||The Splitsville menu is distinctly different than your typical bowling alley fare. Guided by award-winning chef Tim Cushman, the menu features a variety of higher-end offerings such as grilled Mahi Mahi with “Voodoo” shrimp, filet sliders and grilled chicken parmesan, plus a kids menu, in addition to traditional bowling alley food items. There are even two sushi bars where guests can get fresh-rolled sushi.
Visit The Mouse for Less Splitsville Dining Menu.
Service Type: Special & Unique Dining
Price Range: $$ ($15 to $35.99 per person)
Meals Served: Lunch/Dinner/Snacks; A la Carte
Location: Disney Springs West Side
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