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Walt Disney World Swan Hotel
Disney Signature Dining
 
Menu Date: 05/08
 Print: Full Page
 Reviews
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Traditional Italian cuisine from the Abruzzi region of Italy, served in a dynamic rustic trattoria. Features a diverse offering of exciting and bountifully presented dishes, prepared from original Italian recipes.
Restaurant Info: Italian, Dinner - Ala Carte, $$$
The following prices do not include tax and gratuity
ANTIPASTI (Appetizers)
Arancini - Italian Rice Balls over Spicy marinara Sauce - $8
Portobello Funghi - Broiled Portobello with Balsamic Reduction - $12
Prosciutto & Melone - Aged prosciutto with Seasonal Melon - $11
Parmigiano Reggiano / For Two - Aged parmesan Cheese - $8
Salsiccia Arrostita - Italian Sausage with Broccoli Rabe and Cherry Peppers - $10
Insaccati Misti / For Two - A Platter of Italian Delites: Prosciutto, Mortadella, Soprassata,
Cacciatorini, Parmigiano Reggiano, Roasted Red Peppers, Cherry Vinegar Peppers, Sun-Dried Tomatoes and Buffalo Mozzarella - $24
ANTIPASTI DI MARE (Appetizers From the Sea)
Vongole Su Mezza Conchiglia - Clams on the Half Shell served Plain with Cocktail Sauce - $12
Gamberi Al Mulino - Jumbo Shrimp with Il Mulino Spicy Cocktail Sauce - $13
Misto Di Mare / For Two - A Raw Bar Platter including Shrimp, Clams and Langostines
Served with a Salad of Calamari, Scallops and Baby Shrimp - $36
Calamari Fritti - Lightly Fried Calamari with a Spicy Marinara Sauce - $13
Gamberi Con Fagioli - Sautéed Jumbo Shrimp
over Cannellini Beans and Pancetta - $13
Cozze o Vongole - Mussels or Clams with Garlic White Wine Sauce or Spicy Fra Diavolo - Mussels $12 / Clams $13
INSALATE (Salads)
Insalata Trattoria - Mixed Salad with Tomatoes, Artichoke hearts, Carrots, Hearts of Palm and Red Onion with Olive Oil and Aged Red Wine Vinegar - $10
Insalata Caesar - The Classic Il Mulino Caesar Salad - $9
Insalata Caprese - Buffalo Mozzarella with
Beef Steak Tomatoes and Roasted Peppers - $13
CARPACCIO
Carpaccio Di Carne - Thinly Sliced Tuscan-Style Beef
served with Arugula, Extra Virgin Olive Oil, Fresh Lemon Juice and our Original Carpaccio Sauce - $14
Carpaccio Di Tonno - Thinly Shaved, Center-Cut Tuna served with Arugula, Extra Virgin Olive Oil and Fresh Lemon Juice - $14
ZUPPE (Soups)
Minestrone - Vegetable Soup with Orecchiette - $7
Pasta Fagioli - Traditional Italian Recipe from Abruzzi - $7
PIZZA
Margherita - Tomato Sauce, Basil and Buffalo Mozzarella - $16
Rustica - Tomato Sauce, Mozzarella and Sliced Pepperoni - $17
Bianca - Ricotta, Mozzarella and Parmesan Cheese with Garlic and Oregano - $18
RISOTTO
Risotto Con Funghi - Arborio Rice with Wild Mushrooms - $26
Risotto Al Fruitti Di Mare - Arborio Rice with Mixed Seafood - $32
PASTA
Pappardelle - Pappardelle with Tomato Basil Sauce - $21
Tortellini Alla Panna - Meat Tortellini and Peas in a Cream Sauce - $22
Spaghetti Carbonara - Spaghetti with Pancetta, Cheese and Egg - $22
Gnocchi Bolognese - Potato Dumplings with Meat Sauce - $24
Rigatoni Con Funghi - Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic and truffle Oil - $24
Linguine Alle Vongole - Linguine with Red or White Clam Sauce - $26
Penne Rigate - Penne served with our Original Il Mulino Marinara Sauce and Ricotta Cheese - $20
Cannelloni - Baked Pasta stuffed with Meat and Spinach Served with Cream and Tomato Sauces - $23
Bucatini Amatriciana - Bucatini Pasta, Rendered Pancetta and Onions, Finished with Marinara - $24
Spaghetti Ai Frutti Di Mare - Baby Shrimp, Clams, Mussels and Calamari
in a Spicy Red or Garlic White Wine Sauce - $32
PIATTI PER IL TAVOLO (Family Style)
Family style items are served for parties of four or more: items are priced per person
Insalata Trattoria - Mixed Salad with Tomatoes, Artichokes, Carrots,
Hearts of Palm and Red Onion with Olive Oil and Aged Red Wine Vinegar - $8
