Carthay Circle Lounge Menu

Carthay Circle Lounge

While Disney California Adventure Theme Park is still closed to the public, Carthay Circle Loung is open as Buena Vista Street reopens to the public for shopping and dining as of November 19, 2020.  Enjoy limited food selections at this popular eatery while keeping socially distant.  Outdoor dining only.

Come in and sip on a handcrafted cocktail and snack on elegant bar snacks either before your meal at Carthay Circle or anytime you want to relax.

Carthay Circle Lounge is located in the Disney California Adventure theme park.  Find more Disneyland dining locations on our Disneyland Resorts menus page.

Restaurant Info: American, Lunch/Dinner, $ – $14.99 and under per adult

Annual Passport Discounts: Signature Passport, Premium, Signature Plus Passport: 15%
Annual Passport Discounts: Deluxe, Southern California Select, Southern California Passport: 10%

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Limited Menu for Buena Vista Street Shopping and Dining Reopening

Carthay Circle Lounge Menu

Menu Date: 09/2022

Alfresco Dining

Chilled Shrimp 
Avocado Mousse, Aji Amarillo, Coconut-Lime Vinaigrette – $20.00

Autumn Grain Salad 
Pears, Walnuts, Market Squash, Arugula, Pomegranates – $18.00

Roasted Butternut Squash and Apple Soup 
served with Whipped Yogurt and Toasted Pepitas – $15.00

Vietnamese Twice-cooked Beef Lettuce Wraps 
with Pineapple-Mint Salsa – $16.00

Baked Bay Scallops 
Fennel, Creamy Fingerling Potatoes – $16.00

Bao Buns of Soy-Ginger Braised Pork Belly 
Cucumber Kimchi – $19.00

Moroccan Roasted Chicken Meatballs 
Pomegranate Relish, Tzatziki – $16.00

Green Garbanzo Bean Fritters 
Mediterranean Stewed Tomatoes, Lemon Yogurt – $16.00

Strozzapreti Pasta 
San Marzano Tomatoes, Basil, Parmigiano-Reggiano – $22.00

Maple-Orange Glazed Salmon 
served with Brussels Sprouts , Apples, Hazelnuts, and Cranberries – $26.00

North African Organic Roasted Chicken Breast 
Tumeric Rice, Spicy Harissa – $26.00


Hazelnut Crunch Mickey Pop – $10.00

Artisan Selected Cheese Board 
Seasonal Marmalade – $22.00

Kids’ Entrees

Cheese Quesadilla 
Flour Tortilla – $12.00

Orecchiette Pasta 
with Marinara – $12.00

Orange Dragon Chicken Skewers – $12.00

Kids’ Desserts

Hazelnut Crunch Mickey Pop – $10.00

The Classics

Carthay Martini 
classically prepared with Hendrick’s Gin or Double Cross Vodka, Lillet Blanc Dry Vermouth and Gourmet Blue Cheese Truffle Olives served with an Ice Sphere – $19.50

Carthay Mai Tai 
Surfrider Rum, Luxardo Maraschino and Orgeat (Almond) Syrups, Pineapple and fresh Citrus Juice, tapped with Myer’s Original Dark Rum, garnished with an Orange Wedge and Luxardo Cherry – $19.00

Beefeater Gin, Campari, and Carpano Antica Sweet Vermouth served over Hard Cubed Ice – $17.50

Aviation Cocktail 
Plymouth Gin, Crème Yvette Violet Liqueur, Luxardo Maraschino Liqueur, and fresh Lemon Juice, served up – $19.50

Ernest’s Daiquiri 
Bacardi Superior Rum, Luxardo Maraschino Liqueur, fresh Lime and Grapefruit Juice and Organic Agave Nectar, served up – $17.75

Pimm’s Punch 
Pimm’s No. 1 Liqueur, Plymouth Gin, Strawberry, and Lemonade served over Crushed Ice – $18.00

Side Car 
Hennessy V.S Cognac, Cointreau, fresh Lemon Juice, and Agave Nectar with a Lemon Peel and a Sugar Rim – $18.00

The Golden Age

Strawberry and Lemonade Served Over Crushed Ice – $16.00

Beefeater Gin, Campari, and Carpano Antica Sweet Vermouth Served Over Hard Cubed Ice – $15.50

