Reservations are now open for the 2018 Jingle Bell, Jingle BAM! Holiday Dessert Party at Disney’s Hollywood Studios. Holiday-inspired snacks will include, desserts, wine, beer, and specialty alcoholic and non-alcoholic beverages. Menu favorites include the classic Yule log, cheese fondue with pretzel bread, and Gingerbread martinis. From November 6 – December 22 and January 2-6, the Jingle Bell, Jingle BAM! Holiday Dessert Party is $79 for adults and $45 for children, with tax and gratuity included. From December 23 – January 1, the dessert party is $89 for adults and $49 for children with tax and gratuity included.
A new restaurant will be added as part of Disney’s Caribbean Beach Resort called Sebastian’s Bistro. As part of the transformation of Old Port Royale, Sebastian’s Bistro introduces the beloved Disney crustacean as the main namesake of the updated table service restaurant, which was going to be known as Shutters. Every detail celebrates the natural beauty of the Caribbean, from coral patterns and kelp filigree, to lure-inspired art and nautical designs. Sebastian’s Bistro will offer a delicious menu, blending Latin and Caribbean flavors using market-fresh ingredients.
In addition to being the Blog Admin and a Website Content Creator here at The Mouse For Less, as well as editor of the Mouse For Less Newsletter, I am also the co-host of the Be Our Guest WDW Trip Planning Podcast and I post articles for TouringPlans.