Art Smith’s Homecomin’: Florida Kitchen and Southern Shine Menu

Disney Springs | The LandingChef Art Smith's Homecomin' at Disney Springs



Art Smith’s Homecomin’: Florida Kitchen and Southern Shine showcase the cuisine of Chef Art Smith with a design inspired by turn-of-the century Florida architecture of the late 1800s. The farm-to-fork cuisine features the fresh bounty of Florida.

Restaurant Info: Farm-to-Fork Cuisine, Casual Dining, American Cuisine, $$ – $15.00-$34.99 per adult

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Art Smith’s Homecomin’: Florida Kitchen and Southern Shine Menu

Menu Date: 04/2017


Jasper Board – Assortment of Pimento cheese, Buttermilk crackers, smoked sausage, shaved ham, bread and butter pickles, and candied pecans -$15.00

Bee Haven Bay Fried Green Tomatoes – Shaved ham, remoulade sauce, and dressed local greens – $13.00

Tropical Shrimp Cocktail – Seasoned shrimp mixed with mango, avocado, sweet onion, herbs, and our house-made cocktail sauce served with buttermilk crackers – $14.00

Anna Maria Fish Dip – Chef Art’s take on the iconic Florida favorite. Smoked in-house and served with buttermilk crackers – $13.00

Church Lady Deviled Eggs – Homecoming style whole deviled eggs – $10.00

Bunch of Puppies – House-made hush puppies served with pimento cheese and red jalapeno jelly – $10.00

Thigh High Chicken Biscuits – Three biscuits topped with Chef Art’s famous fried chicken thighs and bread and butter pickles. Drizzled with hot honey – $13.00

Buns and Such

Fried Chicken Sandwich – Buttermilk-brined for 24 hours and double battered, dressed with hot sauce, aioli, iceberg lettuce, tomato and bread and butter pickles – $17.00

Fried Catfish Sandwich – Brioche bun with hot sauce aioli, iceburg lettuce and tomato served with house-made barbecue chips drizzled with icebox dressing – $16.00

Big Fish Sandwich – Grilled fresh Florida fish of the day, hot sauce aiolo, iceberg lettuce and tomato served with house-made barbecue chips drizzled with icebox dressing – $19.00

The Hamilton – Lunch counter-style with two burger patties on thick-sliced bread, topeed with white cheddar, grilled onions, chow-chow relish, bread and butter pickles and tomato. Served with housemade barbecue chips drizzled with icebox dressing. Add pecan-smoked bacon $2 – $17.00

HFK Barbecue Bun – Sweet and spicy barbecue chopped pork piled high on a brioche bun and topped with southern slaw served with housemade barbecue chips drizzled with icebox dressing – $16.00

The Country Club – Grilled chicken topped with white cheddar, pecan-smoked bacon, real jalapeno jelly, lettuce and tomato on a brioche bun served with house-made barbecue chips and drizzled with icebox dressing – $18.00

Salads and Dumplings

Chopped Pork Barbecue Sandwich – Mixed greens, egg, heirloom cherry tomatoes and cucumber tossed with icebox dressing, cheddar biscuit croutons and fresh herbs – $17.00

Harvest Salad with Grilled Fresh Fish of the Day – Mixed greens with fire-roasted red peppers and corn, shredded white cheddar cheese, heirloom cherry tomatoes and house-made balsamic dressing. Topped with grilled tenderloin, avocado, and hushpuppies – $20.00

Harvest Salad – mixed greens tossed with fire-roasted red peppers and corn, shredded white cheddar cheese, heirloom cherry tomatoes and house-made balsamic dressing. Topped with grilled tenderloin, avocado, and hushpuppies – $18.00

Reunion Greek Salad – Seasoned shrimp, chopped romaine, cucumber, Kalamata olives, pepperoni, heirloom cherry tomatoes, shaved red onion and feta tossed with Greek dressing and served with house-made potato salad – $18.00

