The Kitchen Menu

Universal Orlando Resort Restaurants | Hard Rock Hotel

The Kitchen Menu

 

When guests at the Hard Rock Hotel want to eat like a rock star, they head over to The Kitchen for a variety of tantalizing cuisine and comfort food with a rock ‘n’ roll twist. While dining, be sure to check out The Kitchen’s walls, which are decorated with memorabilia from the Hard Rock Hotel’s many celebrity guests.
Open Sunday – Thursday: 7:00am – 10:00pm, Friday & Saturday: 7:00am – 11:00pm
Restaurant Info: American/Breakfast, Lunch, Dinner/$$$$

Breakfast Menu Breakfast Buffet Menu Lunch Menu

Dinner Menu Gluten Free Menu Light Fare Menu

The Kitchen Breakfast Menu

Menu Date: 6/2017

Juice

Fresh orange or grapefruit juice – $4 reg, $6 large
Pineapple, tomato, cranberry, apple, mango, guava, or V-8 – $3 reg, $5 large

Coffee and More

Regular or Decaf Coffee – $4

Cappuccino/Double – $5 reg, $6 large

Espresso/Double – $4 reg, $5 large

Tazo Tea
Organic Chai, Decaf Chai, Earl Gray, Awake, Passion, English Breakfast, and Zen – $3

Soft Drinks & Iced Tea – $3

Milk – $3

Bread Basket

English Muffin, white, wheat, or rye toast – $3
Bagel and cream cheese – $4
Mixed basket of pastries – $8

Tempting Twists

Frozen Hot Chocolate
A Frozen Concoction of Valrhona Chocolate with a Whisper of Cinnamon – $6

Banana Split
Vanilla Bean Yogurt, Bananas, Berries, and Granola Sprinkles – $7

Oatmeal Brulee
Burnt Brown Sugar and Berries – $7

Fruits

Local Fruit Bowl – $10
Add Yogurt, Granola, or Cottage Cheese – $2.00

Florida Citrus Plate – $7

Farm-Fresh Eggs

All egg dishes are served with toast and “Heavenly Hash Potatoes” with green onion and bell peppers

Two Eggs
Any Style with Applewood Smoked Bacon, Smoked Ham, or Country Sausage – $15

Custom Omelet
Choose 3: Tomato, Spinach, Onion, Bacon, Sausage, Ham, Cheddar Cheese, American Cheese, Swiss, Chorizo, Mushrooms, Peppers (Egg Whites & Egg Beaters Available) – $15

The Spa Frittata and Chicken Sausage
Egg Whites, Spinach, Mushroom, Tomato, Cheddar Cheese – $15

The Remedy
Butter Toasted Kaiser Roll Two Eggs Over Hard, Applewood Smoked bacon, and American Cheese – $14

Classic Eggs Benedict
Poached eggs, Canadian Bacon, Toasted English Muffin, Hollandaise Sauce – $16

Griddle

Buttermilk Pancake Stack
Fresh Berries – $13

Pecan Apple Pancake
Maple Syrup – $13

Belgian Waffle
Fresh Berries and Whipped Cream – $13

French Toast
Baguette Slices, Candied Pecans, and Caramel Sauce – $13

“The Elvis” French Toast
Baguette Slices, Bananas, Peanut Butter, and Caramel Sauce – $15

Local Flavors

The Kitchen Egg Skillet
Bacon, Sausage, Potatoes, Onions, Bell Peppers, Red Eye Gravy, Cheddar Cheese, Any Style Eggs (Egg Whites & Egg Beaters Available) – $16

The Kitchen Burrito
Scrambled Eggs, Chorizo Sausage, Green Onion, Cheddar Cheese and Pico de Gallo – $15

Corned Beef Hash
Two Poached Eggs and Potatoes, Horseradish Hollandaise – $15

Smoked Salmon
Red Onion, Capers, Cream Cheese on a Toasted Bagel – $18

Cereal

Dry Cereals
Raisin Bran, Cheerios, Frosted Flakes, Shredded Wheat, Special K, Fruit Loops, Lowfat Granola or Corn Flakes – $5
with banana – $5
with mixed berries – $7

Birchermuesli – $6

Traditional Oatmeal
Bananas, Brown Sugar and Raisins – $7

Sides

Two Farm Fresh Eggs – $9
Applewood Smoked Bacon – $6
Country Sausage, Ham – $6
Corned Beef Hash – $5
Cheddar Cheese Grits – $4
Mini Potato Cakes – $4
Chicken Sausage – $6

The Kitchen Breakfast Buffet Menu

Menu Date: 6/2017

Adults – $21
Children ages 10-14 – $16
Children ages 3-9– $12
Children 3 and under – complimentary

Omelet Station

Build your own or try one of our chef’s original creations.

