{"id":39052,"date":"2015-04-29T08:00:00","date_gmt":"2015-04-29T12:00:00","guid":{"rendered":"http:\/\/www.themouseforless.com\/blog_world\/?p=39052"},"modified":"2022-05-05T00:04:08","modified_gmt":"2022-05-05T04:04:08","slug":"delicious-disney-dishes-oreo-bon-bons-from-cape-may-cafe","status":"publish","type":"post","link":"https:\/\/www.themouseforless.com\/blog_world\/delicious-disney-dishes-oreo-bon-bons-from-cape-may-cafe\/","title":{"rendered":"Delicious Disney Dishes: Oreo Bon Bons from Cape May Cafe"},"content":{"rendered":"<p style=\"text-align: center;\"><a href=\"https:\/\/www.themouseforless.com\/blog_world\/wp-content\/uploads\/2015\/04\/Cape-May-Cafe-Oreo-Bon-Bons.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-39055\" src=\"https:\/\/www.themouseforless.com\/blog_world\/wp-content\/uploads\/2015\/04\/Cape-May-Cafe-Oreo-Bon-Bons-400x342.jpg\" alt=\"Cape May Cafe Oreo Bon Bons\" width=\"400\" height=\"342\" srcset=\"https:\/\/www.themouseforless.com\/blog_world\/wp-content\/uploads\/2015\/04\/Cape-May-Cafe-Oreo-Bon-Bons-400x342.jpg 400w, https:\/\/www.themouseforless.com\/blog_world\/wp-content\/uploads\/2015\/04\/Cape-May-Cafe-Oreo-Bon-Bons.jpg 550w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-77405\" class=\"wprm-recipe-container\" data-recipe-id=\"77405\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-compact\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/www.themouseforless.com\/blog_world\/wp-content\/uploads\/2015\/04\/Cape-May-Cafe-Oreo-Bon-Bons-150x150.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<a href=\"https:\/\/www.themouseforless.com\/blog_world\/wprm_print\/oreo-bon-bons-at-cape-may-cafe-clam-bake-disneys-beach-club-resort\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"77405\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Oreo Bon Bons at Cape May Cafe Clam Bake - Disney's Beach Club Resort<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\">Cape May Cafe is famous for its seafood delights. I mean, you can smell the deliciousness in the evenings when you walk in the door of Disney's Beach Club Resort. But one of of the things that I found to be most incredible wasn't seafood at all! Instead, it was an Oreo Bon Bon dessert! I had to find the recipe and share it with you all too!<\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n\n\n\n\n\n<div id=\"recipe-77405-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-77405-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"77405\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">For the mousse:<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">16<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">oz.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">heavy cream<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">egg yolks<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">16<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">oz.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">white chocolate<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gelatin sheets or 2 tbs. powdered gelatin placed in 3 oz water<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">dozen Oreo Cookies<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">crumbled<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">dozen Oreo Cookies<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">whole<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">For the ganache:<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">16<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">oz.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">dark chocolate<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">16<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">oz.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">heavy cream<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-77405-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-77405-instructions-container wprm-block-text-normal\" data-recipe=\"77405\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-77405-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Start with preparing the mousse. Melt chocolate.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Whip heavy cream until consistency of ice cream.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Place gelatin in cold water.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Heat egg yolks until warm; add chocolate, stirring constantly.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Place gelatin in microwave until gelatin is dissolved.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">While gelatin is heating, add one third of heavy cream to the egg yolk and white chocolate mixture and mix well.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add a little of the cream to the heated gelatin and mix well.