Addie Mae’s Chicken and Dumpling Soup – Simple and delicious – $9.00

Main Plates

Art’s Fabulous Fried Chicken – Buttermilk-brined for 24 hours then perfectly fried and garnished with our house-made hot sauce served with creamy mashed-potatoes, cheddar drop biscuits, and love – $27.00

Chopped Pork Barbecue Plate – Dressed with HFK sweet and spicy barbecue sauce served with Momma’s mac and cheese and cheddar drop biscuits – $24.00

Shrimp and Grits – Pan-seared shrimp with Tasso ham gravy and served over creamy Bradley’s grits – $26.00

Fried Chicken and Doughnuts – Two pieces of Chef Art Smith’s famous fried chicken served with house-made sugar doughnuts and creamy mashed potatoes – $25.00

Fried Catfish – Accompanied by hushpuppies and grits – $22.00

Kitchen Plate – A sampling of three different house-made sides. Yum, yum and yummy – $18.00

Fish of the Day – Fresh Florida catch of the day grilled and served KC greens with iron skillet sweet potatoes – $32.00

Braised Short Ribs – Boneless beef short ribs are slow cooked until fork tender served over whipped sweet potatoes with seasonal vegetables – $28.00


Cheddar Cheese Drop Biscuits – $6.00

Creamy Mashed Potatoes – $7.00

Iron Skillet Sweet Potatoes with Caramelized Cane Sugar – $7.00

Basket of Fries – $8.00

Snap Beans – $7.00

Southern Slaw – $5.00

Cucumber Salad – $5.00

Momma’s Mac and Cheese – $8.00

KC greens: Braised Kale and Collards -$6.00

Bradley’s Grits – $6.00

Kid’s Plates

Fish Sticks – served with a veggie and a starch – $9.00

Fried Chicken Tenders – (grilled upon request served) with a veggie and a starch – $9.00

Cheeseburger – served with a veggie and a starch – $9.00

Fried Chicken Sandwich – served with a veggie and a starch – $9.00

Kid’s Veggie or Starch

Peas and Carrots or Salad

Momma’s Mac & Cheese or Creamy Mashed Potatoes

Kid’s Dessert

Doughnuts and Ice Cream – 6.00

Grab and Go Menu

Fried Chicken Sandwich – Buttermilk marinated and double-battered served with hot sauce aioli – $10.00

Chopped Barbecue Pork Sandwich – Line of Parker House rolls heaped with HFK sweet and spicy barbecue sauce – $10.00

Box of Fries – seasoned and crispy, perfect for sharing – $8.00

Fried Catfish Sandwich – Brioche bun with hot sauce aioli – $10.00

BBQ chips – $7.00

Shine Cake – A slice of chef Art’s irresistible moonshine cake – $8.00

Draft Beer

Bud Light – 16 ounces – $6.75

Yuengling – 16 ounces – $7.25

Blue Moon – 16 ounces – $8.00

Florida Lager – 16 ounces – $9.00

Funky Buddha Floridian – $9.50

Cigar City Jai Alai – $10.00

Cans & Bottles

Miller Lite – $5.50

Michelob Ultra – $5.50

Corona – $6.50

Stella Artois – $7.50

Crooked Can Mr. Tractor – $8.00

Cigar City Florida Cracker – $8.00

Funky Buddha Hop Gun – $8.00

Funky Buddha Seasonal – $10.00

Jet Sprays

Margarita – with a splash of fresh-squeezed orange – $12.00

Sweet Tea Shine – Sweet tea, fresh-squeezed lemon and moonshine – $12.00

Craft Moonshine & Resort Cocktails

Moonshine Flight – Select any three of our house-made or branded moonshine flavors. Served with a spiced pickle juice chaser and candied pecans – $18.00

Cucumber Cooler – St. Augustine vodka with lime juice, simple syrup, and crisp cucumber slices. Just as refreshing with Hendrick’s Gin – $10.00