Griddle Station

Choose from different ingredients for fresh waffles and French toast.

Buffet Options

Freshly Baked Bagels, Muffins, Pastries, and Breads
Daily Breakfast Pizza Specials
Fresh Cut Fruits
Housemade Whipped Cream
Cottage Cheese
Flavored Yogurts
Birchermuesli, Oatmeal, and Grits with Various Toppings
Assorted Dry Cereals
Biscuits and Gravy
Scrambled Eggs
Specialty Eggs (changes daily)
Breakfast Potatoes
French Toast
Waffles and Pancakes
Warm Syrup and Fruit Compote
Hot Sticky Buns
Sausage and Bacon
Corned Beef Hash
*Coffee and juices with unlimited refills are included with the buffet

The Kitchen Bloody Mary and Mimosa Bar

Available Fridays, Saturdays, and Sundays. Ask your server for more details.

Unlimited Bloody Marys – $15
Unlimited Absolut Peppar or Absolut Cilantro – $18
Unlimited Mimosas – $15

The Kitchen Lunch Menu

Menu Date: 6/2017

Starters

Today’s Soup – $6

Old Fashioned Chicken Noodle Soup – $6

Blue Cheese Potato Chips
Bacon, Parmesan Cream, Balsamic Glaze, Scallions – $8

Grilled Teriyaki Beef Tenderloin Skewers
Sesame Rice Cake and Kimchee – $11

Bacon & Balsamic Brussel Sprouts – $10

Chicken Empanadas
Tomatillo, Poblano, Cilantro, Jack Cheese, and Scallion Aioli – $11

Spinach and Artichoke Dip
Flatbread and Crispy Tortillas – $12

Jumbo Kitchen Wings
Traditional Buffalo or Sesame Honey Glaze – $14

Crispy Calamari
Asian Slaw, Sweet Thai Chili Dip – $15

Florida Gator Tail
Flashed Fried, Potato Chips and Horseradish Aioli – $16

Grilled Mojito Chicken Quesadilla
Cheddar & Jack, Onions, Cilantro, Chipotle Cream – $16

Adobo Beef Quesadilla
Cheddar & Jack, Onions, Mushrooms, Cilantro – $16

Fried Green Tomatoes & Goat Cheese
Crisp Prosciutto, Arugula, Red Onion, Smoked Tomato Coulis – $12

Salads

Iceberg Wedge
Tomatoes, Cucumbers, Applewood Smoked Bacon and Blue Cheese, Herbed Vinaigrette – $12

Chopped Caesar
Chopped Romaine, Garlic Croutons, Parmesan Cheese
Appetizer -$7
Big Caesar – $11
Big Caesar with Grilled Chicken – $16

Chinese Crispy Chicken Salad
Napa Cabbage Mix and Crispy Noodles and Toasted Sesame Ginger Vinaigrette – $16

Classic Chicken Cobb Salad
Avocado, Vine Ripened Tomato, Bacon, Blue Cheese, Egg and Ranch Dressing – $16

Steak Brochette Salad
Charred Red Onions, Tomatoes, Avocado, Blue Cheese, Egg, Field Greens, Balsamic Shallot Dressing – $17

Roasted Beat & Crisp Goat Cheese Cake Salad
Baby Greens, Dried Cherries, Raspberries, Cider Vinaigrette – $14

Kale Salad
Pears, Pomegranate Seeds, Candied Walnuts, Golden Raisin Vinaigrette – $14

BBQ Chicken Salad
Spinach, Corn, Red Peppers, Blue Cheese, Candied Walnuts, White Balsamic Vinaigrette – $16