Ernest’s Daquiri
Bacardi Superior Rum, Luxardo Maraschino Liqueur, Frsh Lime and Grapefruit Juice, and Agave Nectar Served Up – $15.75

Side Car
Hennessey VS. Cognac, Cointreau, Fresh Lemon Juice, and Agave Nectar with a Lemon Peel and a Sugar Rim – $16.00

The Golden Age

Ginger Rogers 
Plymouth Gin, Luxardo Apricot Liqueur, Noilly Prat Dry Vermouth, and a hint of fresh Lemon Juice, served up – $17.50

The Derby 
Bulleit Bourbon, fresh Grapefruit Juice, and Honey, served up – $16.50

Scotch Mist 
Known to be Walt’s drink of choice – Johnnie Walker Black Label Scotch with a Lemon Peel served over Crushed Ice – $16.50

Pisco Sour 
Pisco Portón, fresh Lime Juice, Organic Agave Nectar, Angostura Bitters, and Egg Whites – $17.50

Carthey Manhattan 
Bulleit Rye Small Batch American Whiskey, Carpano Antica Sweet Vermouth, Angostura Bitters, and Luxardo Gourmet Maraschino Cherries served with an Ice Sphere – $19.50

Tequila Daisy 
Don Julio Reposado Tequila, Cointreau, Crème Yvette Violet Liqueur, fresh Lime Juice, Organic Agave Nectar, and Egg Whites, served up – $19.50

An Ensemble Cast

Carthay Old Fashioned
Woodford Reserve Bourbon with Angostura and Orange Bitters, and a Luxardo Gourmet Maraschino Cherry served with an Ice Sphere – $19.50

Classic Gin and Tonic 
Hendrick’s Gin and Premium Tonic – $16.50

Dill Gin and Tonic 
Plymouth Gin, Premium Tonic, Zesty Deli Dill Pickle Brine, locally grown Organic Dill, and Lemon Peel- $15.25

Botanical Gin and Tonic 
Hendrick’s Gin, Premium Tonic, Star Anise, Cardamom, and Mint – $16.75

Sparkling Mare 
Saint-Hilaire Sparkling Wine, St-Germain Elderflower Liqueur, and Aperol Orange Aperitif – $17.25

Double Pear Martini 
Double Cross and Absolut Pears Vodka, Pear Nectar, and fresh Lime Juice complemented with a marinated Baby Pear, served up – $19.50

Bourbon Crusta  
Bulleit Bourbon, Cointreau, Luxardo Maraschino Liqueur, and fresh Lemon Juice with a Lemon Peel and a Sugar Rim – $18.50

Carthay Club Mojito 
Bacardi Superior Rum, Organic Mint, fresh Lime Juice and Organic Agave Nectar topped with locally sourced Purified Sparkling Water served over Crushed Ice – $18.00

Bloody Mary 
Hanson of Sonoma Habanero Organic Vodka, Bloody Mary Mix, Barbecue Bitters, and Dill Pickle Brine garnished with a locally grown Organic Dill Sprig and a dehydrated Horseradish-crusted Tomato Slice – $18.00

Curtain Call

Irish Coffee 
Jameson Irish Whiskey, hot Coffee and two Sugar Cubes topped with a frothy Cream – $15.50

Vintage Coffee 
Baileys Irish Cream, Tuaca and a splash of hot Coffee served in a Snifter Glass with a stick of Cinnamon – $15.50

B-52 Coffee 
Grand Marnier, Kahlúa, Baileys Irish Cream, and hot Coffee topped with Whipped Cream – $16.50

Brandy Alexander 
Brandy, Dark Crème de Cacao, Cream, and Nutmeg, chilled and served up – $15.25

Buena Vista Brews – Draft

Golden State Cerveza 
(ABV 4.8%) Mexican-style Lager, Golden Road Brewing, Los Angeles – $11.25

Old World Hefeweizen 
(ABV 5.0%) German-style Unfiltered Wheat Ale, Bootlegger’s Brewery, Fullerton – $11.25

Ace Hard Cider Seasonal Selection 
(ABV 5.0-6.9%) Cider, Ace, Sebastopol – $11.25

