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Disney's Grand Californian
Fine Dining
Click here for Napa Rose Menu
 Reviews
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Sauteed Hand Harvested Diver Scallops with a Sauce of Lemon and Lobster, Accented with Fresh Vanilla at Napa Rose
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Sauteed Tender Duck Breast with Herb Spatzle, Braised Fennel and Blood Orange-Merlot Essence at Napa Rose
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Sauteed Pacific Salmon with a Fricassee of Rock Shrimp, Watercress and Castroville Artichokes at Napa Rose
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Pan Seared Alaskan Halibut on a Manila Clam-Spring Onion - Morel Mushroom Ragu at Napa Rose
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"Tangerine Cooler" Tangerine Sorbet on a Frozen Mint Souffle with Tangerine-Blood Ornage Soup
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Surf and sand creme brulee for kids at Napa Rose
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Oysters "Napa Rose-A-Feller" Corn Meal Fried Oyster on a Bacon & Spinach Stuffing with Spicy Red Bell Pepper Rouille at Napa Rose
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Tahitian Vanilla Creme Brulee Tart with Raspberry Conserve at Napa Rose
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