Sandwiches

Sandwiches are served with your choice of French Fries, House Salad, or Fresh Fruit

Grilled Mahi Sandwich
Lettuce, Tomato, Grilled Onions, Remoulade – $16

Roasted Turkey Club Sandwich
Seven Grain Bread, Applewood Smoked Bacon, Lettuce, Tomato, Mayo – $15

Spicy Ranch Chicken Sandwich
Bacon, White Cheddar, Grilled Onions, Lettuce, Tomato – $16

“Philly Style” Black Angus Steak Sandwich
Shaved Ribeye, White Cheddar and Caramelized Onions – $16

“The Kitchen Burger”
Fresh Black Angus Beef, Bacon, Cheddar, Onion Rings, Lettuce, Tomato, Chipotle Horseradish Aioli – $18

Classic Burger or Turkey Burger
Lettuce, Tomato and Onion on a Brioche Bun – $15

Daily Soup, Salad, and Sandwich
Our Daily Featured Sandwich, Soup of the Day and your Choice of Caesar or Field Green Salad – $16

Cubano Wrap
Grilled Beef & Pork Pattie, Swiss and Provolone, Pickle, Lettuce, Tomato, Onions, Mustard Cilantro Aioli in Naan Bread – $16

Fried Green Tomato BLT Sandwich
Applewood Smoked Bacon, Arugula, Fried Green Tomatoes – $15

Flatbreads

Three Cheese Flatbread
Mozzarella, Parmesan, and Asiago – $14

Greek Flatbread & Salad
Pesto, Tomato, Kalamata Olives and Feta – $15

BBQ Chicken Flatbread
Grilled Chicken, Cheddar and Jack, Caramelized Onions – $15

Short Rib Flatbread
White Bean Purée, Pickled Red Onions, Arugula, Fontina Cheese – $16

Main Plates

Mac & Cheese
Manchego, Monterey Jack and Cheddar – $15

Grilled Salmon & Salad
Mesclun Lettuces, Grilled Pineapple, Carrots, Grilled Red Onion, Goat Cheese, Garlic Bread, Balsamic Vinaigrette – $23

Penne Pasta
Spinach, Tomatoes, Garlic Oil, Kalamata Olives, Asiago Crostini – $17
Add Chicken – $21
Add Shrimp – $25

Chicken Potpie
Peas, Carrots, Mushrooms, Tarragon, Buttermilk Biscuit – $16

Fish & Chips
Beer Battered Cod, Malt Vinegar and Remoulade Sauce – $15

Shrimp Tacos
Fried Shrimp, Cabbage, Cilantro Slaw, Grilled Pineapple, Avocado, Pickled Red Onion and Scallion Aioli – $18

The Kitchen Dinner Menu

Menu Date: 6/2017

Starters

Today’s Soup – $6

Fried Green Tomatoes & Goat Cheese
Crisp Prosciutto, Arugula, Red Onion, Smoked Tomato Coulis – $12

Grilled Teriyaki Beef Tenderloin Skewers
Sesame Rice Cake and Kimchee – $11

Bacon & Balsamic Brussel Sprouts – $10

Chicken Empanadas
Roasted Tomatillo, Poblano, Cilantro, Jack Cheese and Scallion Aioli – $11

Spinach and Artichoke Dip
Flatbread and Crispy Tortillas – $12

Jumbo Kitchen Wings
Traditional Buffalo or Sesame Honey Glaze – $14

Crispy Calamari
Asian Slaw and Sweet Thai Chili Dip – $15

Florida Gator Tail
Flashed Fried, Potato Chips and Horseradish Aioli – $16

Grilled Mojito Chicken Quesadilla
Cheddar & Jack, Onions, Cilantro, Chipotle Cream – $16

Adobo Beef Quesadilla
Cheddar & Jack, Onions, Mushrooms, Cilantro – $16

Salads

Iceberg Wedge
Tomatoes, Cucumbers, Applewood Smoked Bacon and Bleu Cheese and Herbed Vinaigrette – $12

Caesar Salad
Chopped Romaine, Garlic Croutons, Parmesan Cheese
Appetizer – $7
Big Caesar – $11
Big Caesar with Grilled Chicken – $16