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add both the gelatin mixture and the chocolate mixture to the remaining whipped cream and fold until incorporated.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Fold in crumbled cookies, mixing well.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Let mousse set up, around 2-4 hours.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Then prepare the ganache by melting 16 oz. chocolate and 16 oz. of heavy cream over light heat, Over light heat, mixing until combined.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-11\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">To serve: Place 3 dozen Oreo cookies on a sheet pan.<\/div><\/li><li id=\"wprm-recipe-77405-step-0-12\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pipe mousse onto cookies, and dip into ganache.<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div>\n<p style=\"text-align: center;\">\n<p><a href=\"https:\/\/www.themouseforless.com\/walt-disney-world\/dining\/menus\/cape-may-cafe-menu\/#Breakfast\" target=\"_blank\" rel=\"noopener noreferrer\">Cape May Cafe<\/a> is famous for its seafood delights. I mean, you can smell the deliciousness in the evenings when you walk in the door of Disney&#8217;s Beach Club Resort. But one of of the things that I found to be most incredible wasn&#8217;t seafood at all! Instead, it was an Oreo Bon Bon dessert! I had to find the recipe and share it with you all too!<\/p>\n<p>&nbsp;<\/p>\n<p><b>Oreo Bon Bons<\/b><\/p>\n<p><b>Cape May Cafe Clam Bake &#8211; Disney&#8217;s Beach Club Resort<br \/>\n<\/b><\/p>\n<p><em>For the mousse:<\/em><br \/>\n16 oz. heavy cream<br \/>\n6 egg yolks<br \/>\n16 oz. white chocolate<br \/>\n4 gelatin sheets or 2 tbs. powdered gelatin placed in 3 oz water<br \/>\n1 dozen Oreo Cookies (crumbled)<br \/>\n3 dozen Oreo Cookies (whole)<\/p>\n<p><em>For the ganache:<b><br \/>\n<\/b><\/em>16 oz. dark chocolate<br \/>\n16 oz. heavy cream<\/p>\n<p><em>Directions: <\/em><\/p>\n<p>1. Start with preparing the mousse. Melt chocolate.<\/p>\n<p>2.\u00a0 Whip heavy cream until consistency of ice cream.<\/p>\n<p>3. Place gelatin in cold water.<\/p>\n<p>4.\u00a0 Heat egg yolks until warm; add chocolate, stirring constantly.<\/p>\n<p>5.\u00a0 Place gelatin in microwave until gelatin is dissolved.<\/p>\n<p>6.\u00a0 While gelatin is heating, add one third of heavy cream to the egg yolk and white chocolate mixture and mix well.<\/p>\n<p>7.\u00a0 Add a little of the cream to the heated gelatin and mix well.<\/p>\n<p>8.\u00a0 Add both the gelatin mixture and the chocolate mixture to the remaining whipped cream and fold until incorporated.<\/p>\n<p>9.\u00a0 Fold in crumbled cookies, mixing well.<\/p>\n<p>10.\u00a0 Let mousse set up, around 2-4 hours.<\/p>\n<p>11. Then prepare the ganache by melting 16 oz. chocolate and 16 oz. of heavy cream over light heat, Over light heat, mixing until combined.<\/p>\n<p>12.\u00a0 To serve: Place 3 dozen Oreo cookies on a sheet pan.<\/p>\n<p>13.\u00a0 Pipe mousse onto cookies, and dip into ganache.<\/p>\n<p>Happy Cooking!<\/p>\n<h4>Incoming search terms:<\/h4><ul><li>https:\/\/www themouseforless com\/blog_world\/delicious-disney-dishes-oreo-bon-bons-from-cape-may-cafe\/<\/li><li>disney oreo cookie bon bon recipe<\/li><li>labelz1l<\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>Cape May Cafe is famous for its seafood delights. I mean, you can smell the deliciousness in the evenings when you walk in the door of Disney&#8217;s Beach Club Resort. But one of of the things that I found to be most incredible wasn&#8217;t seafood at all! Instead, it was an Oreo Bon Bon dessert!&#8230;<\/p>\n","protected":false},"author":49,"featured_media":39055,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1688,3871,9],"tags":[],"class_list":["post-39052","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wdw-dining","category-disney-recipes","category-walt-disney-world"],"_links":{"self":[{"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/posts\/39052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/users\/49"}],"replies":[{"embeddable":true,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/comments?post=39052"}],"version-history":[{"count":8,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/posts\/39052\/revisions"}],"predecessor-version":[{"id":77409,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/posts\/39052\/revisions\/77409"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/media\/39055"}],"wp:attachment":[{"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/media?parent=39052"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/categories?post=39052"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.themouseforless.com\/blog_world\/wp-json\/wp\/v2\/tags?post=39052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}