{"id":34900,"date":"2014-10-15T09:05:55","date_gmt":"2014-10-15T13:05:55","guid":{"rendered":"http:\/\/www.themouseforless.com\/blog_world\/?p=34900"},"modified":"2022-05-05T14:18:14","modified_gmt":"2022-05-05T18:18:14","slug":"delicious-disney-dishes-apple-strudel-epcot-food-wine-festival","status":"publish","type":"post","link":"https:\/\/www.themouseforless.com\/blog_world\/delicious-disney-dishes-apple-strudel-epcot-food-wine-festival\/","title":{"rendered":"Delicious Disney Dishes: Apple Strudel from the Epcot Food and Wine Festival"},"content":{"rendered":"

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Apple Strudel at Germany Marketplace Booth - Epcot Food and Wine Festival<\/h2>\n
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Mmmm....Epcot Food and Wine Festival. I love getting to try dishes from all around the world.\u00a0 One of my favorite treats from year's past was the Apple Strudel, which could be found at the Germany Marketplace Booth. Unfortunately, this year, the dessert was replaced with the Berliner - a yeast doughnut filled with apricot jam. So, because I missed it this year, and because Fall is apple season, I decided I wanted to make this treat at home!\u00a0 Of course, I wanted to share it with you too!<\/div>\n
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Ingredients<\/h3>