Via Napoli Menu

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Lunch and Dinner Menu   Kids’ Menu

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Created by Nick Valenti, CEO of the Patina Restaurant Group, Via Napoli’s menu is based on his travels in Southern Italy and his time developing and overseeing the successful Naples 45 Ristorante e Pizzeria in New York. Valenti spent time in Naples studying the art of dough, crust, sauce and oven temperatures at the famous pizzerias Da Michele and Trianon. A feature at Via Napoli is its wood-burning ovens, cleverly named after the three active volcanoes in Italy – Mount Etna, Mount Vesuvius and Stromboli.

Restaurant Info: Italian, Lunch/Dinner, $$ – $15 to $29.99 per adult

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Via Napoli Lunch and Dinner Menu

Menu Date: 3/2016

Piccoli Piatti

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Prosciutto e Melone – prosciutto di parma, cantaloupe – $9

Fritto de Verdura – crisp fried vegetables, marinara piccante – $8

Gamberretti Fagioli – jumbo shrimp, cannellini bean salad, extra virgin olive oil, lemon juice – $9

Peperoni Arrostiti – roasted peppers, tomato, onnion, garlic – $8

Salami e Provolone – dry cured sausage, imported provolone cheese – $9

Mozzarella Caprese – vine-ripened tomato, fresh milk mozzarella – $9

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Arancini – Fried risotto balls filled with mozzarella & meat ragu – $11

Calamari Fritti – Corn-crusted rings served with spicy tomato sauce – $14

Tortellini in Brodo – beef tortellini in broth – $9

Pasta e Fagioli – pasta and bean soup – $9

Antipasti

Insalata del Contadino – cucumber, fennel, green beans, tomatoes, red wine vinaigrette – $10

Fritto Misto – an assortment of just-fried seasonal vegetables, calamari & cheese. Arancini, mozzarella, calamari, melanzane, asparagi, zucchini, artichoke, pomodoro piccante sauce. Serves 2 people. – $26

Bread available upon request

Pasta

Baked in our signature wood-fried ovens “Vesurio,” “Stromboli” & “Etna”

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Al Forno

Lasagna Verde – spinach, parmesan, besciamella – $22

Candele – candle-stick pasta, sausage ragu, polpettine meatballs, mozzarella, ricotta – $24

Speciale

Spaghetti E Polpettine – hand-crafted veal meatballs & tomato sauce – $21

Paccheri alla Crema con Pollo – large macaroni tubes, cream, chicken & pancetta – $24

Linquini allo Scoglio – shrimp, clams, mussels, squid tossed in sherry tomatoes – $30

Piatti alla Parmigiana
Traditional preparation with tomato sauce, parmesan & mozzarella cheese, served with roasted potatoes – $26

Pollo – chicken breast – $26

Tortino di Melanzane – eggplant – $22

Vitello – veal – $30

Insalate

Pollo – chopped romaine, chicken, cucumber, peppers, almonds,
cantaloupe, honey-citrus vinaigrette – $18

Caesar – the classic salad with Chicken – $22; with shrimp $24

Wood Fired Authentic Pizza Napoletana

Caputo flour imported from Naples, San Marzano tomatoes, handmade fior di latte mozzarella, water from our own wells identical to the water found in Naples to make our pizza as authentic and delicious as that round on the streets of Naples.

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Build Your Own
Individual – $17 | Large – $28 (serves 2-3) | Mezzo Metro – $39 (serves 3-5)

Margherita – tomato, mozzarella, basil

Add a topping – $3.50 each – Eggplant, Pepperoni, Italian Spicy Sausage, Fontina Cheese, Proscuitto, Red Peppers, Artichoke, Olives, Anchovies, Mushrooms, Onions, Zucchini, Parmacotto Ham, Arugula, Chicken Sausage, Pancetta, Fresh Diced tomatoes

Signature Pies
Individual – $21 | Large – $31 (serves 2-3) | Mezzo Metro – $41 (serves 3-5)

Capriciossa – eggplant, artichokes, cotto ham, mushrooms

Pepperoni – pepperoni, tomato, mozzarella

Quattro Formaggi – white pizza, mozzarella, parmesan, fontina, provolone

Piccante – Italian spicy sausage, tomato, mozzarella

Funghi – portobello, crimini mushrooms

Carciofi – white pizza, artichoke, fpmtoma, mozzarella, truffle oil

Broccolini – fresh diced tomato,broccoli rabe, fontina, mozzarella

Prosciutto e Melone – white pizza, fontina, mozzarella, prosciutto, canteloupe, arugula

