Bar 17 Bistro Menu

Universal Orlando |  Universal’s Aventura Hotel

Dinner Menu Drink Menu

Enjoy a relaxing dinner at Bar 17 Bistro at Universal’s Aventura Hotel. The rooftop location allows for spectacular sunset views as well as stunning views of the Universal Orlando Resort. The Bar 17 Bistro menu features an urban international flare along with fabulous cocktails for the adults. There’s also a kids menu available so feel free to bring the entire family.

Open daily: Drinks – 4:00 pm – 2:00 am; Snacks and Dinner – 5:00 pm – 10:00 pm

Bar 17 Bistro Menu – Dinner

Menu Date – 08/2018

Bao Buns (3 for $12)

Braised Pork Belly
Green Onions, Cucumbers, Pickled Fresno Chili, Ginger Sesame, Chili Aioli

Duck Confit
Cucumbers, Bean Sprouts, Carrots, Turmeric Citrus Aioli

Grilled Grouper
Grilled Grouper – Chili Aioli, Papaya, Red Onion, Mint, Pickled Fresno Peppers

Firecracker Shrimp
Orange Chili Glaze, Green Onion, Cucumbers, Basil Lemon Aioli, Radish

Chicken Shawarma
Shawarma Sauce, Pickled Salad, cilantro Yogurt

Lamb Satay
Soy, Cucumber, Seaweed Salad, Basil Lemon Aioli, Mint

Mongolian Beef
Bbq, cucumbers, Asian Pear, Ginger Sesame

Tempura Baby Vegetables
Curry Spiced Baby Carrots, Cauliflower, Cilantro Yogurt, Pickled Fresno Chili


Meat & Cheese Board
Market Hams & Cheeses, Accoutrements, Grilled Bread – $18.00

Summer Beet & Glazed Fig Salad
Burrata, Hazelnut Crisp, Pickled Red Onion, Mint Balsamic – $10.00

Compressed Melon & Tomato
Roasted Corn, Whipped Fromage Blane, Fennel, Citrus Vinaigrette – $10.00

Shiitake Mushroom Bruschetta
Smoked Bone Marrow, Garlic, Preserved Lemon, Radish, Red Cabbage Chips – $10.00

Grilled Spanish Octopus
Grilled Broccolini, Confit Potatoes, Smoked Chili, Almond Romesco, Herb Oil – $14.00

Charred Chicken
Spice Rub, Garlic, Carrots, Citrus, Kalamata Olives, Cipollini Onions – $16.00

Wagyu Beef Sliders
Smoked Paprika Crème Fraiche, Garlic, Chick Peas, Shishitto Peppers, Chives – $18.00

Rice and Noodles
Fried Rice, Charred Corn, Charred Brussels Leafs, Green Onion, Egg, Crispy Ham – $7.00
Egg Noodles, Olive Oil, Broccolini, Garlic, Watercress, Mint, Vegetable Soy Broth – $7.00
Egg Noodles, Ginger, Shitake, Red Cabbage, Miso Butter, Black Sesame – $7.00

Bar 17 Bistro Menu – Drinks

Menu Date – 08/2018


Patron ‘Silver’ Tequila, Triple Sec, Lime Juice, Strawberry, Jalapeño, Cilantro – $14.00

Dew Point Hooligan
Excellent Saké, Q Club Soda, Simple Syrup, Lemon Juice, Cucumber, Raspberry – $14.00

Almost Sangria
Jean-Luc Colombo Rosé ‘La Dame Du Rouet,’Peach Liqueur, Dry Vermouth, Strawberry – $14.00

Volcano View
Cruzan ‘Aged Light’ Rum, Q Club Soda, Lime Juice, Simple Syrup, Shisho Leaf – $14.00

High Times
Suntory ‘Toki’ Whisky, Q Club Soda, Grapefruit – $14.00

Mount Tai
Mount Gay ‘Black Barrel & Silver’ Rum, Tippler’s Orange Liqueur, Orgeat, Pineapple, Lime Juice – $14.00

Complex Frozens:

The Barrel
Rebel Yell Bourbon, Grapefruit Juice, Maple Syrupbar 1 – $14.00

The Botanical
The Botanist Dry Gin, Campari, Simple Syrup, Orange Juice, Lemon, Lime, Strawberry – $14.00

The Green Match-ine
Mount Gay ‘Silver’ Rum, Matcha Syrup, Lemon Juice, Q Grapefruit Soda – $14.00


Hibiscus Soda
Hibiscus Water, Simple Syrup, Lemon Juice, Q Grapefruit Soda – $6.00

Pineapple Tumeric Lemonade
Lemon Juice, Turmeric Syrup, Pineapple Juice- $6.00

Beer List

Light Lager, Michelob Ultra, St. Louis, Mo 4.2% Abv – $8.00

Lager, Pabst Blue Ribbon, Los Angeles, Ca 4.7% Abv – $8.00

Blonde Pilsner, Stella Artois, Be 5.0% Abv – $8.00

Witbier, Blue Moon Belgian White, Be 5.4% Abv – $8.00

Hefeweizen, Funky Buddha Brewery, ‘Floridian,’ Oakland Park, Fl 5.2% Abv – $8.00

English Pale Ale, Boddingtons, ‘Pub Ale,’ Manchester, Uk 4.7% Abv – $8.00

India Pale Ale, Swamp Head, ‘Big Nose,’ Gainesville, Fl 7.5% Abv – $8.00

Amber Ale, Sailfish Brewing, ‘Tag & Release,” Fort Pierce, Fl 5.9% Abv – $8.00

Red Ale, Hitachino, ‘Red Rice Ale,” Jp 6.5% Abv – $8.00

Tripel, Coppertail, “Unholy,” Tampa, Fl 9.0% Abv – $8.00

Milk Stout, Bowingens Beer Company, ‘7 Layer,’ Casselberry, Fl 5.2% Abv – $8.00

Cider, Accomplice Ciderworks, Wa 4.3% Abv – $8.00

Wine List

Sparkling Wine, Prosecco, Lunetta, Veneto, It
$11 / $41

Champagne, Poper-Heidsieck, ‘Cuvée Brut,’ Riems, Fr
$19 / $75

Champagne, Tattinger, ‘La Française,’ Riems, Fr
(bottle) $110

Rosé, Jean-Luc Colombo, ‘La Dame Du Rouet,’ Provence, Fr
$10 / $38

Chardonnay, Four Vines, ‘Naked,’ Central Coast, Ca
$10 / $39

Chardonnay, La Crema, Monterey, Ca
$12 / $46

Pinot Gris, A to Z Wineworks, Or
$11 / $40

Sauvignon Blanc, Kim Crawford, Marlborough, Nz
$12 / $46

Riesling, Saint M, Pfalz, De
$10 / $38

Saké, Hakutsuru, ‘Excellent,’ Junmai, Jp
$9 / $34

Charonnay, Lanmark, ‘Overlook,’ Sonoma, Ca
(bottle) $55

Cabernet Sauvignon, Penfolds, ‘Max’s,’ South Australia
$14 / $55

Merlot, Benziger, Sonoma, Ca
$11 / $43

Pinot Noir, Lyric By Etude, Santa Barbara, Ca
$13 / $50

Red Blend, The Prisoner, Napa, Ca
(Zin / Cab Save / Petite Sirah / Syrah / Charbono)
(bottle) $85

Cabernet Sauvignon, Simi, ‘Landslide,’ Alexander Valley, Ca
$15 / $56

Pinot Noir, Domaine Carneros, ‘Estate’
(bottle) $80

***Bar 17 Bistro Menu Items and Prices Subject to Change***

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