Splitsville Menu

Downtown Disney | Disneyland Resort

Splitsville Menu

Discover an eclectic eatery that fuses modern and retro elements for a fresh spin on food, music and entertainment.

Restaurant Info: American, Lunch/Dinner, $$ – $15 to $34.99 Per Adult

Annual Passport Discounts for Deluxe, Select and Passport: 10%

Annual Passport Discounts for Signature, Premium and Plus Passport: 10%

Splitsville Lunch/Dinner Menu

Menu Date: 11/2018

Appetizers

Cone of Fries – Classic crinkle-cut fries, lightly seasoned and served with chive dip – $10.00

Loaded Fries – Fries smothered with nacho cheese, bacon, ranch, scallions and love – $16.00

Macho Nachos – Loaded with seasoned ground beef, shredded jack, queso, black bean corn salsa and pickled jalapenos. Drizzled with avocado ranch and served wit ha side of sour cream – $18.00

Chicken Tenders – Chicken breast, hand-battered with Parmesan breading and fried. Served with ranch dressing. Buffalo or Asian style available upon request add $1.00 – $14.00

Spicy Edamame – Steamed and tossed sesame oil and Togarashi spice – $8.00

Cheeseburger Sliders – Three slider-style burgers topped with cheese, caramelized onions, our special sauce, lettuce, tomato and pickles – $18.00

Filet Sliders* – Two sliders with thick slices of beef tenderloin served with onion rings and horseradish cream – $18.00

Grilled Avocado & Ahi Tuna – Seared Ahi tuna mixed in our special sauce served over grilled avocado and sushi rice. Topped with spicy mayo and served with wonton chips. Perfect for sharing – $18.00

Impossible Sliders – Three vegan burgers topped with cheese, Caramelized onions, Special sauce, Lettuce, Tomato, and Pickles  – $18.00

Sushi

California Roll – Sushi rice, Kani Kama krab, cucumber and avocado – $12.00

California Crunch – Tempura  fried Kani Kama krab, cucumber and avocado, topped with tempura crunch, spicy mayo and kimchee ponzu – $14.00

Spicy Tuna – Fresh tuna, spicy mayo, cucumber and scallions drizzled with sriracha hot chili sauce – $16.00

Ninja Crunch – Fried salmon, Kani Kama krab, tempura crunch, and salmon drizzled with spicy mayo and eel sauce – $17.00

Cucumber Kani Su – Ahi tuna, cream cheese and avocado rolled in thinly sliced cucumber and served with lemon ponzu and Sriracha – $16.00

Super Tuna – Ahi tuna, tempura shrimp, cream cheese topped with seared ahi, avocado, eel sauce, tempura flakes, and spicy mayo – $20.00

Volcano Roll – Tempura shrimp, avocado, cream cheese, and spicy volcano krab mix – $20.00

Crouching Dragon – Tempura shrimp, asparagus and avocado topped with spicy krab mix and drizzled with eel sauce, spicy mayo and sriracha – $19.00

Fantasy Roll* – A sushi dream come true! Fresh salmon, ahi tuna, cucumber, avocado and steamed shrimp are rolled in soy paper and drizzled with spicy kimchee ponzu sauce – $21.00

Rainbow Tataki – Sashami style salmon, tuna and steamed shrimp served with seaweed salad, avocado, kimchee ponzu, tataki sauce, scallions and sesame seeds – $24.00

Pizza

Cheese – House-made crust, mozzarella and fresh tomato sauce – $18.00

Pepperoni – Our homemade cheese pizza loaded with pepperoni – $21.00

Meat Lovers – Smoked sausage, pepperoni, bacon and Italian meatballs – $21.00

Margherita – Fresh mozzarella, Roma tomatoes, basil, tomato sauce on honey wheat crust – $19.00

Veggie – Mozzarella, mushrooms, red and green peppers, onions, black olives, broccoli and tomato sauce on honey wheat crust – $19.00

BBQ Chicken – Grilled chicken, spicy BBQ sauce, smoked gouda, mozzarella, cilantro, and red onion – $20.00

Firehouse – Mozzarella, diced chicken tenders, spicy Buffalo sauce, bleu cheese and drizzled with ranch dressing – $20.00

Hawaiian Pizza – House made crust, tangy BBQ sauce and mozzarella cheese topped with crispy bacon, Canadian bacon, fresh pineapple and cilantro – $20.00

Fig & Prosciutto – Mozzarella and goat cheese, fresh figs, fig jam, maraschino onions and prosciutto. Topped with dresses arugula – $21.00

Philly Cheesesteak – Shaved prime rib, cheddar, jack, and mozzarella cheeses, caramelized onions, roasted red and green peppers, sauteed kale and mushrooms – $21.00

Handhelds (Sandwiches and Burgers)

All are served with fries. Burgers are made with Certified Angus Beef and cooked to juicy medium well.

