
Cabernet Sauvignon, Peju Province, Napa Valley – $24.00
Cabernet Sauvignon, Silver Oak, Alexander Valley – $41.00
Cabernet Sauvignon, Stanton Vineyards, Oakville – $41.00
Cabernet Sauvignon, Faust, Napa Valley – $26.00
Cabernet Sauvignon, Round Pond Estate, Rutherford – $23.00
Cabernet Sauvignon, Spottswoode, Lyndenhurst, Napa Valley – $34.00
White Wines
Grüner Veltliner, Schloss Gobelsburger, Kamptal, Austria – $13.50
Grüner Veltliner, Zocker, Paragon Vineyard, Edna Valley – $14.00
Sauvignon Blanc, Whitehall Lane, Napa Valley – $13.00
Sauvignon Blanc, Round Pond Estate, Rutherford – $12.00
Sauvignon Blanc, Pascal Jolivet, Sancerre, Loire, France – $14.00
Sauvignon Blanc, Grand Enclos Du Château de Cérons, Graves, France – $15.00
Riesling, Zilliken Estate, Mosel-Saar-Ruwer, Germany – $11.00
Riesling, Pewsey Vale, Eden Valley, South Australia – $13.00
Gewurztraminer, Gustave Lorentz, Reserve, Alsace, France – $15.00
Ugni Blanc-Colombard, Domaine du Tariquet, Cotes de Gascogne, France – $8.00
Fiano di Avellino DOCG, Feudi di San Gregorio, Campania, Italy – $13.50
Viognier, Alban Vineyards, Central Coast – $15.00
Chenin Blanc, Marc Bredif, Vouvray, France – $16.00
Pinot Grigio, Tenuta Polvaro, Venezia DOC, Italy – $12.00
Pinot Grigio, Livio Felluga, Collio DOC, Italy – $18.00
Pinot Blanc, Prieler, Seeberg, Burgenland, Austria – $18.50
White Wine Blend, Tablas Creek, Côtes de Tablas Blanc, Paso Robles – $17.00
Chardonnay, William Hill Estate, Central Coast – $8.00
Chardonnay, Chalone, Monterey County – $9.50
Chardonnay, La Crema, Sonoma Coast – $13.50
Chardonnay, Domaine Laroche, St. Martin Chablis, Burgundy, France – $15.00
Chardonnay, Baileyana, Grand Firepeak Cuvee, Edna Valley – $16.00
Chardonnay, Patz & Hall, Sonoma Coast – $18.00
Chardonnay, Far Niente, Napa Valley – $23.00
Blush Wines
Rosé, Fluers de Prairie, Cotes de Provence – $10.00
White Zinfandel, Woodbridge, California – $6.50
** Napa Rose Lounge Menu and Prices are Subject to Change Without Notice **