“Family Style” House Salad – Served exclusively with pizza! Leaf lettuces, roasted red peppers, marinated mushrooms, olives, peperoncini, red wine vinaigrette – $7 per person (minimum 2 people)

Sweets

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Tiramisu – mascarpone cream, espresso coffee, lady fingers and chocolate – $9

Zeppole di Ricotta – ricotta cheese fritters, served with whipped cream and chocolate sauce – $10

Torta di “Mamma Rosario” – apple cake with almond sorbetto – $8

Gelato e Sorbetto – vanilla, chocolate, pistachio, lemon sorbet – $9

Coppa di Bruitti Ma Buoni – “Ugly But Good” Amarena cherry and vanilla gelato sundae – $14

Gelato Frizzante – Ice Cream Soda “Italian Style” made with San Pellegrine’s “Aranciata” and vanilla gelato – $10

Dessert Wines and Cordials

$8 – $12 by the glass

Hot Beverages

Cafe Americano – $3
Espresso – $4

Double Espresso – $6

Cappuccino – $5

Cafe Freddo – $5

Infusions and Tea – $4

Aqua Frescas

Blood Orange, Strawberry and Specialty – our signature house-made seasonal fruit juice coolers – 14 oz. Glass – $6 each

Mineral Waters & Cold Beverages

Fresh Brewed “Tropical Blend” Iced Tea – $3

Soda – Coke, Diet Coke, Sprite, Lemonade – $3

San Pellegrino – spakling Italian bottle water; 1/2 Liter – $5; 1 Liter – $6.50

Acqua Panna – Italian sill water; 1/2 Liter – $5; 1 Liter – $6.50

Aranciate, Limonata – bottled Italian Soda – $4.50

Beer

Moretti – Imported Italian lager; Mug – $10; Pitcher – $30

Bud Light Mug – $8; Pitcher – $22

La Rossa – amber-colored double malt Italian lager; Mug – $10; Pitcher – $30

Italian “Craft Beer” Birra – Glass $10

Featured Wines By The Glass

Pinot Grigio – Paladia, light body – $9

Campofiorin – Corvina, Rondinella, Molinara – $12

Sangria – a refreshing blend of Italian wine & fresh fruit; Glass – $8; Pitcher – $20

Signature Drinks

Bellini – Peach Puree, Prosecco Sparkling Wine – $12

Frozen Italian Margarita – House blend of Frozen Limoncello and Grappa – $14

Tiramisu’ Martini – Absolut Vanilla, Bailey’s, Kalhua, Espresso, Cream, Cocoa – $14

Espresso Martini – Made with Lavazza Espresso – $12

Lemon Drop – Vodka and Limoncello over Shaved Ice – $12

Primavera – Orang Juice, Gin & Galliano – $10

Napolitini – Vodka, Limoncello and Vermouth – $12

Cannoli Martini – Biscotti Liqueur, cream, chocolate and crushed cannoli shell – $11

Via Napoli Kids’ Menu

Menu Date: 03/2016

Child entreés include a complimentary juice, 1% milk or bottled water. Refills are not included. Our children’s menu is for our young guests 9 and under.

Appetizers

Insalate Verde – Cucumber, celery, green apple, spinach, citrus dressing – $6

Fruit Cocktail – Orange, apple, strawberry, red grapes – $6

Entreés

Complimentary Juice, Bottled Water, or Milk when child’s entree purchased.

Pizza Margherita – Tomato and mozzarella kid-size pizza – $9.50

Bocconcini – Breaded and fried mozzarella bites – $9.50

Spaghetti con Polpettini – Spaghetti and meatballs – $9.50

Desserts

Copetta di Gelato – Chocolate or vanilla Italian sundae – $8

Ruota di Carretto – Vanilla gelato cookie sandwich – $5

Additional Beverages

Acqua Fresca – Fresh Fruit Puree, Water, over ice – Strawberry or Orange – $4.00

** Menu and Prices are Subject to Change Without Notice **

 

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