Via Napoli Menu

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Lunch and Dinner Menu   Kids’ Menu   Reviews Reviews

Created by Nick Valenti, CEO of the Patina Restaurant Group, Via Napoli’s menu is based on his travels in Southern Italy and his time developing and overseeing the successful Naples 45 Ristorante e Pizzeria in New York. Valenti spent time in Naples studying the art of dough, crust, sauce and oven temperatures at the famous pizzerias Da Michele and Trianon. A feature at Via Napoli is its wood-burning ovens, cleverly named after the three active volcanoes in Italy – Mount Etna, Mount Vesuvius and Stromboli.

Restaurant Info: Italian, Lunch/Dinner, $$ – $15.00 to $34.99 per adult

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Via Napoli Lunch and Dinner Menu

Menu Date: 12/2017

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Appetizers

Prosciutto e Melone – prosciutto di parma, cantaloupe – $10.00

Fritto de Verdura – crisp fried vegetables, marinara piccante – $8.00

Gamberretti Fagioli – jumbo shrimp, cannellini bean salad, extra virgin olive oil, lemon juice – $10.00

Salami e Provolone – dry cured sausage, imported provolone cheese – $9.00

Mozzarella Caprese – vine-ripened tomato, fresh milk mozzarella – $9.00

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Arancini – Fried risotto balls filled with mozzarella & meat ragu – $13.00

Calamari Fritti – Corn-crusted rings served with spicy tomato sauce – $19.00

Pasta e Fagioli – pasta and bean soup – $9.00

Fritto Misto – an assortment of just-fried seasonal vegetables, calamari & cheese. Arancini, mozzarella, calamari, melanzane, asparagi, zucchini, artichoke, pomodoro piccante sauce. Serves 2 people. – $28.00

Pasta

Lasagna Napoletana – beef, veal, and pork ragù, fresh egg pasta, bechamel, baked in our signature wood-fired ovens – $27.00

Spaghetti E Polpettine – hand-crafted veal meatballs & tomato sauce – $21.00

Linquini allo Scoglio – shrimp, clams, mussels, squid tossed in sherry tomatoes – $32.00

Fettuccine alla Panna e Gamberi – shrimp, egg pasta ribbons, cream sauce – $31.00

Penne Rosate con Pollo – chicken, tomato cream, peas, prosciutto – $27.00

Secondi (Entrées)

Piatti alla Parmigiana – Poll0 – traditional preparation with chicken breast, tomato sauce, parmesan & mozzarella, served with roasted potatoes – $26.00

Piatti alla Parmigiana – Tortino di Melanzane – traditional preparation with eggplant, tomato sauce, parmesan & mozzarella, served with roasted potatoes – $22.00

Piatti alla Parmigiana – Vitello – traditional preparation with veal, tomato sauce, parmesan & mozzarella, served with roasted potatoes – $30.00

Wood Fired Authentic Pizza Napoletana

Caputo flour imported from Naples, San Marzano tomatoes, handmade fior di latte mozzarella, water from our own wells identical to the water found in Naples to make our pizza as authentic and delicious as that round on the streets of Naples.

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Build Your Own
Individual – $18.00 | Large – $29.00 (serves 2-3) | Mezzo Metro – $39.00 (serves 3-5)

Margherita – tomato, mozzarella, basil Individual – $18.00 | Large – $29.00 (serves 2-3) | Mezzo Metro – $39.00 (serves 3-5)

Add a topping – $3.50 each – Eggplant, Pepperoni, Italian Spicy Sausage, Fontina Cheese, Proscuitto, Red Peppers, Artichoke, Olives, Anchovies, Mushrooms, Onions, Zucchini, Parmacotto Ham, Arugula, Chicken Sausage, Pancetta, Fresh Diced tomatoes

Capriciossa – tomato sauce, eggplant, artichokes, ham, mushrooms, mozzarella – Individual – $21.00 | Large – $31.00 (serves 2-3) | Mezzo Metro – $41.00 (serves 3-5)

Pepperoni – tomato sauce, pepperoni, tomato, mozzarella – Individual – $21.00 | Large – $33.00 (serves 2-3) | Mezzo Metro – $45.00 (serves 3-5)

Quattro Formaggi – white pizza, mozzarella, parmesan, fontina, provolone – Individual – $22.00 | Large – $35.00 (serves 2-3) | Mezzo Metro – $45.00 (serves 3-5)

Piccante – tomato sauce, Italian spicy sausage, mozzarella – Individual – $21.00 | Large – $31.00 (serves 2-3) | Mezzo Metro – $41.00 (serves 3-5)

