Immerse yourself in a truly creative dining experience in a sublime setting at Takumi-Tei—Japanese for “house of the artisan.”
At Takumi-Tei, the beauty of Japan is in its cuisine. Multicourse omakase tasting menus offer creatively prepared, Japanese-inspired dishes. Omakase—or “leave it up to the chef”—is a special gastronomical experience during which the chef curates the meal. Guests may also enjoy signature cocktails, premium sake, wine and craft beer.
Takumi-Tei is located in Disney’s EPCOT theme park. Find more Walt Disney World dining locations on our Walt Disney World Resort menus page.
Restaurant Info: Asian, Japanese, Seafood, Sushi Dinner, $$$$ – over $60.00 per adult
Location: World Showcase, EPCOT
Takumi-Tei Dress Code:
In order to preserve the atmosphere of this dining experience, Guests are asked to adhere to the dress code. The minimum dress code is required—and dressier attire is also welcome. Please review the minimum dress code requirements:
Men must wear khakis, slacks, or dress shorts and collared shirts. Jeans may be worn if in good condition. Sport coats are optional.
Women must wear Capri pants, skirts, dresses, or dress shorts. Jeans may be worn if in good condition.
Not permitted are tank tops, flip-flops, swimsuits, swimsuit cover-ups, hats for gentlemen, cut-offs, torn clothing and t-shirts with offensive language and/or graphics.
Find out how you can save money on dining at Walt Disney World by using one of Disney’s Dining Plans.
Takumi-Tei Dinner Menu
Menu Date: 2026
Full Course – $250, tax and gratuity not included
Semi Course – $150, tax and gratuity not included
Our Kaiseki Experience
Ichiju Sansai – A Modern Beginning
We start with ichiju sansai – one soup, two dishes – the foundation of Japanese cuisine. Inspired by the cha – kaiseki rituals of “four bowls”, this course invites you to open each lidded bowl at once and experience the beginning of your meal with all five senses.
Sashimi – Pure Ingredients, Skilled Hands
Next, enjoy fresh sashimi that reflects the beauty of the season. We import the best fish from Japan weekly and prepare each cut with expert precision
Hassun – A Taste of the Season
The centerpiece of the meal: hassun, a vibrant arrangement of small seasonal bites. Each dish is crafted to reflect the time of year in both flavor and appearance
Chilled or Warm Dish – A Moment to Pause
Here, we slow the pace with a gentle dish – either a cool hiyashihachi or a warm, comforting onmono
Main Course – Where East Meets West
Our Main Course brings everything together Japanese ingredients and French – inspired techniques.
Rice Dish – A Gentle Ending
The final savory course is a simple rice dish, such as sushi or ochazuke. It’s light, aromatic, and designed to bring balance and closure to your meal.
Matcha & Sweet – A Peaceful Finish
We end with handcrafted seasonal dessert and freshly prepared matcha, made in front of you.
Vegetarian Options
Vegetarian options are available. Please speak to a cast member
Sake
Junmai Daiginjo – Glass $23.00 – $101.00 | Bottle $110.00 – $492.00
Junmai Ginjo – Glass $ 17.00 – $44.00 | Bottle $81.00 – $213.00
Junmai – Glass $ 17.00 – $23.00 | Bottle $81.00 – $110.00
Sparkling – Glass $65.00 | Bottle $230.00
Honjoz – Glass $15.00 – $16.00 | Bottle $75.00 – $80.00
Plum – Glass $30.00 | Bottle $178.00
Japanese Whiskies (Single) – Glass $20.00 – $54.00
Non Alcoholic Cocktails
Blood Orange Spritzer – $8.00
Blood Orange Monin, Falernum, Sparkling Water
Ginger Mimosa – $8.00
Orange Juice, Falernum, Ginger Ale
Okinawa Sunshine – $8.00
Calpico, Pineapple Juice, Orange Juice, Yuzu Juice, Sprite
Assorted Alcoholic Beverages
Specialty Cocktails – $15.00 – $55.00
Japanese Beer – Glass $14.00 – $20.00
Wine – Glass $35.00 – $230.00 | Bottle $150.00 – $990.00
** Takumi-Tei Menu and Prices are Subject to Change Without Notice **