Narcoossee’s Menu

Narcoossee's Menu at Disney's Grand Floridian Resort and Spa #DisneyDining #GrandFloridian

“Sea” yourself dining at Narcoossee’s. Nestled on the waterfront, this creative seafood restaurant serves North American favorites.

Narcoossee’s is located in Disney’s Grand Floridian Resort.  Find more Walt Disney World dining locations on our Walt Disney World menus page.

Restaurant Info: Seafood, Dinner A la carte $$$/$$$$

Find out how you can save money on dining at Walt Disney World by using one of Disney’s Dining Plans.

Dinner Menu  Kids’ Menu

Planning a Walt Disney World Vacation?
For a Free no-obligation quote, contact our sponsor The Magic For Less Travel. The Magic For Less Travel is an Authorized Disney Vacation Planner and has been helping guests plan magical vacations since 2002. Receive the best prices and free travel planning services. Their fee-free services will help you save time, money, and stress while planning a vacation designed around you and your needs!

 

Narcoossee’s Dinner Menu

Menu Date: 11/2019

Soups and Salads

Main Lobster Bisque – Butter-poached Lobster, Coral, and Chives – $16.00

Endive, Pear, and Gorgonzola Salad – Cherrywood Bacon and Fall Apple Vinaigrette. Plant-based Endive and Pear Salad available upon request $15.00

Caesar Salad – Leaves of Crisp Romaine dressed with Traditional Caesar Dressing and topped with crisp Pancetta, Grated House-cured Yolks, and Fried Capers – $15.00

Appetizers

Narcoossee's Calamari at Disney's Grand Floridian Resort and Spa #DisneyDining #GrandFloridian

Slow-poached and Chilled Shrimp  – Citrus Rémoulade, Frisée Salad, Pickled Shallots  – $17.00

Crispy Rhode Island Calamari  – Peppadew-Banana Pepper and Olive Relish with Tomato Coulis  – $18.00

Cider-braised Mussels and Cream  – Prince Edward Island Mussels braised in Hard Cider with Leeks and Aromatics, finished with Cream  – $18.00

Artisanal Cheese  – Four tasting portions from around the world with Prosciutto and Accompaniments  – $22.00

Barbecue-grilled Shrimp and Grits  – Wild Florida Shrimp with Barbecue Sauce, Low Country Grits, Cherrywood-smoked Bacon, and Pickled Green Tomato Chow-chow  – $19.00

Shrimp and Crab Cake  – Creamy Rémoulade Sauce, Red Quinoa, and Cabbage Slaw  – $15.00

Entrèes

Ahi Tuna at Narcoossee's at Disney's Grand Floridian Resort and Spa #DisneyDining #GrandFloridian

Pan-seared Line Caught Swordfish – Toy Box Tomatoes, Marble Potatoes, Basil Aïoli $48.00

Seafood Tagliatelle – Wild Key West Shrimp, Saffron-Lemon Cream Sauce, House-made Squid Ink Pasta, Basil Pistou, Chorizo. Also available with Sautéed Chicken $43.00

Scottish Salmon – Succotash of Summer Corn and Hominy, Creamy Corn Purée, Piccalilli Relish, Andouille Sausage $41.00

Pan-seared Georges Bank Day Boat Scallops – Parisian-style Gnocchi, Shiitake Mushrooms, Fall Pumpkin, Brown Butter-Truffle Cream Sauce, Shaved Truffles, Sage $49.00

Steamed Maine Lobster  –Local Zellwood Corn Spoon Bread and Asparagus $72.00

Butter-poached Twin Cold Water Lobster Tails – Local Zellwood Corn Spoon Bread and Asparagus $70.00

Crispy Organic Tofu – Fall Vegetables, Carolina Gold Rice, Heirloom Grains Pilau, and Coconut Masala $34.00

Narcoossee's Grilled Scallops at Disney's Grand Floridian Resort and Spa #DisneyDining #GrandFloridian

Surf & Turf with choice of Cold Water Lobster Tail or Pan-seared Scallops – 6-oz Sirloin Steak with Yukon Gold Mash, Roasted Carrots, and Cipollini Onions. Upgrade to a Filet Mignon or New York Strip for an additional 19.00 (Upgrade not eligible on the Disney Dining Plan) $54.00

Surf & Turf with choice of Scottish Salmon or Wild Key West Shrimp – 6-oz Sirloin Steak with Yukon Gold Mash, Roasted Carrots, and Cipollini Onions. Upgrade to a Filet Mignon or New York Strip for an additional 19.00 (Upgrade not eligible on the Disney Dining Plan) $52.00

Grilled Grass Fed Filet Mignon – Yukon Gold Mash, Roasted Carrots, Cipollini Onions, Red Wine-Oxtail Reduction $54.00

Black Angus New York Strip – Yukon Gold Mash, Roasted Carrots, Cipollini Onions, Red Wine-Oxtail Reduction $54.00

