Sample succulent steamed crab and other specialties for a meal with appeal aboard an impeccable replica of a turn-of-the-century paddle boat.
Restaurant Info: Seafood, Lunch/Dinner A la carte, $$$
Dinner Menu
Starters
Blue Crab Cake
A Fulton's Legend: A super lump crab cake, lightly sauteed and served with cucumber salad and mustard sauce - $14.95
New Bedford Diver Scallops
Pan-seared, with a melange of sauteed mushrooms and spinach, served with balsamic red pepper sauce - $13.95
Prince Edward Island Mussels and Native Florida Littleneck Clams
Sauteed with garlic, shallots, white wine and our Fulton's seafood stock - $10.95
Shrimp Cocktail
Five succulent jumbo shrimp, poached in Old Bay seasoning, then chilled and served on ice withour own housemade cocktail sauce - $12.95
Fulton's Seafood Tower
An assortment of chilled seafood. Featuring, Alaska king crab, seared tuna, scallops, jumbo shrimp, clams and mussels, with seaweed salad, soy, cocktail and remoulade sauces. $19.95 each person, minimum 2 people. Additional size platters available, please ask your server.
Fried Calamari
Truly unique to Fulton's: calamari steaks, sliced, breaded and crispy fried served with tomato basil sauce
- $11.95
Portobello Mushroom Fries
With smoked mustard sauce - $9.95
Seared Tuna
Herb-crusted, served rare with seaweed salad, and soy sauce - $13.95
Fresh Oysters
As with our fresh fish, we source and buy our oysters from the Paficif Northwest and Prince Edward Island. These cold water oysters are rack grown in protected waters that enhance and provide a clean more flavorful oyster. Our chef networks with a select few oyster growers and is proud to offer a selection of the region's best.
Please ask your server about today's oyster choices:
Available per piece, by the half dozen or dozen, or create your own unique sampler platter - $2.25 each
Salads and Soups
Crab and Lobster Bisque
Robert Fulton's favorite after a day of seafaring: our signature bisque made with brandy, sherry, blue crab and lobster - $7.95
New England Clam Chowder
Traditional creamy white clam chowder, loaded with clams and potatoes
- $6.95
House Salad
Mixed field greens, tomatoes, Belgian endive, carrots, and cucumbers with balsamic vinaigrette
- $5.95
Classic Caesar Salad
Crisp romaine lettuce with traditional Caesar dressing and our housemade garlic croutons
- $6.95
Sides
Baked Potato - $4.95
Hash Brown Potatoes - $5.95
Today’s Chef's Vegetable - $4.95
Grilled Asparagus - $6.95
Sautéed Button Mushrooms - $4.95
Yukon Gold Whipped Potatoes - $4.95
Fulton's Combinations and Steak
Alaska King Crab Claws and Australian Lobster Tail
¾-lb. King crab claws and grilled lobster tail, with red skin potatoes and drawn butter - $51.95
Fillet of Beef Oscar
Charcoal-grilled, 8 oz center cut of Angus beef, with blue lump crab meat, bearnaise sauce, and fresh asparagus - $45.95
New York Strip
Charcoal-grilled, 12 oz center cut of Angus beef, with rosemary demi glaze - $37.95
Filet Mignon
Charcoal-grilled, 8 oz center cut of Angus beef, with rosemary demi glaze - $39.95
Cowboy Steak
Charcoal-grilled, 20 oz bone-in ribeye, with rosemary demi glaze - $44.95
Louie Fulton's Ultimate Crab and Lobster Experience For Two
Our specialty combination: a feast of steamed crab and lobster. Alaska king crab, snow crab, dungeness crab and 1¼ lb. Maine lobster, with hash browns and grilled asparagus - $41.95 per person, minimum two people, please.
Fulton's Crab House Seafood Trio
A taste of everything; perfectly seasoned perfectly seasoned wahoo, grilled shrimp and a super lump crab cake with basil cream and Yukon gold whipped potatoes - $39.95
Or make your own surf-and-turf combination by adding one of these perfectly paired items:
- With Australia Lobster Tail, add $27.95
- With Alaska king crab legs, add $19.95
- With Grilled Pacific Shrimp, add $9.95
- With Alaska king claws, add $24.95
Signature Shellfish: Crab and Lobster
Alaska King Crab Claws
A house specialty: Meaty claws, featuring 1½ lb. of the sweetest, firmest crab meat, served steamed with red skin potatoes - $51.95
Alaska King Crab Legs
A Fulton's Family Favorite: 1¼ lb. of sweet and succulent, perfectly steamed, king crab legs served with red skin potatoes - $39.95
Blue Crab Cakes
Sauteed super lump crab cakes, with mustard sauce - $29.95
Lobster Narragansett
A fishermen feast. A whole 1¼ lb. Maine lobster, oven roasted, and stuffed with tender shrimp and scallops served with red skin potatoes - $44.95
Dungeness Crab Legs
With red skin potatoes 1¼ lb. - $27.95
Snow Crab
With red skin potatoes 1¼ lb. - $26.95
Other Fulton's Favorites
Seafood Cioppino
Our version of the San Franciso classic. With king crab, shrimp, clams, mussels, scallops, and fresh fish in tomato herb broth, served over linguine - $35.95
Grilled Shrimp
With sauteed broccoli - $23.95
Stuffed Oven-Roasted Pacific Shrimp
Blue crab, bacon, corn, with sauteed broccoli - $29.95
Free-Range Chicken Breast
With sauteed broccoli - $19.95
Dayboat Daily Specials
Fresh fish are charcoal-grilled unless otherwise stated, served with one of the following choices
Toasted Almond Amaretto
Lemon Caper Butter
Mango Vinaigrette
Chilled Florida Stone Crab Claws - $39.95
Key West Mahi Mahi - $28.95
Nags Head Pan-Seasoned Flounder - $28.95
Maui Big-Eye Tune Filet - $32.95
Wrightsville Beach Golden Tile - $27.95
Virginia Beach Wild Striped Bass - $29.95
Bar Beverages
Scratch Bloody Mary - $9.95
Fulton's Mai Tai "Blast From the Past - $8.95
Spiked Lemonade - $8.95
Mariner's Margarita - $8.95
Watermelon Martini - $10.95
Key Lime Martini - $8.95
Caramel Apple Martini - $8.95
Pop rocks Martini - $9.95
Beer, draft and bottled; wine by the glass
Non-Bar Beverages
Bottled Water - $5.95
Cherry Bomb Explosion - $5.95
Refreshing Lemonade - $3.95; add a strawberry or raspberry flavor - $0.50
IBC Bottled Root Beer - $3.95
Republic of Tea - $4.95
Fulton Fusion - $6.95
Sweet Pucker - $5.95
Dreamcicle - $6.95
Bottled Water - $5.95
** Menu and Prices are Subject to Change Without Notice **
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