Cheeseburger Deluxe – A classic burger with cheese and special, top-secret sauce. Served with lettuce, tomato, pickle, onion and fries – $18.00

Bacon Cheeseburger – Classic burger with cheese and crispy bacon served with lettuce, tomato, pickle, onion and fries – $21.00

Foghorn Burger – Our Classic Burger smothered in pepper jack cheese and topped with a fried egg, fried jalapeños, sriracha and cilantro-lime sauce. Served with lettuce, tomato, pickle, onion and fries – $21.00

Mushroom and Swiss – Our Classic Burger smothered with melted Swiss and savory sautéed mushrooms served with lettuce, tomato, pickle, onion and fries – $21.00

Buffalo Chicken – Breaded chicken breast spiced up with hot sauce and cooled off with ranch dressing, lettuce and tomato. Served with fries – $19.00

Turkey Club Supreme – Shaved turkey, miso aioli, bacon, lettuce, tomato, mayonnaise and muenster cheese on thick, garnished with a dill gherkin pickle and grape tomato. Served with fries – $20.00

Black Jack Chicken – Grilled blackened chicken breast smothered in melted colby jack cheese served on a bun and topped with crispy bacon, guacamole, lettuce, and tomato – $19.00

Double Stack – 2 patties smothered in cheddar and Swiss cheese topped with caramelized onions, lettuce, tomato, and pickle – $25.00

Veggie Burger – house made with black beans, kale, red, yellow, and green peppers, with a hint of Thai chili seasoning. Topped with melted pepper jack, a fried green tomato, guacamole, onion, pickle, and mixed greens – $18.00

 

Entrees & Salads

Ahi Tuna – Seared sushi-grade tuna and avocado served over mixed greens with yellow peppers, tomatoes, carrots, cucumbers and Asian Pear dressing with side of tataki sauce – $23.00

Chicken Chopped – Chopped mixed greens, pan-roasted chicken, tomatoes, shaved red onions, bacon and blue cheese crumbles tossed in creamy balsamic Parmesans dressing. Topped with avocado – $22.00

Blackened Salmon Caesar – Romaine lettuce, grape tomatoes and croutons are tossed in Caesar dressing and topped with blackened salmon and shaved Parmesan cheese – $23.00

Fish N Chips – Hand-battered and golden-fried fish filet served with seasoned french fries, coleslaw, and tartar sauce – $26.00

Grilled Salmon with Mango Chutney – Fresh salmon is grilled and topped with mango chutney and served with garlic butter broccoli and sushi rice – $30.00

Chicken Alfredo – Blackened chicken, broccoli, red peppers and scallions are served over linguine tossed with our creamy Alfredo sauce. Toasted garlic bread on the side – $26.00

Steak and Mushrooms – Pan-roasted filet mignon is sliced and served over linguine with sautéed mushrooms, asparagus and beef burgundy sauce. Toasted garlic bread on the side – $30.00

Taco Bowl – Seasoned ground beef over cilantro lime rice and topped with shredded lettuce, black bean corn salsa, pickled jalapeños, cheddar jack cheese and sour cream served in a crunchy tortilla shell – $24.00

Spicy Veggie Bowl – Broccoli, kale and crisp mixed veggies stir-fried in spicy kimchee tataki sauce and topped with avocado and green onions. Served over sushi rice – $20.00
Add grilled salmon – $8.00
Add sauteed shrimp – $8.00

Sweet N’ Spicy Chicken Bowl – Tempura battered chicken, spicy Thai chili sauce, crisp veggies and sushi rice – $26.00

Short Rib & Mashed – Braised short ribs glazed with Korean BBQ sauce served over wasabi mashed potatoes and seasoned mixed vegetables with scallions and shaved carrots – $32.00

Southern Goddess – chopped fried chicken tenders, avocado, deviled eggs, cucumber, applewood smoked bacon, shaved red onion, roasted corn, heirloom tomato over butter and romaine lettuce with green goddess dressing and a Stingin Honey Garlic drizzle – $22.00

Kid’s Menu

Kid Burger – Juicy small burger served plain on the bun. Choice of Fries, Applesauce, Carrot Sticks or Veggies – $10.00

Chicken Tenders – Crispy chicken fingers served with honey mustard dipping sauce. Choice of Fries, Applesauce, Carrot Sticks or Veggies – $10.00

Hot Dog – Hot dog grilled and served in a bun. Choice of Fries, Applesauce, Carrot Sticks or Veggies – $9.00

Grilled Cheese Sandwich – Thick-sliced American cheese melted to perfection on Texas toast. Choice of Fries, Applesauce, Carrot Sticks or Veggies – $9.00

Cheese Pizza – Housemade crust, mozzarella and tomato sauce. Add pepperoni ($1.00). Choice of Fries, Applesauce, Carrot Sticks or Veggies – $10.00

Pepperoni Pizza –  Housemade pizza crust, mozzarella, tomato sauce, and pepperoni – $11.00

Kid Pasta – Linguini noodles tossed in butter. Alfredo or marinara sauce. Toasted garlic bread on the side – $9.00