Affumicata – white pizza, mozzarella, smoked salmon, arugula, pomodorini, stracchino – Individual – $23.00 | Large – $36.00 (serves 2-3) | Mezzo Metro – $48.00 (serves 3-5)

Carciofi – white pizza, artichoke, fontina, mozzarella, truffle oil – Individual – $22.00 | Large – $35.00 (serves 2-3) | Mezzo Metro – $45.00 (serves 3-5)

Broccolini – fresh diced tomato, broccoli rabe, fontina, mozzarella – Individual – $22.00 | Large – $35.00 (serves 2-3) | Mezzo Metro – $48.00 (serves 3-5)

Prosciutto e Melone – white pizza, fontina, mozzarella, prosciutto, cantaloupe, arugula – Individual – $25.00 | Large – $36.00 (serves 2-3) | Mezzo Metro – $48.00 (serves 3-5)

Insalate (Salads)

Insalata del Contadino – cucumber, fennel, green beans, tomato, red wine vinaigrette – $12.00

Insalata di Ceci – chickpea fritters, arugula, scamorza, cherry tomato, onion, avocado, bacon, mushrooms – $15.00

Insalata di Caesar – romaine lettuce, shaved parmesan, savory bread crumbs – $18.00; Add chicken – $7.00; Add Shrimp $9.00

Pollo – chopped romaine, chicken, cucumber, peppers, toasted almonds, cantaloupe, raisins, carrots, green beans, celery, cherry tomato, citrus-white balsamic vinaigrette – $21.00

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Desserts

Tiramisu – mascarpone cream, espresso coffee, lady fingers and chocolate – $12.00

Zeppole di Caterina – ricotta cheese fritters, served with whipped cream and chocolate sauce – $14.00

Cannolo Sicilano – crisp pastry filled with sweet ricotta, chocolate, and candied orange – $10.00

Gelato e Sorbetto – vanilla, chocolate, pistachio, lemon sorbet – $9.00

Coppa di Bruitti Ma Buoni – “Ugly But Good” Amarena cherry and vanilla gelato sundae – $15.00

Gelato Frizzante – Ice Cream Soda “Italian Style” made with San Pellegrine’s “Aranciata” and vanilla gelato – $11.00

Beverages

Aqua Frescas – Blood Orange, Strawberry – our signature house-made, seasonal fruit juice coolers 14 oz – $6.00

Fresh Brewed Ice Tea – $3.00

Assorted Fountain Beverages – $3.00

Italian Still Water (1/2 Liter) – $5.00

Italian Still Water (1/2 Liter) – $5.00

Aranciata, Limonata – bottled Italian soda – $4.50

Alcoholic Beverages

Moretti – Imported Italian lager – $11.00 Glass, $33.00 Pitcher

Bud Light Mug – $9.00 Glass, $25.00 Pitcher

La Rossa – double malt – $13.00 Glass

Italian “Craft Beer” Birra – Glass $12.00

Italian Beer Flight – 4.5 oz pour – Moretti lager, Moretti la rossa, seasonal selection – $15.00

Seasonal Selection – $12.00

Signature Cocktails

Sangria – a refreshing blend of Italian wine & fresh fruit – $12.00 Glass, $36.00 Pitcher

Via Vesuvio – Blood orange Vodka, Prosecco, raspberries – $16.00

Americano – Gaspar Campari’s Famous Cocktail with Sweet Vermouth & Club Soda – $14.00

Limoncello Mule – vodka, orangecello, orange and pineapple juices over shaved ice – $15.00

Sicilian Sunset – vodka, orangecello, orange and pineapple juices over shaved ice – $14.00

Via Napoli Kids’ Menu

Menu Date: 12/2017

Kid’s Appetizers

Insalate Verde – Cucumber, celery, green apple, spinach, citrus dressing – $6.00

Fruit Cocktail – $6.00

Kids’ Entrées

Pizza Margherita – with Fresh Mozzarella and Tomato Sauce – $9.50

Bocconcini – Breaded and fried mozzarella bites – $9.50

Spaghetti with Meatballs – $9.50

Kids’ Desserts

Copetta di Gelato – Chocolate or vanilla Italian sundae – $5.00

Ruota di Carretto – Vanilla gelato cookie sandwich – $5.00

Kids’ Beverages

Acqua Fresca – Fresh Fruit Puree, Water, over ice – Strawberry or Orange – $4.00

Juice, Bottled Water, or Milk – complimentary beverage when child’s entree purchased (excludes Acqua Fresca)

 

** Via Napoli Menu and Prices are Subject to Change Without Notice **