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Narcoosee's, Grand Floridian
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Who: Bob & Joanie Nowak and Marie; Keith & Kristin Melnick & Jimmy
Where: Narcoossee's - Grand Floridian Resort
When: June 6, 2003
What: Dinner - Keith & Kristin each ordered the Narcoossee's Knot which included salad, appetizer, entree & dessert - they each ordered the lobster crab cake and 1 ordered the pork tenderloin and the other the filet.
DH-romaine salad, seared jumbo scallops, side of asparagus
DW-lobster crab cakes & seared jumbo scallops
DD-shrimp & fettucine pasta
Approximate Price of Entrees: total including tax & tip (less 10% DVC discount)- $248.00
Rate the following (1-5, five being the best!)
Food: 5
Service: 5
Atmosphere:
Okay for Children: Yes
Okay for Couples: Yes
Be Sure to Try: the romaine hearts salad is always excellent and the tomatoe & spinach striped tortellini with the scallops were out of this world
General tips: since this restaurant is not located in the resort itself, rather out at the dock, you will always have some sort of water view of bay lake, be it either of the MK, the Contemporary, the Polynesian or combinations of the above. If you time it right, you can also see the fireworks at the MK.
Dollarless tips: I have come here at times and ordered 2 appetizers instead of an entree. Actually this was the first time in about 5 years that I order an entree (no regrets either). An alternative, is each of you can order an appetizer and share an entree - the portions are usually large.
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