Roasted Beet & Crisp Goat Cheese Cake Salad
Baby Greens, Dried Cherries, Raspberries, Cider Vinaigrette – $14

Kale Salad
Pears, Pomegranate Seeds, Candied Walnuts, Golden Raisin Vinaigrette – $14

BBQ Chicken Salad
Spinach, Corn, Red Peppers, Blue Cheese, Candied Walnuts, White Balsamic Vinaigrette – $16

Chinese Crispy Chicken Salad
Napa Cabbage Mix and Crispy Noodles and Toasted Sesame Ginger Vinaigrette – $16

Flatbreads

Three Cheese Flatbread
Mozzarella, Parmesan and Asiago – $14

Margherita Flatbread
Fresh Mozzarella, Sliced Tomato, Tomato Sauce and Basil – $15

BBQ Chicken Flatbread
Grilled Chicken, Cheddar & Jack, and Caramelized Onions – $15

Short Rib Flatbread
White Bean Purée, Pickled Ren Onions, Arugula, Fontina Cheese – $15

Additional toppings – $2 each
Pepperoni, Sausage, Chicken, Mushrooms, Onions, Peppers

Main Plates

Penne Pasta Florentine
Spinach, Tomatoes, Kalamata Olives and Asiago Crostini – $17
Add Chicken – $21
Add Shrimp – $25

Smoked Chicken Carbonaro
Pancetta, Mushrooms, Roasted Red Peppers, Sweet Peas, Parmesan Cream – $22

Penne Rustica
Shrimp, Chicken, Pancetta, Roasted Red Peppers, Parmesan, Gratinata Cream Sauce – $23

Chicken Paillard 
Boneless Chicken Breast Paillard, Garlic Mashed Potatoes, Broccolini, Mushroom Gravy – $21

Grilled Pork Chop
Sweet Mashed Potatoes, Mushrooms & Pancetta Ragout, Dried Cherry Demi – $27

Braised Short Ribs
Potato, Bacon, Cheddar and Scallion Croquette, Arugula Salad, Mushroom Sauce – $29

Lemon Pepper Rum Glazed Florida Snapper
Sweet & Yukon Mashed Potatoes, Broccolini, Citrus Butter – $30

Cedar Plank Salmon
Maple Bourbon Glaze, Parsnip Puree, Grilled Asparagus – $27

Pan Seared Ahi Tuna Steak
Avocado, Red Onion & Tomato Salad, Jasmine Rice, Vegetable Stir Fry, Soy BBQ Sauce – $36

New York Steak
Bacon and Yukon Potato Hash, Broccolini, Tabasco Fried Onions, Burgundy Jus – $36

Grilled Filet Mignon
Spinach, Potato Puree, Port Glazed Mushrooms, Red Wine Demi – $37

Kitchen Classics

“The Kitchen Burger”
Fresh Black Angus Beef, Bacon, Cheddar, Onion Rings, Lettuce, Tomato and Chipotle Horseradish Aioli – $18

Classic Burger
Brioche Bun, choice of French Fries, House Salad – $15

Mac & Cheese
Pasta Shells, Manchego, Monterey Jack and Cheddar – $15

Chicken Potpie
Peas, Carrots, Mushrooms, Tarragon, Buttermilk Biscuit – $16

Shrimp Tacos
Fried Shrimp, Cabbage, Cilantro Slaw, Grilled Pineapple, Avocado, Pickled Red Onion and Scallion Aioli – $18

Rotisserie Chicken
Ancho Brined, Green Beans, Confit Tomato and Mashed Potatoes – $19

Southern Fried Chicken & Cornbread Waffle
Raspberry Maple Compote, Honey Butter – $19

 

 

Sides

Grilled Shrimp – $12
Garlic Mashed Potatoes – $7
Asparagus – $7
Green Beans – $7
Broccolini – $7

The Kitchen Gluten Free Menu

Menu Date: 6/2017

Salads

 