Grilled Milk-brined Berkshire Pork Chop – Braised Red Cabbage, Warm Fingerling Potato, Quinoa Salad, Sauce of Spiced Winter Apple $42.00

Enhancements

Enhancement Items are Not Eligible on the Disney Dining Plan

Sauce Béarnaise – $6.00

Jumbo Asparagus – Herb Butter, Crackle Prosciutto, Parmesan – $13.00

Roasted Brussel Sprouts – Bacon and Lemon – $11.00

Narcoossee’s Signature Mashed Potatoes – Boniato-Idaho Mashed Potatoes, Applewood-smoked Bacon, Tillamook Cheddar, and Scallions – $9.00

Roasted Sweet Potatoes and Sautéed Collard Greens – Chipotle Aïoli, Pumpkin Seeds $10.00

Whiskey Butter – with Jack Daniel’s Old No. 7 Whiskey $2.00

Desserts

Narcoossee's Almond Cheesecake at Disney's Grand Floridian Resort and Spa #DisneyDining #GrandFloridian

Almond-crusted Cheesecake – Finished with a Lambert Cherry Sauce – $16.00

Narcoossee’s “Candy Bar” – Dark Chocolate-Mocha Bar with House-made Guanaja Chocolate Gelato – $14.00

Banana Cream Tart  – with Salted Caramel and Whipped Cream  – $13.00

Mango Sorbet, a No Sugar Added Dessert  – with Melon, Pineapple, and Berries  – $11.00

Chocolate Torte, a No Sugar Added Dessert  – with Chocolate Crème and Raspberries  – $13.00

Coconut and Chocolate Crème Brûlée  – Layered Coconut and Chocolate with Whipped Chantilly Cream and Toasted Coconut  – $14.00

Artisanal Cheese  – Four tasting portions from around the world with Prosciutto and Accompaniments  – $22.00

Carrot Cake – Southern-style Plant-based Carrot Cake with Pineapple Popping Boba, Praline Croquant, Salted Caramel, and Candied Pecan-Coconut Milk Frozen Dessert $13.00

Specialty Coffee Drinks

Nutcracker – Kahlúa, Baileys Irish Cream, Frangelico, Skyy Vodka, and Whipped Cream – $12.50

Nutty Irishman – Baileys Irish Cream and Frangelico topped with Whipped Cream – $12.50

Specialty Coffee and Teas

Joffrey’s Anniversary Blend – Regular or Decaffeinated – Brewed and Pressed at your table – $9.00

Specialty Teas from Tealeaves – A company located in Vancouver, with a nearly 20-year production history. All of these teas we offer are loose and hand-blended in small batches to ensure you taste every nuance and complexity originally found at the garden harvest – brewed and pressed at your table – $9.00

Featured Wines

Chappellet Mountain Cuvée Cabernet Sauvignon, Napa Valley  – Bottle $69.00, Glass $18.00

Belle Glos Las Alturas Vineyard Pinot Noir, Santa Lucia Highlands  – Bottle $69.00, Glass $18.00

La Giaretta Amarone, Valpolicella, Italy  – Bottle $69.00, Glass $18.00

Chateau Ste. Michelle Eroica Riesling, Columbia Valley – Bottle $65.00, Glass $17.00

Sonoma-Cutrer Chardonnay, Russian River Valley – Bottle $59.00, Glass $15.00

Dessert Wines

Michele Chiarlo Nivole Moscato d’Asti, Piedmont- Bottle $45.00, Glass $17.00

Michele Chiarlo Nivole Moscato d’Asti, Piedmont- Bottle $45.00, Glass $17.00

Meeker FroZin, Russian River Valley Bottle $49.00, Glass $19.00

Colosi Passito Moscato, Terre Siciliane Bottle $85.00, Glass $26.00

Narcoossee’s Kids’ Menu

For Guests Ages 9 and Under

Appetizers

Chopped Romaine Salad – with Cucumbers, Tomatoes, Carrots, Ranch Dressing, and Goldfish Crackers – $5.00

Seasonal Fruit Cup – $5.00

Fried Calamari Rings – with Marinara Sauce – $5.00

Kids’ Create-Your-Own Entrées

Served with two selections and choice of Small Lowfat Milk, Small Minute Maid Apple Juice or Small Dasani Water

Grilled Chicken Breast – $14.00

Oven-roasted Wild Shrimp –  $18.00

Seasonal Fish – $17.00

Mickey Pasta with House-made Tomato Sauce –  $16.00

Grilled Flat Iron Steak –  $17.00

Hamburger or Cheeseburger – $14.00

Crispy Fried Chicken Tenders – $14.00

Mickey Mac & Cheese – $12.00

Kids’ Create-Your-Own Selections

Choose Two

Chocolate Brownie Banana Split

Nemo Cupcake

Make-Your-Own S’mores

Seasonal Fruit Cup

Haricot Verts

Carrots

Brown Basmati Rice

Potato Puffs

Soft Drinks may be substituted upon request

** Narcoossee’s Menu and Prices are Subject to Change Without Notice **