Insalata Caesar - The Classic Il Mulino Caesar Salad - $7
Arancini - Italian Rice Balls - $6
Calamari Fritti - Lightly Fried Calamari with a Spicy Marinara Sauce - $9
Pappardelle - Pappardelle with Tomato Basil Sauce - $11
Gnocchi Bolognese - Potato Dumplings with Meat Sauce - $12
Penne Rigate - Penne served with our Original Il Mulino Marinara Sauce and Ricotta Cheese - $11
Tortellini Alla Panna - Meat Tortellini and Peas in a Cream Sauce - $12
BISTECCHE (Steaks)
Bistecca Ribeye - 14-Ounce Grilled Boneless RibEye Served with Fried Onions and Chianti Sauce - $39
Medaglione Di Filetto - 10-Ounce Beef Tenderloin Served with Fried Onions and Chianti Sauce - $10
Medaglione Di Filetto Con Funghi - 10-Ounce Beef Tenderloin Served with Roasted Potatoes in a Mixed Mushroom Sauce - $45
POLLO (Chicken)
Pollo Fra Diavolo - Boneless Chicken with Sausage in a Spicy Red Sauce - $24
Pollo Scarpariello - European Cut Chicken Breast served with Mushrooms in a Lemon, Red Vinegar and White Wine Sauce - $28
Pollo Parmigiana - Pounded, Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese - $28
CARNE (Meats)
Costoletta Di Vitello Milanese - Thinly Pounded Veal Chop, Lightly Breaded and Pan Fried, topped with Arugula, Tomatoes and Red Onion - $42
Costoletta Di Vitello - Single Cut Veal Chop with Sage and Garlic over a Bed of Potatoes - $39
Vitello Parmigiana - Pounded, Breaded Veal with Fresh Tomato Sauce and Italian Cheese - $31
Saltimbocca - Sautéed Veal Scaloppini with Prosciutto served with Spinach, Sage and White Wine Sauce - $33
Costolette Di Maiale - Pork Chop with Cherry Vinegar Peppers and Mushrooms - $24
PESCE (Fish)
Dentice - Seared Red Snapper with Cherry Tomatoes, Garlic, Pancetta Italian Bacon and White Wine served over Broccoli Rabe - $31
Gamberi Francese - Jumbo Shrimp Egg Battered and Sautéed served with White Wine Lemon Sauce - $29
Salmone - PSautéed Salmon in Garlic and Olive Oil with Wild Mushrooms over Broccoli Rabe - $28
CONTORNI (Sides)
Spinaci Aglio E Olio - Spinach in Garlic and Olive Oil - $8
Rapini Con Salsiccia - Broccoli Rabe with Sausage - $9
Escarole - Sautéed Escarole with Kalamata Olives - $8
Patate Al Rosmarino - Roasted Rosemary Potatoes - $7
Piselli Alla Romana - Romana Style Peas with Pancetta and Onions - $8
Pane Agliato - Il Mulino Garlic Bread - $7
DOLCI (Desserts)
Gelato - Italian Ice Cream - $6
Frutti Di Bosco Con Zabaglione - Mixed Berries coated with Marsala Zabaglione - $6
Torta Al Cioccolato - flourless chocolate cake served with whipped cream and zabaglione - $8
Cheesecake All' Italiana - Italian Style Cheesecake served with Whipped Cream and Zabaglione - $8
Le Tre Sorbetti - Trio of Flavorful Sorbets - $8
Tartufo - Italian Gelato encased in Chocolate and served with Whipped Cream and Zabaglione - $9
Tiramisu - layered espresso and coffee liqueur infused lady fingers coated with mascarpone cream - $10
DESSERT WINES
Santo Stefano, Moscato D’Asti, 750ml, 2001 - $45
Feudo, hekate, 500ml, 2004 - $67
Marco negri, Moscato, 375ml, 2002 - $26
Villa La Selva, Vinsanto, Tuscany, Italy, 500ml, 1996 - $52
Far Niente, Dolce, napa Valley, 375ml, 1997 - $150
Meeker, Fro Zin, Sonoma, 375ml, 2002 - $48
Inniskillin, Sparkling Ice Wine, Niagara peninsula, 375ml, 2002 - $125
Inniskillin, “Vidal”, Ice Wine, Niagara Peninsula, 375ml, 2002 - $92
PORTS / SHERRIES
Cockburn’s, 10 year Tawny - $8
Dows 1970 - $42
Dows 1985 - $18
Dows, 10 year Tawny - $8
Dows, 20 year Tawny - $13.5
Fonseca Bin 27 - $7.25
Graham, 40 year Tawny - $26
Sandeman Founder’s Reserve - $7.25
Taylor Fladgate Late Vintage - $7.25
Harvey’s Bristol Cream - $7.25
A selection of Wines, Cocktails, Cognacs, Brandys, Armagnacs, Malt Scotches, Bourbons, Grand Marniers, and Fine Cigars also available
** Menu and Prices are Subject to Change Without Notice **
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