Caesar Salad
Romaine Hearts, Parmesan, Anchovies, Caesar Dressing – $11

Wedge Salad
Bleu Cheese, Tomatoes, Bacon, Cucumbers, Herb Vinaigrette – $12

Mediterranean Salad
Spring Greens, Cucumber, Olives, Feta Cheese, Chickpeas, Oven Dried Tomatoes, Red Onions, Greek Yogurt Vinaigrette – $13

Flats

Three Cheese Flatbread
Mozzarella, Parmesan and Asiago – $14

Margherita Flatbread
Fresh Mozzarella, Sliced Tomato, Tomato Sauce and Basil – $15

Prosciutto and Arugula Flatbread
Sunnyside “Cage Free” Egg, Fresh Mozzarella, Parmesan – $16

Grilled Shrimp Margherita
Pesto, Grilled Shrimp, Fresh Mozzarella, Roma Tomatoes, Basil – $18

Burgers & Sandwiches

All served on a gluten free bun with a side of fresh fruit.

Mushroom Burger
Swiss Cheese, Onions, Lettuce, Tomato, Pickle – $17

Smoke House Burger
Honey BBQ, Hickory Bacon, Aged Cheddar, Lettuce, Tomato, Pickle – $17

Chicken Sandwich
Bacon, White Cheddar, Grilled Onions, Lettuce, Tomato, Pickle – $16

Main Plates

Rotisserie Chicken
Ancho Brine, Green Beans, Confit Tomatoes, Mashed Potatoes – $19

Penne Pasta
Chicken, Mushrooms, Olives, Spinach, Tomatoes – $21

Grilled Pork Chop
Parsnip Puree, Fingerling Potatoes, Mushrooms & Pancetta Ragout, Dried Cherry Demi – $27

Pan Seared Branzino Fish
Artichoke, Asparagus, Roasted Peppers, Sun-Dried Tomatoes, Olives, Potato Puree, Pomegranate Glaze – $30

Filet Mignon
Spinach, Potato Puree, Port Glazed Mushrooms, Red Wine Demi – $37

Desserts

Creme Brulee – $8.50

The Kitchen Light Fare Menu

Menu Date: 6/2017

Served 3:00 – 5:00pm

Starters

Today’s Soup – $6

Chicken Empanadas
Roasted Tomatillo, Poblano, Cilantro, Jack Cheese and Scallion Aioli – $11

Spinach & Artichoke Dip
Flat Bread and Crispy Tortillas – $12

Jumbo Kitchen Wings
Traditional Buffalo or Sesame Honey Glaze – $14

Grilled Mojito Chicken Quesadillas
Cheddar & Jack, Onions, Cilantro, Chipotle Cream – $16

Three Cheese Flatbread
Mozzarella, Parmesan, and Asiago – $14

BBQ Chicken Flatbread
Grilled Chicken, Cheddar and Monterey Jack, Caramelized Red Onions – $15

Salads

Mixed Field Greens
Carrots, Tomatoes and Cucumbers, Herbed Vinaigrette – $8

Iceberg Wedge
Tomatoes, Cucumbers, Applewood Smoked Bacon and Bleu Cheese, Herbed Vinaigrette – $12

Chopped Caesar
Chopped Romaine, Garlic Croutons, Parmesan Cheese
Appetizer – $7
Big Caesar – $11
Big Caesar with Grilled Chicken – $16

Mediterranean Salad
Spring Greens, Cucumber, Olives, Feta Cheese, Chickpeas, Oven Dried Tomatoes, Red Onions, Pita Bread, Greek Yogurt Vinaigrette – $13

Chinese Crispy Chicken Salad
Napa Cabbage Mix & Crispy Noodles, Toasted Sesame Ginger Vinaigrette – $16

Kitchen Classics

The Kitchen Burger
Fresh Black Angus Beef Pattie, Bacon, Cheddar, Onion Rings, Lettuce, Tomato, Chipotle Horseradish Aioli, Choice of Fries, House Salad Or Fresh Fruit – $18

Classic Burger
Brioche Bun, choice of Fries, House Salad, or Fresh Fruit – $15

Mac & Cheese
Manchego, Monterey Jack and Cheddar – $15

Chicken Potpie
Peas, Carrots, Mushrooms, Tarragon, Buttermilk Biscuit – $16

** Menu and Prices are Subject to Change Without Notice **