Desserts

Ghirardelli Brownie a la Mode – Ghirardelli Triple Chocolate Brownie topped with vanilla ice cream, chocolate sauce, whipped cream and sprinkles – $10.00

Super Sundae – Heaping scoops of vanilla and chocolate ice cream are topped with chocolate sauce, caramel sauce, whipped cream, sprinkles and a cherry – $10.00

Root Beer Float – Root beer or Coca-Cola and vanilla ice cream served in a super-sized schooner glass. – $8.00

Giant Cake – A mountainous portion of the chef’s featured cake with layers so high you might need a ladder! – $10.00

Beverages

Coca-Cola Soft Drinks – $6.00

Assorted Juice Boxes – $2.50

Bottled Water – $3.25

Milk – $3.25

Chocolate Milk – $3.25

Icee  – $5.75

Cocktails

16 oz – $15, 22oz souvenir squeeze bottle- $22, Refills -$16

Blue Flame – Deep Eddy Lemon Vodka, blue curacao, lemon juice and simple syrup

Sweet Tea Shine – American born moonshine, sweet tea and freshly- squeezed lemon juice

Pink Paloma – Dobel tequila, pink grapefruit juice, agave syrup, premium grapefruit soda and lime juice

Margarita – Jose Cuervo Tequila, sour mix and fresh orange juice

Rum Runner – Dark rum, creme de banana, blackberry brandy, pineapple juice, grenadine and lime juice

Bowl Drinks

Michelada – Modelo Especial, tomato juice, Spices, freshly squeezed lime and seasonal salt rim – $16.00

Long Island Tea – Vodka, rum, tea, triple sec and sour mix topped with a splash of Coke – $18.00

Hand Crafted Spirits

Watermelon Smash – watermelon infused moonshine muddled with fresh watermelon, lime juice, and simple syrup – $ 13

Muleshine – American born moonshine, fresh peach puree, lime juice, and a splash of premium ginger beer – $14

Spicy Mango Margarita – Seedless jalapeno slices muddled with fresh mango and blended with Dobel tequila, lime juice, and simple syrup. Topped with sparkling grapefruit soda and garnished with a Fresno pepper – $ 14

Cucumber Cooler – Tito’s Vodka, lime juice, simple syrup, and sliced cucumber – $13

Royal Sangria – Blackberry brandy, Pavo Real Red Wine, strawberries, orange juice, agave, and triple sec. – $13

Fig & Berries – Fresh strawberries muddled with Dobel Tequila, fig jam, agave, and lime juice – $14

Old Fashioned Elder – Mitcher’s Bourbon, St. Germain Elderflower Liqueur, simple syrup, and a dash of bitters – $14

Berry Lavender – Fresh strawberries and raspberries are muddles with blackberry jam, EG Lavender Vodka, agave, and lemon juice. Served with a sprig of rosemary and lemon twist. – $14

The Local – Rum Haven Coconut Water Rum, fresh pineapple, lime juice and simple syrup – $13

Cali Crush – Tito’s vodka, Muddle Orange and Strawberries, and a splash of  fresh squeezed orange juice and Agave Syrup  – $14

Skinny Strawberry Margarita – Dobel tequila, Muddled Strawberries, Gran Marnier, freshly squeezed  lime juice and Agave Syrup, topped with sparkling water – $14.00

Draft Beer

19 oz. Stein Mug

Bud Light Draft – $11

Coors Light – $11

West Texas Blonde – $12

Modelo Especial – $13

Barrel and Sons Pilsner – $14

Goose Island IPA – $14

Golden Road Mango Cart – $14

Left Coast Una Mas Amber Lager – $14

Karl Strauss Red Trolley Ale – $14

Bottled Beer

Budweiser – $8

Bud Light – $8

Miller Lite- $8

Michelob Ultra – $8

Corona – $9

Heineken – $9

Guinness – $9

Angry Orchard – $9

Stella Artois – $10

Elysian Space Dust – $10

Sam Adams Boston Lager – $10

Red Wine

House Pinot Noir $10/40

Estancia Pinot Noir $12/48

Joel Gott Pinot Noir – $14/56

House Merlot – $10/40

Kunde Zinfandel – $14/56

Morgan – Red Blend – $12/48

Pavo Real – Red Blend – $12/48

House – Cabernet – $10/40

Edna Valley – Cabernet – $12/48

Robert Mandavi Napa – Cabernet – $15/60

White Wine

House – Chardonnay – $10/40

Simi – Chardonnay – $12/48

Flora Springs – $14/56

House – Sauvignon Blanc – $10/40

Honig – Sauvignon Blanc – $12/48

Robert Mandavi – Fume Blanc – $12/48

House – Pinot Grigio – $10/40

Estancia – Pinot Grigio – $12/48

House – Moscato – $10/40

House – White Zinfandel – $10/40

Sofia – Blanc de Blanc – $14/56

 

** Splitsville Menu and Prices are Subject to Change Without Notice **

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