Buena Vista Brews – Bottles

(ABV 7.6%) Golden Ale, North Coast, Fort Bragg – $11.50

Red Seal Ale 
(ABV 5.4%) Pale Ale, North Coast, Fort Bragg – $10.25

Red Trolley Ale 
(ABV 5.8%) Irish Red Ale, Karl Strauss, San Diego – $11.50

Ballast Point Sculpin IPA 
(ABV 7.0%) Sculpin IPA, Ballast Point, San Diego – $11.50

Double Barrel Ale 
(ABV 5.0%) British Pale Ale, Firestone Walker, Paso Robles – $10.25

8 Ball Stout 
(ABV 6.2%) English Oatmeal Stout, Lost Coast, Eureka – $10.25

The Bright Lights – White Wines

Champagne, Lanson, Le Black Label Brut, Reims, France NV – $76.00
– $18.00

Sparkling, Banfi Rosa Regale, Brachetto d’Acqui, Peidmont – $61.00
– $15.00

Sparkling, Saint-Hilaire, Blanquette De Limoux, France – $55.00
– $13.00

Sparkling, Astoria Prosecco, Venice, Italy – $55.00
– $13.00

Dry Riesling, Trefethen Family Vineyards, Napa Valley – $61.00
– $15.00

Riesling, Dr. Loosen, Dr. L, Mosel, Germany – $55.00
– $13.00

Sauvington Blanc, Bella Grace, Amador County – $61.00
                                                                                   – $15.00

Sauvington Blanc, Twomey, Napa-Sonoma – $67.00
– $17.00

Sauvignon Blanc, Wither Hills, Marlborough, New Zealand – $51.00
– $12.00

Chenin Blanc, Marc Bredif, Vouvray, Loire – $55.00
– $13.00

Viognier, Zaca Messa Estate Grown, Santa Ynez Valley – $55.00
– $13.00

Chardonnay, Jordan, Russian River Valley – $57.00
– $14.00

Chardonnay, Three Sticks Durrel Valley Vineyard, Sonoma Coast – $85.00
– $21.00

Rose, Champs de Provence, Cotes de Provence, France – $51.00
– $12.00

The Red Carpet – Red Wines

Pinot Noir, Argyle, Willamette Valley, Oregon – $65.00
– $16.00

Pinot Noir, Hartford Court, Land’s Edge, Sonoma Coast – $85.00
– $20.00

Merlot, Whitehall Lane, Napa Valley – $65.00
– $16.00

Syrah, Alexander Valley Vineyards, Sonoma County – $54.00
– $12.00

Zinfandel, Ridge Three Valleys, Sonoma County – $61.00
– $15.00

Sangiovese, Volpaia, Chianto Classico, DOCG, Italy – $53.00
– $13.00

Cabernet Sauvignon, Alpha Omega, Two Squared, Napa Valley – $75.00
– $18.00

Cabernet Sauvignon, Groth, Napa Valley – $105.00
– $24.00

Cabernet Sauvignon, Jackson Estate, Alexander Valley, Sonoma County – $81.00
– $19.00

Cabernet Sauvignon, Jordan Alexander Valley – $95.00
– $22.00

Cabernet Sauvignon, Sabastiani, Sonoma County – $55.00
– $13.00

Silverado Cabernet Sauvignon, Napa Valley – $85.00
– $21.00

Cabernet Franc, Peju, Napa Valley – $128.00
– $26.00

Matinee Features

Rose Petal Soda
locally sourced Purified Sparkling Water flavored with delicate Rose Essence and garnished with an edible Sugar-glazed Organic Rose Petal

Wildberry Lemonade 
All-Natural Lemonade with flavors of Blackberry, Strawberry, Raspberry, and Blueberry with a spritz of Purified Sparkling Water

Twin Bill
a classic combination of natural Lemonade and Iced Tea lightly sweetened with Organic Agave Necta

Shirley Temple
Sprite® with Grenadine and Maraschino Cherries

Roy Rogers
Coca-Cola® with Grenadine and Maraschino Cherries

Aqua Panna 1 L

San Pellegrino 1 L

Assorted Fountain Beverages 

Press Pot Coffee

Iced Tea

Hot Cocoa


** Carthay Circle Lounge Menu and Prices are Subject to Change Without Notice **