One of the most unique things that happens at the Walt Disney World Resort during the Easter season are the incredible Easter Eggs displays. These are created by Disney pastry chefs and are made from modeling chocolate, fondant, sugar, royal icing, colored cocoa butter and themed sculpted sugar pieces. They really are pieces of art and…
Author: Rikki Niblett

Foodie Friday: Dining at Remy on the Disney Fantasy
I am a picky eater. Let’s just call a spade, a spade. And while I’ve expanded my palette over my adult life, (and especially since I started writing my Foodie Friday posts) I still tend to feel that I am a bit pickier with what I eat. I tend to eat somewhat simple dishes in…

Rikki’s Mouse Bites – Walt Disney World News 3/26/18
Walt Disney World News A new German rock group called Durch & Durch is coming soon to the Germany pavilion at Epcot. Durch & Durch will bring their fresh pop-rock sound to the stage. Beginning March 30, Guests will be able to catch the band from Friday-Tuesdays at the stage between Germany and the African…

Foodie Friday: Review of Sunshine Seasons’ Rose Gold Cupcake
Rose gold has quickly become the it thing. From rose gold ears, to rose gold spirit jerseys, and more, everywhere you look when walking around the Walt Disney World Resorts is coming up….rosey. And you know that with any popular trend and because they love their cupcakes, Walt Disney World introduced a version of the…

Rikki’s Mouse Bites – Walt Disney World News 3/19/18
Walt Disney World News All Walt Disney World Resort hotels will be implementing an overnight parking fee. This new policy will only apply to Guests who book their hotel reservations on or after March 21 and will vary by hotel category: $13 per night for value resorts $19 per night for moderate resorts $24…

Foodie Friday: The Dishes of Mardi Gras at Universal Orlando
Every year, in either usually February or March, Universal Orlando Resort offers their fun-filled Mardi Gras event at Universal Studios Florida. There are big named concerts that light up the stage; fantastic entertainment, stilt-walkers, a wild parade, more beads than you can imagine, and yes, delicious New Orleans-style food. Mardi Gras is a Universal Orlando…

Walt Disney World Resort Hotels to Charge Overnight Parking Fees
Big changes have happened within the Walt Disney World Resort. It was shared that the Walt Disney World Resort Hotels would now be charging parking fees for Guests who are staying overnight and who have a vehicle. Each resort category will have a different pricing structure per night for those who will be needing to…

Rikki’s Mouse Bites – Walt Disney World News 3/12/18
Walt Disney World News The temporary kiosk, Midnattsol Bakeri is now open in the Norway pavilion at Epcot. Located at the Norway promenade, this stop offers up Guest favorites such as the Norwegian school bread, Lefse, cupcakes, chocolate pretzels and the Norwegian Club Sandwich. Kringla Bakeri will remain closed for refurbishment through summer 2018….

Foodie Friday: A Stop at the Epcot Flower and Garden Festival Food Booths
One of my favorite things to do in the spring is to visit Epcot for the Epcot Flower and Garden Festival. It’s become one of my favorite events that Walt Disney World offers and it includes a myriad of activities. From viewing the beautiful topiaries and lush gardens, to taking part in unique tours, to…

Disney Cruise Line Itineraries Now Open for Summer 2019
One of my favorite vacations that I take is a Disney Cruise Line vacation. There’s something so magical stepping onto that ship. It’s like a world of enchantment. With all the fun activities, great ports of call, fantastic dining, incredible shows, wonderful staterooms, and more, a Disney Cruise really does have something for everyone. Today,…

Foodie Friday: Review of Teppan Edo
One of the best parts about Epcot’s World Showcase is having the ability to dine on cuisine that is representative of dishes from around the world. From French, to Moroccan, to German. There’s a treasure trove of deliciousness. One such great dining option is Japanese. Recently, I made a stop at the table service…

The Mouse For Less is Looking for Bloggers
We are looking for a limited number of bloggers to join our for The Mouse For Less Blog family! We are looking to grow the Mouse For Less Blog, so we are looking for those who would like to volunteer to write. Our goal is to gain new bloggers who are passionate about Walt…