Mythos Restaurant Menu

Islands of Adventure | The Lost Continent

Mythos menu

As you approach the towering rock formations, cascading waterfalls and ancient figures carved into the side of Mythos Restaurant you know you’re in for a dining experience unlike any other. This award-winning restaurant offers exceptional contemporary cuisine in a setting to spark the imagination.
Restaurant Info: Mediterranean-American/Lunch and Dinner/$$$-$$$$

Lunch and Dinner Menu

Menu Date: 03/2016

Appetizers

Mythos Restaurant Flat bread

Wood Oven Flat Bread
Roasted artichoke hearts, olives, bacon with cheddar and mozzarella cheese and a roasted red pepper sauce – $7.99

Mediterranean Meatballs
Ground lamb, tomato-pepper ragù, falafel waffle, frisée salad, with mango-créme fraîche dressing – $9.99

Mezze Platter GF
A tasting of housemade hummus, babaganoush, marinated fennel, and olives served with charred pita – $8.99

Chef’s Signature Pizza
$8.99

Spanakopita
Crispy wonton wrapper filled with a housemade blend of spinach, feta cheese, and fresh herbs, served with cucumber-red onion salad, olive tapenade, and tzatziki sauce- $7.99

Harissa Fried Shrimp
Crispy shrimp, spicy harissa sauce, mango-cucumber slaw, served with creamy cumin-cilantro dip – $8.99

Tuscan Tomato Soup GF
$4.99

Salads

Greek Salad GF
Almonds, kalamata olives, yellow beefsteak tomatoes, cucumbers, feta cheese and artichokes, housemade hummus vinaigrette, pickled red onions – $8.99 Add salmon – $16.49 Add grilled chicken – $12.99

Mythos Restaurant Chicken Salad

Asian Cashew Chicken Salad
With a soy vinaigrette dressing and wasabi cream – $11.99

Mixed Baby Greens GF
Marinated feta cheese and citrus dressing – $7.99 Add grilled chicken or beef – $12.99 Add shrimp or salmon – $15.49

Heart of Romaine Caesar GF
$8.99 Add grilled chicken or beef – $13.99 Add shrimp or salmon – $16.49

Entrees

Add a side salad or cup of soup with an entrée for $2.99
Beef Medallions
Shredded potato gratin, braised red cabbage, fresh watercress and “chimichurri”- $19.99

Grilled Swordfish GF
Lemon escarole, farro salad, yellow pepper coulis, crispy potato and mint – $19.99

Seared Salmon GF
Roasted fennel, sautéed peppers and onions, Kalamata olives, and Yukon potato purée – $19.99

Seasonal Risotto GF,V
A seasonal offering crafted with ingredients at their peak- $15.99

Pad Thai GF,V
Rice noodles, mixed vegetables, chicken and shrimp tossed in a sweet and sour peanut sauce – $16.99

Brown Butter Gnocchi
Sautéed gnocchi, grilled chicken, and roasted sweet potato tossed in a sage and walnut brown butter sauce – $14.99

Sandwiches

Add parmesan to fries for 50¢ Add avocado for 99¢
Mythos Signature Hamburger
Hand-packed ground lamb, beef, or falafel with grilled onion, shredded lettuce and fresh tomato topped with feta-olive aioli served with French fries. Beef or Lamb – $13.99 Falafel – $11.99

Mythos Restaurant hamburger

Traditional Hamburger
Cheddar cheese, bacon, lettuce, tomato and French fries – $11.99

Mediterranean Chicken Salad Wrap
Savory chicken salad with cucumbers, red grapes and tomatoes wrapped in a grilled tortilla served with quinoa tabouli – – $13.99

Blackened Fish Tacos GF
Atlantic cod, vegetable slaw and remoulade sauce served with potato salad and watermelon-tomato medley – $12.59

Pressed Porchetta Panini
Italian roast pork, apple butter, grilled red onion, fontina cheese, arugula and grain mustard served with French fries – $11.99

Crab Cake Sliders
Chesapeake crab cake sautéed and served on mini rolls, lettuce and remoulade sauce with potato salad and watermelon-tomato medley – $12.99

Grilled Chicken “BLT”
Marinated chicken breast, cheddar cheese, applewood smoked bacon, lettuce, tomato jam and pickled red onion served with French fries – $11.99

GF- can be prepared Gluten Free V- can be prepared Vegan
** Menu and Prices are Subject to Change Without Notice **

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