The Belle – Vodka, moonshine, fresh lemon and Florida’s Natural cranberry juice garnished with a lemon twist and a fancy cherry – $11.00

Moonshine Mash – Watermelon-infused moonshine, fresh watermelon, lime juice and simple syrup – $12.00

The Local – RumHaven coconut water rum, lime, simple syrup and fresh pineapple – $11.00

Apple Pie A La Mode – Ole Smokey Apple Pie Moonshine, vanilla vodka, apple juice, cinnamon, house-made simple syrup and a dash of lemon – $12.00

Muleshine – White Lightning, peach puree, fresh lime juice, with a splash of Ginger Beer – $12.00

HFK Martini – Old St. Pete Vodka, pimento cheese stuffed olives – $11.00

The Mood Ring – Our color-changing recipe featuring mango and basil-infused moonshine, simple syrup, and “magical” lime – $12.00

White Russian – Tito’s Vodka, Kahlua and Cream – $12.00

Mojito – Light rum, fresh mint, lime, and simple syrup muddled together topped with soda water – $11.00

Royal Sangria – Pavo Real red wine, fresh seasonal fruits, agave, lime juice and blackberry brandy – $11.00

Fig and Berries – Fresh muddled strawberries with Dobel Diamante Reposado Tequila, fig jam, agave and lime juice – $11.00

Basil Smash – Woodford Reserve Bourbon, sour mix, simple syrup and smashed basil leaves – $12.00

Bootlegger – RumShine and dark rum, blackberry jam, house-made grenadine, simple syrup, lime juice – $12.00

Old Fashioned Elder – Michter’s Bourbon St. Germain Elderflower, dash of bitters, garnished with an orange peel and fancy cherry – $12.00

Red Wines

House Pinot Noir – $8.00 Glass, $32.00 Bottle

Meiomi Pinot Noir – $14.00 Glass, $54.00 Bottle

Alexander Valley Merlot – $12.00 Glass, $46.00 Bottle

House Cabernet – $9.00 Glass, $35.00 Bottle

Hess Allomi Cabernet – $14.00 Glass, $54.00 Bottle

Louis Martini Cabernet – $18.00 Glass, $70.00 Bottle

La Crema Pinot Noir – $12.00 Glass, $46.00 Bottle

House Merlot – $8.00 Glass, $32.00 Bottle

Frogs Leap Zinfandel – $16.00 Glass, $58.00 Bottle

Kendall-Jackson Cabernet – $12.00 Glass, $46.00 Bottle

Honig Cabernet  – $18.00 Glass, $72.00 Bottle

Pavo Real Red Blend – $10.00 Glass, $36.00 Bottle

White Wines

House Chardonnay – $9.00 Glass, $35.00 Bottle

Cuvasion Chardonnay – $16.00 Glass, $60.00 Bottle

Kendall-Jackson Chardonnay – $11.00 Glass, $42.00 Bottle

House Pinot Grigio – $9.00 Glass, $36.00 Bottle

Santa Margherita Pinot Grigio – $15.00 Glass, $58.00 Bottle

Pavo Real White Blend – $10.00 Glass, $36.00 Bottle

Beringer White Zinfandel – $8.00 Glass, $36.00 Bottle

House Sauvignon Blanc – $9.00 Glass, $36.00 Bottle

Honig Sauvignon Blanc – $12.00 Glass, $46.00 Bottle

Lola Dry Riesling – $9.00 Glass, $35.00 Bottle

Frozen Drinks

Pina Colada – Rum, pineapple, coconut – $10.00

Miami Vice – Blend of Pina Colada and Rum Runner – $10.00

Rum Runner – Rum, blackberry, banana, lime, cranberry – $10.00

Dragon Swirl – Pina Colada and Rum Runner with a Dragon Berry floater – $12.00

The Real McCoy – Rum Runner with a Real McCoy 5-year old rum floater – $12.00

RumChata Colada – Pina Colada with a RumChata floater – $12.00


** Homecomin’ Menu and Prices are Subject to Change Without Notice **